science and technology

Strong connections found between marine protected areas

Marine Protected Areas should be managed as integrated networks rather than isolated units because of the high degree of exchange between them, a new study suggests. The researchers found that the large majority of sea bream (Sparidae) and wrasse (Labridae) fish spawned in MPA study sites in the Mediterranean Sea were transported via currents to other MPAs and unprotected areas, highlighting their interconnected nature.




science and technology

Overexploitation of fish stocks in the Mediterranean and Black Seas

The number of overexploited or collapsed fish stocks in the Mediterranean Sea has been increasing at a rate of approximately 38 every 10 years between 1970 and 2010, a new study has shown. In the Black Sea, the equivalent figure is 13 stocks per decade, the researchers found. The study’s authors augmented traditional methods of stock assessments with a variety of other data sources on multiple fish species to give a more accurate overview of these marine ecosystems. These results should be used to improve conservation and management, they recommend.




science and technology

Very high CO<sub>2</sub> levels decrease yield and antioxidant content of some green vegetables

Increases in the amount of CO<sub>2</sub> in the atmosphere can be beneficial to crops, by providing a source of carbon for growth. However, very high levels of CO<sub>2</sub> have the reverse effect, decreasing the yield and quality of vegetable crops, a new study has shown. The researchers say atmospheric CO<sub>2</sub> concentration should be kept below 5 000 ppm to enhance the yield of leafy vegetables such as cabbage and lettuce.




science and technology

Shark ‘hotspots’ and fishing activities overlap in the North Atlantic Ocean

Sharks aggregate in ‘hotspots’ in the North Atlantic Ocean and are at risk from overfishing by longliner vessels that target the same areas for fishing, a recent study has concluded. Researchers found that the shark and fishing-fleet ranges overlapped by 80% in the North Atlantic and call for international regulation of shark catches to protect at-risk shark populations.




science and technology

New combined-analysis technique explores environmental impact of European trade

The global production, trade and use of goods and services has a significant impact on the environment — and rates of consumption are rising. A new study combines two assessment methods to quantify the impact of European trade on the environment. It finds that, overall, the EU was a net importer of environmental impact from 2000 to 2010, that machinery, equipment and vehicles contributed most to the EU’s export impacts and that the EU’s trade balance (import impact minus export impact) is increasing over time. The two assessment methods complement one another well and could form the basis for future country or region-wide studies, suggest the researchers, by enabling a detailed analysis of individual steps within a product’s trade flow, while also providing a larger picture of the overall process.




science and technology

Income is key socio-economic influence on urban water use: Spain

Urban water use increases with a population’s average income, finds a study of a stressed river basin in Spain. Consumption also increases with population age, but falls as education levels rise. Such information could help municipal water providers predict future water trends and to develop appropriate measures by which to manage demand. There is huge interest in mining polymetallic nodules in deep-sea environments. These bumpy rocks on the seafloor contain highly valuable materials including manganese, iron, cobalt, nickel and copper.




science and technology

Ecological effects of deep-sea mining experiment still evident 26 years later

In 1989, researchers dragged a plough harrow across the seafloor of the Peru Basin to recreate some of the effects of deep-sea mining. Twenty-six years later, a new team of researchers returned to the site to assess whether there were any long-term ecological effects. They found that the seabed ecosystem remained disrupted, with significantly fewer suspension feeder species, such as anemones and sea sponges, than in undisturbed areas of seafloor. This suggests that deep-sea mining could cause irreversible changes to marine food webs in highly disturbed areas.




science and technology

Alien invasions are rising: study shows location- level factors are the main drivers of success for invading bird species worldwide

Invasions of alien species are rising at an alarming rate, largely due to growing global trade and transport routes. Preventing the successful establishment of alien species by better understanding the factors determining success is a step toward limiting the threat of future biological invasions. Statistical modelling using observed bird invasion data — including location, event and species-level factors showed which factors were key to successful establishment by the alien species.




science and technology

Microalgae could be used to effectively bio-refine brewery wastewater

A circular economy, in which waste is minimised and resources are kept within the system, relies upon inventive ways of turning waste into a resource. A new study explored the possibility of using the microalga Scenedesmus obliquus to refine and process brewery wastewater. The alga efficiently removed pollutants from the effluent, produced biomass and biofuels in a range of different forms — and with different bioactive compounds — and encouraged waste barley and wheat to germinate at increased rates. This is especially important for breweries, as barley seeds are one of the main feedstocks for the industry — and thus are key to increasing its sustainability and circularity.




science and technology

World’s glaciers melting fast: 9.6 trillion tonnes of ice lost in last 50 years

The most comprehensive glacier assessment yet reveals that glacier melt was responsible for 27mm of sea level rise between 1961 and 2016. Ice loss from glaciers is now the second biggest contributor to rising sea levels after warming water. If glaciers continue to melt at current rates, most — including many in central Asia, central Europe, western Canada and the USA — will vanish during the second half of this century.




science and technology

Exploring the secrets to success in sustainable-technology demonstration projects

Demonstration projects can represent a critical intermediate step between research and development (R&D) and large-scale commercialisation; yet many involving new sustainable technologies fail. In order to map the internal and external factors that enable or prohibit demonstration projects from reaching their goals, a case study of 21 projects was conducted. Qualitative data collected from funding applications and interviews were analysed to identify key themes. Based on these findings, the study proposes a process model outlining the key activities for setting up a new demonstration project.




science and technology

Can 3D printing reduce environmental impacts in the automotive industry?

As 3D printing, also known as additive manufacturing (AM), begins to replace conventional manufacturing, the environmental impacts of its implementation must be assessed. This study conducted a life cycle assessment (LCA) to investigate the environmental and resource implications of using AM to manufacture the metal parts of an engine in a light distribution truck. In the LCA, the impacts of both present and possible future states of AM technology were compared with current conventional manufacturing. The results suggest that there are potential environmental and resource benefits1 to AM technologies, but that these benefits rely on the achievement of a clean energy source and further technological development.




science and technology

Food waste: prevention in the service sector would have major environmental benefits

Approximately 88 megatonnes (Mt) of food are wasted every year in the European Union, causing 186 metric tons (Mt) carbon dioxide equivalent (CO2-eq) — a universal measure for all greenhouse gases. The impact of food waste on the climate, acidification and eutrophication is around 15–16% of the environmental impact of the entire food chain. In developed countries, food waste is high at the point of consumption— so significantly reducing food losses would require a food-waste reduction in households and the food-services sector.




science and technology

Sixteen-year reduction in levels of toxic PAHs in the Elbe River, Saxony

Polycyclic aromatic hydrocarbons (PAHs) are a large group of toxic molecules produced by forest fires, industrial processes and the incomplete combustion of fossil fuels. The airborne particles containing these molecules are often washed into watercourses, where they can persist. This study uses long-term monitoring data from the Elbe river, Saxony, Germany, to show how changes in PAH sources affect both the concentrations of these chemicals and the corresponding environmental risks. The researchers suggest that controlling PAHs is the best prevention of harm to aquatic and human health.




science and technology

Sustainable urban mobility: a new urban grouping framework can help inform city planners

While cities worldwide are expanding so is the significant carbon dioxide footprint of urban transport. Consequently, there is an urgent need for sustainable urban mobility solutions. A thorough analysis of the variables and dynamics of urban mobility in cities can aid in planning sustainable mobility policy. This study used a new system of classification by type (typologisation) relevant to urban mobility in global cities, with data from 331 cities in 124 countries covering 40% of the global urban population (as of 2016).




science and technology

Shifts in cropland and trade patterns could feed the world in 2050 — but no easy solution to future food and water security

How can we grow more crops without taking too much water away from freshwater ecosystems for irrigation? A new study indicates that it is possible to double crop production by 2050 without exceeding set limits for water extraction if more crops are grown in regions with higher rainfall and with corresponding shifts in international trade and agricultural management. However, without appropriate safeguards, and if we follow the current business-as-usual scenario, this could come at the ecological cost of converting natural land and forest into cropland. This research provides a ‘first-step’ in analysing potential trade-offs in the global food-trade-water nexus.




science and technology

Global groundwater pumping lowers the flow of water bodies and threatens freshwater and estuarine ecosystems

Groundwater is the earth’s largest freshwater resource and is vital for irrigation and global food production. In dry periods farmers pump groundwater to water crops, this is already happening at an unsustainable level in many places — exceeding the rate at which rain and rivers can refill the groundwater stores. This study seeks to identify where groundwater pumping is affecting stream flows and estimates where and when environmentally critical stream flows — required to maintain healthy ecosystems — can no longer be sustained.




science and technology

Road and rail infrastructure threaten Sweden’s protected birds

In Sweden, 63% of areas designated as Special Protection Areas (SPAs) for endangered birds are impacted by major roads or train lines, according to a new study. The research showed that 126 000 hectares (ha), or 4.2% of the SPAs, fall within 1 km of a road or train line, leading to a predicted 1% loss in bird abundance. The problem is greater in the south of the country, where 25.8% of land designated as SPA falls within 1 km of a road or rail line, representing an estimated 4 to 7% reduction in birds’ abundance within SPAs.




science and technology

Routine monitoring of Mediterranean boats and marinas could help protect ecosystems from invasive alien species

A survey of over 600 private boats docked in marinas throughout the Mediterranean showed that 71% are carrying non-indigenous species. In certain cases, non-indigenous species can become ‘invasive’ and have enormous and long-lasting impacts on ecosystems. The findings suggest that a common monitoring strategy may be necessary to prevent further disruptions to natural ecosystems.




science and technology

New research predicts which trees are at greatest risk of beetle outbreak

An early-warning system developed by researchers could help forest managers in Europe predict which trees are at greatest risk of bark- beetle infestation. The study looked at the probability of bark-beetle outbreaks on two important conifer-tree species in Slovenia: the Norway spruce (Picea abies) and silver fir (Abies alba). It found that high temperatures, and extreme weather linked to climate change — including droughts and ice storms — weakened trees, making them more vulnerable to attack by bark beetles.




science and technology

Regulatory barriers to industrial symbiosis in metal sector

A new study has investigated the possibility of a regional industrial symbiosis of metal industries across the Sweden-Finland border. The analysis suggests that it is technologically feasible, but that regulatory support may be inefficient, particularly with respect to changing the status of a waste product to a by-product.




science and technology

Sustain growth in eco-industry for a green economy, study argues

A recent study has provided support for an alternative means of tackling the unsustainability of resource-intensive economic growth. Using examples of best practice, it upholds a model of moderate growth in GDP combined with a significant increase in the environmental technology market and greater resource-efficiency across all industries.




science and technology

Lessons for WEEE management from Italy and Romania

Improved public communications and standardised collection systems can greatly increase uptake of safe and sustainable waste electrical and electronic equipment (WEEE) disposal and recycling. This is according to new insights from Italy and Romania, where WEEE collection rates have risen in response to these measures.




science and technology

More dynamic indicators needed to measure phosphorus’s availability

Current knowledge on the availability of mineral resources is explored in a recent study, which focuses on phosphorus as a key example. Static measures of availability, such as the consumption-to-production ratio, are useful as early warning signals, the researchers suggest, but more dynamic indicators that consider technological development and population change are needed to better inform policy.




science and technology

Zero Waste Index proposed for improving city waste management

A new tool to improve the measurement of waste management performance has been presented by a recent study. The researchers applied it to three high consuming cities aspiring to ‘zero waste’, finding San Francisco to be closer to achieving zero waste than Stockholm and Adelaide, due to its emphasis on reusing solid waste.




science and technology

Affluence drives unsustainable consumption of land and sea

The amount of land and ocean that a country uses in order to produce food and other commodities, or its land or ocean ‘footprint’, increases by over a third for each doubling of income, new research shows. Thus, as nations become richer, and lifestyles become more affluent, pressure on natural resources increases.




science and technology

Energy-efficient cooperative housing reduces bills for residents

Relatively simple, low-cost measures, such as insulating walls and installing solar collectors and efficient heaters for hot water can significantly reduce energy consumption in housing developments, according to a recent study from Portugal. Energy-efficient homes not only benefit the environment, but were found to potentially reduce residents’ energy bills by over half in an apartment block studied by the researchers.




science and technology

Assessing the environmental impact of water supplies: a case study in Copenhagen

New research has compared the environmental impact of four alternative methods of water supply in Copenhagen. Results indicated that rain and stormwater harvesting is the most environmentally sound approach, whilst desalination currently has a large environmental impact, mainly due to electricity use. However, if freshwater extraction is included as an impact, the environmental credibility of desalination is improved.




science and technology

Municipal solid waste management: lessons from across Europe

Increasing resource efficiency is a central aim of European environmental policy, and effective waste management must play a key role in this. A new report assesses waste management in 32 European countries, and identifies key lessons. Landfill taxes and mandatory separate collections of different waste types are highlighted as particularly successful policy instruments.




science and technology

Shifts in Mediterranean fish farming increase pressure on wild fish stocks

Fish farming in the Mediterranean has increasingly shifted from producing fish such as grey mullet, which are herbivores near the bottom of the food chain, to species such as sea bass, which are predators. This ‘farming up’ the food chain requires wild fish to be caught to provide feed. A return to farming fish lower in the food chain would use marine resources more efficiently, a new study says.




science and technology

Consumer footprints for personal hygiene and cleaning products

A new study provides recommendations to reduce the environmental impact of personal hygiene and cleaning products on the environment. Researchers undertook life-cycle assessments of products including detergents, soaps and toilet cleaners, and compared their environmental footprints looking at different types of environmental damage.




science and technology

Green marketing strengthens business for electronics manufacturers

Organisations are increasingly applying green business principles. According to a recent study, electronics manufacturing companies in Taiwan that practice green supply chain management (GSCM) have a better business performance than companies that do not. Those with a strong green marketing focus performed the best, successfully competing with their rivals.




science and technology

Low-carbon product design: look at the parts to improve the whole

Researchers have developed a method to identify the parts that contribute the most to a product's greenhouse gas (GHG) emissions and evaluate alternative design solutions. When applied to a LCD television, it showed that GHG emissions could be cut by 36 per cent by using alternative parts to those currently used.




science and technology

The benefits of greening the supply chain policy

Green supply chain management (GSCM) is a holistic approach to improving environmental performance along the supply chain. A new study by Italian researchers on over 4000 manufacturing facilities in seven developed countries has indicated that GSCM increases environmental performance.




science and technology

Self-interest could hold key to sustainable consumption

Promoting the personal benefits of sustainable consumption, such as more free time and less stress, could play an important role in encouraging more sustainable living, according to a recent study. The researchers interviewed people who lived greener lifestyles and found that self-interest influenced their decision to consume less and buy sustainable products.




science and technology

Embedding sustainability into the design of products and services

The qualities of sustainable design and the obstacles that Design for Sustainability (DfS) faces are explored by a new study which provides recommendations on how to overcome these challenges. It suggests that design education needs to change and provides advice on how to improve our understanding of consumer behaviour.




science and technology

New fossil fuel-free plastic made of wood

Scientists in the US have found a way to make a 'biorenewable' plastic from wood by-products. Their fossil fuel-free plastic is similar to polyethylene terephthalate (PET) - a material used to make plastic bottles and packaging. Such green chemistry approaches could help reduce reliance on dwindling fossil fuel resources.




science and technology

Sustainable nanotechnology: a combined life cycle and risk assessment approach

As the development of nanomaterials increases, a recent study recommends combining life cycle analysis and risk assessment to improve our understanding of the potential environmental and human health impacts of products containing nanomaterials.




science and technology

Reducing the environmental impact of building materials

A recent study has compared the environmental impact of a range of building materials. Energy consumption, carbon dioxide emissions and water demand can all be reduced by switching to renewable sources of energy, improving technologies and promoting eco-friendly alternative materials.




science and technology

How do consumers assess the eco-friendliness of food products?

A recent Swiss study compared consumer perceptions of the environmental friendliness of vegetables with the results of scientific assessments of the vegetables’ environmental impact. The two did not always tally and findings from this study can provide useful information for sustainable consumption campaigns.




science and technology

An end to fast fashion? Consumer-focused, sustainable alternatives

Rapidly changing fashions increase the production and consumption of textiles and clothing. According to Finnish researchers, more sustainable production and consumption of clothing could be achieved if consumer values are used to rethink design and business strategies. For example, increased personalisation of clothing could increase consumer attachment to products.




science and technology

Economic benefits drive industrial ecology

New research suggests that the main driver for industrial ecology initiatives is financial gain, whilst regulation plays a smaller role. Policy does influence their development but this tends to be indirectly through initiatives such as pollution control and waste reduction targets, rather than through direct regulation to enforce or encourage industrial ecology.




science and technology

Combined ecological and carbon footprints effective in regional policy

New research has recommended using both ecological and carbon footprints to assess the impact of environmental policies and strategies at a regional level. The combination can provide an evidence-based means of evaluating policies to help achieve environmental targets.




science and technology

Green Infrastructure can promote economic development

A recent study has concluded that the green infrastructure concept has been successful in integrating green space policy with economic development policies in the north-west region of the UK, by emphasising the links between the economic benefits of green spaces and growth policies.




science and technology

Online calculator measures consumers’ ‘nitrogen footprint’

Individuals can assess how their behaviour is affecting nitrogen pollution with a newly developed nitrogen footprint calculator, which was developed by a team from the University of Virginia (U.S.) and the Energy Research Centre (ECN, the Netherlands). For many people in wealthy countries, reducing protein consumption to the recommended levels and reducing the amount of red meat and energy they consume would significantly lower their nitrogen footprint.




science and technology

Ensuring bio-based plastics are truly sustainable

A new study has shed light on the sustainable credentials of bio-based plastics. It indicates that, as yet, no bio-based plastics are sustainable, owing to practices including pesticide use. However, this could change with further technological development.




science and technology

Product footprinting: category rules need harmonising

There is a need for greater harmonisation of the methods used to estimate the environmental impact of products, otherwise known as product category rules (PCRs). A new study has reviewed the development of PCRs and provided recommendations for better alignment.




science and technology

Environmental awareness does not lead to smaller carbon footprints

Environmentally responsible attitudes and behaviour do not necessarily translate into real benefits for the environment, according to the results of a new study. The study shows that people who think they are environmentally aware – and even those who, in some respects, seem to behave in an environmentally friendly way – actually have just as large an impact on the environment as other consumers.




science and technology

Sustainable agriculture: wider debate of farming techniques needed

There is a need to broaden the debate on sustainable food security from a straight comparison between organic and conventional farming to a consideration of a variety of farming techniques. This is the conclusion of a new review of research that indicates, for some crop types, organic yields can nearly match conventional yields under good management practices and growing conditions.




science and technology

Enhancing qualities of starch-based bioplastic

New research has produced a starch-based bioplastic with similar properties to equivalent traditional oil-based plastics. By adding an ammonium salt to thermoplastic starch (TPS) the study demonstrated an improvement in the plasticisation process, rendering it flexible, mouldable and potentially recyclable.