health and food

Can you catch the coronavirus twice? We don’t know yet

We don’t have enough evidence yet to know if recovering from covid-19 induces immunity, or whether any immunity would give long-lasting protection against the coronavirus




health and food

UK has enough intensive care units for coronavirus, expert predicts

Neil Ferguson, whose modelling has informed the UK's coronavirus strategy, says that the need for intensive care beds will come close to, but not exceed, national capacity




health and food

How does coronavirus testing work and will we have a home test soon?

Efforts to scale up testing for the covid-19 coronavirus have been slow in some countries, and some tests are more accurate than others, which could make it harder to slow the spread




health and food

Eating too much salt seems to impair body's ability to fight bacteria

High salt intake seems to impair the immune cells in humans that fight bacteria because of a side effect of the hormones that help get rid of salt




health and food

How long does coronavirus stay on surfaces and can they infect you?

The coronavirus has been found to stick to surfaces for days – but you’re more likely to catch it when close to infected people, or possibly through droplets spread via plumbing and ventilation systems




health and food

Hepatitis C infection rates are being cut by testing and treatment

The infection is being eliminated as a public health threat by countries that introduce widespread testing and treatment for those at risk




health and food

How to fight infection by turning back your immune system's clock

Your immune system ages too, weakening as you get older and making you more susceptible to infections. Fortunately, we are discovering plenty of things you can do to turn back the clock and stay healthy




health and food

You could be spreading the coronavirus without realising you’ve got it

People with covid-19 appear to be most contagious 15 hours before their symptoms start, and many people may not even go on to develop noticeable symptoms




health and food

Which covid-19 patients will get a ventilator if there's a shortage?

If there's a ventilator shortage, doctors and ethicists say priority should be given to people with the best chance of recovery and most years likely left to live




health and food

Does a high viral load or infectious dose make covid-19 worse?

Does being exposed to more virus particles mean you’ll develop more severe illness? Data suggests the relationship between infection and severity may be complex




health and food

Will a home antibody test for covid-19 really be a game changer?

UK prime minister Boris Johnson has said a mass-produced antibody test for covid-19 that can be done at home will be a game changer - but this type of test has limitations




health and food

UK science advisers expect coronavirus epidemic to peak within a month

The peak of the UK coronavirus epidemic now looks likely to arrive within the next month, according to analysis by the government’s science advisers




health and food

Greta: We must fight the climate crisis and pandemic simultaneously

In an exclusive interview, climate activist Greta Thunberg has told New Scientist that the coronavirus pandemic shows we can act quickly in an emergency




health and food

There are constructive steps we can all take to fight the coronavirus

The new coronavirus is upending our lives, but simple actions can slow its spread, help our neighbours, foster a sense of togetherness and rejuvenate our immune systems




health and food

Blood test shows promise for detecting the deadliest cancers early

A blood test developed and checked using blood samples from 4000 people can accurately detect more than 50 cancer types




health and food

How DeepMind's artificial intelligence is reinventing the eye exam

Join Pearse Keane to find out why the NHS is collaborating with AI company DeepMind and how deep learning could transform ophthalmology




health and food

New York City’s coronavirus outbreak is already overwhelming hospitals

New York City is the epicentre of the coronavirus outbreak in the US and hospitals are already struggling to treat everyone with covid-19, though the outbreak may not peak for three weeks




health and food

The hunt for patient zero: Where did the coronavirus outbreak start?

Growing evidence suggests the covid-19 outbreak may not have started at Wuhan’s Huanan Seafood Market in December after all. Finding its origins may help us stop it happening again




health and food

Will the spread of covid-19 be affected by changing seasons?

The factors that cause flu to decline in spring might apply to covid-19 too. But we don’t know yet if warm weather can curb the spread of the coronavirus




health and food

Diets do help you lose weight - but the benefits usually don't last

Atkins, Paleo or Zone – whichever diet you follow, you’ll probably only lose a bit of weight, and improvements to your cholesterol may disappear within a year




health and food

The science of crispy: how to make perfect pork crackling

What is it that turns tough pork skin into amazing crackling? Sam Wong reveals the secret to that wonderful crispy crunch




health and food

How to get the health benefits of nature when you’re stuck inside

Going out into the natural world is good for your health and mind, and you can still get some of the same benefits even when stuck inside, says Graham Lawton




health and food

Diet and exercise will keep your brain young – depending on your genes

Following a healthy diet or exercising could impact how your brain ages, but the effects on cognitive skills later in life depend on specific gene variants that not everyone has




health and food

Our approach to covid-19 can also help tackle climate change

We can't lose sight of the climate emergency when dealing with the covid-19 pandemic, say Christiana Figueres and Tom Rivett-Carnac




health and food

Why we still don't know what the death rate is for covid-19

Despite data pouring in from many countries, estimates of how many of those infected with covid-19 die still vary widely




health and food

Coronavirus will play out very differently in world's poorest nations

Cases of covid-19 have been slow to appear in developing economies, but now they are ramping up. Slums and refugee camps could be particularly vulnerable




health and food

Experimental diabetes device works by killing gut cells with hot water

A device that carries hot water down a tube into the gut may help manage diabetes by killing overgrown gut cells that release hormones key to metabolising food




health and food

Estimates of the predicted coronavirus death toll have little meaning

With all the unknowns about covid-19, any numbers you hear about death tolls or how long restrictions will last should be taken not just with a pinch of salt but with a sack of it




health and food

How realistic is Contagion? The movie doesn't skimp on science

Contagion was a film released in 2011 about a fictional pandemic of a virus called MEV-1 which kills between 25 and 30 per cent of those it infected. Here is our review of the film originally published in September 2011, now that it's on Netflix




health and food

Coronavirus treatment: What drugs could work and when can we get them?

To fight the new coronavirus, researchers are investigating more than 60 drugs, including remdesivir and hydroxychloroquine and brand new ones. Here’s a breakdown of progress so far




health and food

When will lockdown end? Nations look for coronavirus exit strategies

There are three main strategies for leaving coronavirus lockdown, but each risks a dangerous second wave and further lockdowns if things don't go as planned




health and food

Does the ACE2 protein explain covid-19 risk for underlying conditions?

Does a cell surface protein explain why the coronavirus is more likely to kill people with diabetes or heart disease? Researchers are trying to find out




health and food

Blood pressure drugs may do more harm than good for some older people

A study suggests high blood pressure in people over 75 doesn't seem to raise the risk of death, leading researchers to question the use of medications for it in older people




health and food

Covid-19: We can ward off some of the negative impacts on children

Children will face many hidden negative effects from the new coronavirus, but it's not too late to avert them, says Paul Ramchandani




health and food

Australia seems to be keeping a lid on covid-19 – how is it doing it?

The rate of new coronavirus cases is dropping in Australia, largely due to strict travel restrictions, but complacency could cause the virus to get out of hand




health and food

Urine test can predict how much a baby will grow in six months’ time

Metabolites from urine or blood samples can be used to predict how much a baby will grow six months ahead of time, which could improve interventions for chronic malnutrition




health and food

Ebola epidemic in Democratic Republic of the Congo to be declared over

The DRC’s Ebola epidemic will be declared over on 12 April but there’s little time to celebrate as the country pivots towards tackling the coronavirus




health and food

Fever can help the immune system, so what should we do if we have one?

Fever is a pain, quite literally, but new evidence hints at its purpose. Here’s what you need to know




health and food

Do face masks work against the coronavirus and should you wear one?

The advice on widespread face mask use to protect against covid-19 varies wildly, but there is some evidence that they stop sick people spreading the virus




health and food

Deciding how to end lockdown will be hard, but we should do it soon

An end to lockdown is many weeks away for some nations, but decisions on how to do it need to be made now so we can make preparations and communicate it clearly




health and food

Three new Ebola cases detected in Democratic Republic of the Congo

Fresh cases of Ebola have been detected just days before the deadly epidemic in the eastern Democratic Republic of the Congo was to be declared over




health and food

Psychology tips for maintaining social relationships during lockdown

Touch is key to social relationships, and while coronavirus social distancing measures may limit physical interactions, there are still many ways to connect from afar, says evolutionary psychologist Robin Dunbar




health and food

End of one-child policy in China linked to rise in birth anomalies

Following China’s switch to a two-child policy, there has been a slight rise in congenital anomalies, perhaps because parents are older on average at conception




health and food

Breastfed babies have fewer viruses in their guts that affect humans

Early in life, babies gain billions of viruses that target gut bacteria – but breastfed babies are less likely to pick up viruses that infect human cells




health and food

Could the coronavirus trigger post-viral fatigue syndromes?

Conditions like chronic fatigue syndrome have been linked to viral infections, so it’s possible that the covid-19 virus may go on to trigger similar conditions




health and food

Wuhan’s covid-19 crisis: Intensive care doctors share their stories

Three doctors reveal what it was like at the heart of Hubei province’s coronavirus crisis, as the epidemic peaked in Wuhan and spread elsewhere




health and food

Why strength training may be the best thing you can do for your health

Building muscle reduces the risk of cancer and stroke, boosts brainpower, burns through calories and more – it might even be better for you than cardio




health and food

Why are men more likely to get worse symptoms and die from covid-19?

More men die of covid-19 than women. Reasons for this may include differences in smoking, general health, immune defences, hormones and even hygiene




health and food

The secret lives of parasites – from killers to healthcare heroes

Parasites are a huge global treat to human life, but some of them could actually help us treat disease. Parasitologist Charlotte Evans explores the secret lives of these frightening organisms.




health and food

End-of-life medical decisions being rushed through due to coronavirus

The covid-19 pandemic has led to rushed guidelines for doctors making treatment decisions, and has encouraged more people to make advance decisions on CPR and ventilation