health and food

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health and food

OSHA issues Site-Specific Targeting Program for 2014

Washington – OSHA has released its annual inspection plan targeting workplaces with high rates of injuries and illnesses.




health and food

Fall protection tops OSHA’s annual most-cited violations list

Atlanta – OSHA’s Fall Protection Standard (1926.501) is once again the agency’s most frequently cited standard.




health and food

OSHA's Top 10 most cited violations

Safety+Health presents OSHA’s most frequently cited violations for fiscal year 2015. Also: the annual “penalty box” detailing the year’s largest fines, and an exclusive interview with an official from OSHA’s Directorate of Enforcement on the agency’s new reporting requirement and what a new weighted inspection system means for employers.




health and food

Fall Protection again tops OSHA’s ‘Top 10’ list of most frequently cited violations

San Diego — For the ninth consecutive year, Fall Protection – General Requirements is OSHA’s most frequently cited standard, the agency and Safety+Health announced Tuesday at the National Safety Council 2019 Congress & Expo.




health and food

OSHA’s Most Cited Standards: How Does Your Compliance Program Stack Up?

This free white paper from the experts at J. J. Keller provides a detailed listing of the most cited OSHA standards from fiscal year 2021, along with proven tips to help ensure compliance.




health and food

OSHA’s Top 10 Violations: How Does Your Compliance Program Stack Up?

This white paper provides a detailed listing of the most cited OSHA standards across all industries, along with proven tips to help you reduce risk and ensure compliance.




health and food

OSHA’s Top 10

Safety+Health presents OSHA's most cited standards for fiscal year 2022.




health and food

Quiz: Which industries have the most OSHA citations?

Read the new OSHA's Top 10, the most frequently cited standards for fiscal year 2023, in the December issue of Safety+Health. Then, guess which industries had the most citations.




health and food

Editor’s Note: Repeat occurrences

In this issue, we present expanded coverage of OSHA’s “Top 10” most cited standards for fiscal year 2023. In addition to the overall Top 10, you’ll find lists for willful and serious violations, OSHA regions and – new for us – a list of which industries have the most citations.




health and food

OSHA’s Top 10

We've got expanded coverage of OSHA's most cited standards for fiscal year 2023. Check out the Top 5 sections for each standard, the Top 10 "Serious" and "Willful" violations, the largest employer fines, a quiz on the industries that had the most citations, and a Q&A with OSHA's Eric Harbin.




health and food

Think you know ladder safety?

March is National Ladder Safety Month – the perfect time to take our quiz on safe use of ladders! Let’s see how you do.




health and food

OSHA releases 2023 injury and illness data

Washington — OSHA has published the 2023 data collected under its revised rules for annual injury and illness data submission.




health and food

California bill aimed at exploring gender inequities in workers’ comp

Sacramento, CA — A California Senate committee recently approved legislation that calls for a study on gender-based monetary disparities in state workers’ compensation benefits.




health and food

Minnesota law aimed at improving worker safety at oil refineries

St. Paul, MN — Contractors doing work at oil refineries in Minnesota will soon be required to use a certain percentage of skilled and trained workers, under a new state law.




health and food

Washington state law gives truckers access to restrooms

Olympia, WA — Truck drivers in Washington state will have access to restrooms at establishments where they’re picking up or delivering goods, under a new law.




health and food

Boston mayor signs construction safety ordinance

Boston — Detailed site safety plan requirements, free training and education, and ramped-up enforcement are the three key elements of a new construction safety ordinance in Boston.




health and food

California bill on fast-food worker safety faces opposition

Sacramento, CA — The California Assembly has approved legislation that would require fast-food chains and their franchisees to share responsibility for complying with worker safety laws and regulations.




health and food

Washington state looks to update decades-old rule on refinery safety

Tumwater, WA — Prompted by a fatal explosion and fire in 2010, the Washington State Department of Labor & Industries is proposing changes to its workplace safety rules for petroleum refineries.




health and food

Washington state’s updated heat protection rules in effect

Tumwater, WA — Required access to preventive cool-down periods and a lower “temperature action level” are among the updates to Washington state’s permanent rules aimed at protecting outdoor workers from excessive heat.




health and food

Washington state issues draft rule on cranes and derricks in construction

Tumwater, WA — To clarify its crane decertification and reinstatement requirements, the Washington State Department of Labor & Industries is proposing changes to its regulations on cranes and derricks in construction.




health and food

Iowa’s revised child labor law violates federal law, DOL says

Washington — Iowa’s revised child labor law doesn’t meet federal requirements, U.S. Department of Labor officials contend.




health and food

NYC outreach initiative targets fatal overdoses in construction

New York — In response to fatal overdoses in the local construction industry, New York City’s health and buildings departments are teaming up to conduct outreach at worksites.




health and food

NYC wants to help delivery workers charge e-bikes safely

New York — Delivery workers in New York City will soon have places to safely charge the lithium-ion batteries on their e-bikes.




health and food

Washington state issues permanent rules on wildfire smoke

Tumwater, WA — In an effort to protect workers against unhealthy air caused by wildfire smoke, the Washington State Department of Labor & Industries has issued permanent rules on the hazard.




health and food

Roadside assistance is a dangerous job, data shows

Washington — Roadside assistance providers are struck and killed by passing vehicles more often than national crash data suggests, according to the results of a recent study.




health and food

Phoenix approves heat rules to protect outdoor workers

Phoenix — The Phoenix City Council on March 26 unanimously passed an ordinance requiring contractors and subcontractors who work with the city to have a written safety plan that addresses severe heat.




health and food

Protect workers from wildfire smoke: Washington L&I has resources

Tumwater, WA — The Washington State Department of Labor & Industries is reminding employers about the tools available on its Wildfire Smoke webpage.




health and food

Indoor heat rule now in effect in California

Sacramento, CA — Most workplaces in California must now adopt a number of worker safety measures when indoor temperatures hit specific levels.




health and food

Washington state adopts measure on the voluntary use of PPE

Tumwater, WA — Washington state has adopted a permanent rule that allows the voluntary use of personal protective equipment.




health and food

NIOSH issues recommended exposure limits for chemicals linked to ‘popcorn lung’

Washington – NIOSH has released recommended limits for controlling occupational exposure to flavoring chemicals diacetyl and 2,3-pentanedione, both of which have been linked to reduced lung function in food flavoring and production industry workers.




health and food

Workers and diacetyl: 5 things to know

From workers at microwave popcorn plants to coffee roasters, people who work with the flavoring chemicals diacetyl and 2,3-pentanedione may be at risk for bronchiolitis obliterans, an irreversible disease also known as “popcorn lung.”




health and food

On-the-job injuries rising among Oregon seafood-processing workers: study

Corvallis, OR – Injuries among seafood-processing workers in Oregon have eclipsed the statewide average, and the rate appears to be increasing, according to a recent study from Oregon State University.




health and food

NIOSH extends comment period for RFI on peracetic acid

Washington – In response to a stakeholder’s request, NIOSH has extended the comment period on a Request for Information on peracetic acid, according to a notice published in the June 1 Federal Register.




health and food

Poultry-processing line speeds back in the spotlight

Washington – A group of House Democrats, led by Rep. Rosa DeLauro (D-CT), is urging Secretary of Agriculture Sonny Perdue to reject a renewed call to increase line speeds in poultry-processing plants.




health and food

NIOSH regional reports highlight top dangers in commercial fishing industry

Anchorage, AK – Vessel disasters and falls overboard are the primary hazards experienced by workers in commercial fishing – an industry with a fatality rate 29 times higher than the national average – according to a recent NIOSH analysis of four U.S. regions.




health and food

Lawmaker claims opponents of increased line speeds for poultry workers ‘jettison’ scientific data

Washington – Rep. Doug Collins (R-GA) says lawmakers who cite concerns about worker safety when opposing his call to increase poultry-processing line speeds are willfully ignoring scientific data.




health and food

Coalition opposing increased poultry-production line speeds meets with USDA

Washington – Poultry workers and officials from 13 nonprofit organizations and unions met with the U.S. Department of Agriculture’s Food Safety and Inspection Service on Oct. 16 to urge the department to reject an industry petition to allow faster and unrestricted line speeds in production plants, according to the National Employment Law Project.




health and food

GAO calls for better interagency teamwork to improve safety for meat and poultry workers

Washington — Better outreach, collaboration and information sharing among federal agencies is needed to improve worker safety in the meat and poultry slaughter and processing industries, the Government Accountability Office concluded in a recently released report.




health and food

Groups oppose USDA proposal to eliminate line-speed limits in pork-processing plants

San Diego — A U.S. Department of Agriculture proposal to remove maximum line speeds in pork-processing plants “will translate into even more illness and injury” among workers, according to the National Council for Occupational Safety and Health.




health and food

Lawmakers: OSHA’s response to GAO report on meat, poultry workers ‘troubling’

Washington — Sen. Patty Murray (D-WA) is among four lawmakers calling for Secretary of Labor R. Alexander Acosta to address their concerns over OSHA’s responses to a Government Accountability Office report, issued in November, on the health and safety of meat and poultry industry workers.




health and food

USDA denies industry petition to increase poultry-processing line speeds

Washington — The U.S. Department of Agriculture’s Food Safety Inspection Service has denied a National Chicken Council petition seeking unrestricted line speeds in poultry-processing plants.




health and food

NIOSH: Highly repetitive work in cannabis industry increases risk for musculoskeletal disorders

Washington — Employers in the marijuana industry should provide safeguards to protect workers from repetitive stress injuries, NIOSH states in a recently released Health Hazard Evaluation Program report.




health and food

OSHA revamps bird flu webpage

Washington — OSHA recently announced an update of its webpage on avian influenza.




health and food

Virginia DOLI issues hazard alert on beverage materials handling, storage

Richmond, VA — The Virginia Department of Labor and Industry has issued a hazard alert warning of the potential dangers of unsafe materials handling and storage in the beverage distribution and retail industry.




health and food

USDA announces criteria for allowing poultry processors to operate at faster line speeds

Washington — The U.S. Department of Agriculture’s Food Safety and Inspection Service will allow poultry-processing plants to increase line speeds if they meet certain criteria, even as critics claim the move will expose workers to injuries and was made without public input.




health and food

Congresswoman to OSHA: Investigate alleged worker safety issues at Texas poultry plant

Washington — Rep. Rosa DeLauro (D-CT) is urging OSHA to investigate reported workplace safety violations at the Sanderson Farms poultry plant in Bryan, TX.




health and food

Facemask use can reduce hog workers’ exposure to MRSA: study

Baltimore — Hog farm workers who regularly wear facemasks on the job may significantly protect themselves and those in their households from exposure to the antibiotic-resistant bacteria Staphylococcus aureus, according to a recent study conducted by researchers at Johns Hopkins University and the University of North Carolina at Chapel Hill.




health and food

Safety Data Sheets for bulk liquid flavorings may be incomplete, study shows

Morgantown, WV — Two potentially hazardous chemicals are missing from the Safety Data Sheets for bulk liquid flavorings, findings from a recent NIOSH Respiratory Health Division study show.




health and food

Canadian safety agency spotlights hazards in craft brewing industry

Richmond, British Columbia — Responding to growth in the craft brewing and distilling industry, WorkSafeBC has released health and safety resources intended to help employers protect workers.