Arbitration as a Career: Webinar with Ratan K Singh, FCIArb

Independent Thought v Union of India and Ors. (2017)

DOVER – Delaware authorities are urging poultry and bird owners to be vigilant in the wake of avian influenza cases reported in Oregon and Washington state. “Though it’s far away at the moment, we know that avian influenza can spread rapidly,” said Delaware State Veterinarian Dr. Heather Hirst, who heads the Delaware Department of Agriculture’s […]

Agricultural entrepreneurs who want to produce certain foods in their on-farm kitchens can receive food safety training and become certified under Delaware law at an upcoming workshop. The eight-hour Food Safety for Entrepreneurs program will be Saturday, Feb. 28, 8 a.m. to 4:30 p.m. at the Department of Agriculture offices near Camden, 2320 South DuPont Highway.

The Delaware Forestry Association will present its annual "Tree Farmer of the Year" award at its annual meeting at the Felton Fire Hall located at 9 E. Main Street, Felton, DE 19943 on Thursday, March 12, 2015. Tickets are $27 for adults, $12.50 for children ages 6 to 12, and free for those under age 6. Reservations are kindly requested by March 2, and more information is available by contacting Steve Ditmer at (410) 896-9283. The Delaware Forestry Association is now accepting applications through April 1, 2015 for its annual $1,000 forestry scholarship award. The scholarship will be awarded to a full-time student who must choose forestry as their studies major and be accepted or enrolled in a two-year or four-year accredited school program.

Agricultural entrepreneurs who want to produce certain foods in their on-farm kitchens can receive food safety training and become certified under Delaware law at an upcoming workshop.

A special exhibition of Delaware’s agricultural heritage is receiving strong support from the Delaware business community. The Century Farm art exhibition will open at the Delaware Agricultural Museum & Village in Dover from May 1 – June 30, with a special public reception on May 14, 5:30 p.m. to 8 p.m.

Two Delaware racing officials have been named chairman and secretary of the Organization of Racing Investigators, which represents racetracks, regulatory agencies and law enforcement involved in upholding the integrity of horse racing.

To protect against the spread of avian influenza, the Delaware Department of Agriculture is prohibiting waterfowl entries in the poultry competitions at the Delaware State Fair next month. "This action is being taken out of an abundance of caution to guard against the spread of avian influenza," said Delaware State Veterinarian Dr. Heather Hirst. There have been no East Coast cases of the disease. There are no immediate public health concerns, and poultry and eggs which are properly prepared and cooked are still safe to eat.

The Delaware Forest Service has dispatched a 20-person wildfire crew to help fight a wave of lightning-caused wildfires around Hayfork, California in the area of the Shasta-Trinity National Forest. California has declared a state of emergency and the Northern California Region is now at a maximum Preparedness Level of 5 on a 5-point scale. Delaware's team is part of almost 1,500 personnel on the Fork Complex Fire, a group of blazes totaling more than 25,000 acres near Hayfork, CA that is only 5 percent contained.

A team of 20 wildland firefighters under the direction of the Delaware Forest Service is working with 1,165 personnel currently battling the Fork Complex, a group of lightning-caused fires near Hayfork, California that totals 11,862 acres but is only 7 percent contained. Kyle Hoyd, the Delaware Forest Service's assistant forestry administrator, summarized the crew's effort: "We did a burnout with two engine teams on the Peak Fire off of a dozer line and put hand line around several structures in the same area." Earlier in the week, Hoyd reported that "everyone is doing well" but the "fire is in steep terrain with multiple hazards."

A wildfire crew led by the Delaware Forest Service is near completion of a two-week assignment on the Fork Complex Fire, a 28,736-acre blaze near Hayfork, California in the Shasta-Trinity National Forest. Almost 2,400 personnel are battling the fire that is currently 26 percent contained. The Fork Complex is one of several large wildfires in Northern California that together cover more than 223,000 acres, one of the major factors that prompted the National Interagency Fire Center (NIFC) to increase its National Preparedness Level today to the maximum of 5 on a 5-point scale.

Agricultural entrepreneurs who want to produce certain foods in their on-farm kitchens can receive food safety training and become certified under Delaware law at an upcoming workshop.

Agricultural entrepreneurs who want to produce certain foods in their on-farm kitchens can receive food safety training and become certified under Delaware law at an upcoming workshop jointly sponsored by the University of Delaware Cooperative Extension and the Delaware Department of Agriculture. The eight-hour “Food Safety for Entrepreneurs” program presented by Dr. Sue Snider of the University of Delaware will take place Saturday, March 25, at the Delaware Department of Agriculture, from 8 a.m. to 4:30 p.m.

Celebrating its 35th anniversary, the Delaware Forestry Association (DFA) will present its 2017 “Tree Farmer of the Year” award on Thursday, March 23 at its annual banquet and meeting at the Bridgeville Fire Hall, 311 Market Street, Bridgeville, Delaware 19933, (302) 337-7272. Tickets are $27 for adults and free for children under 12. Reservations are kindly requested by March 17. Forms are available at delawareforest.com

The Delaware Department of Agriculture announced today that they have hired a new State Apiarist, Meghan McConnell, a native of Millville, NJ. In her position, Meghan will be inspecting bee colonies, conducting surveys for the presence of honey bee parasites, and is responsible for securing samples of suspect colonies to determine suitable measures to control and/or eradicate disease.

Nearly $300,000 in federal grant funding is now available for projects to help increase the competitiveness of Delaware-grown specialty crops. The Delaware Department of Agriculture is accepting applications for the Specialty Crop Block Grant Program through May 15, 2017.

Late summer coincides with peak mosquito season, which brings an increased risk of mosquito-borne diseases such as West Nile Virus (WNV) and Eastern Equine Encephalitis (EEE) for humans, but also for horses. “Owners are encouraged to talk to their veterinarian about having their horses vaccinated against these viruses,” said Delaware State Veterinarian Dr. Heather Hirst.

Delaware timber harvests achieved a 93 percent rate of compliance with best management practices (BMPs) designed to protect water quality and limit soil erosion, according to a new report. Dr. Anne Hairston-Strang, a forest hydrologist with the Maryland DNR Forest Service, assessed the use and effectiveness of BMPs by surveying a total of 72 sites in Maryland and Delaware from 2014 to 2016. Selected sites were locations with waterway crossings and buffers with the greatest potential for water quality impacts. Effects were expected to be larger than normal because high rainfall during the 2014-2016 period represented an increase of 20 percent above the 30-year average. Final data indicated that the average sediment delivery across all locations was less than one cubic foot per site—indicating that proper use of BMPs was successful at protecting water quality during harvest operations.

The Delaware Forestry Association (DFA) will present its 2018 “Tree Farmer of the Year” award on Thursday, March 22, at its annual banquet and meeting at the Bridgeville Fire Hall, 311 Market Street, Bridgeville, Delaware 19933, (302) 337-7272. Tickets are $27 for adults, $13.50 for children ages 6 to 12, and free for children 6 and under. Reservations are kindly requested by March 16. The Delaware Forestry Association is also offering its annual $1000 scholarship to a student who chooses forestry or a related major at a two-year or four-year accredited college or university. Applications are due by April 1 and the winner will be notified by May 1.

Delaware Thoroughbred Racing Commission (DTRC) Chairman W. Duncan Patterson announced at the Commission meeting on March 8, 2018 that two candidates, Cynthia L. Smith and Robert E. Colton had been selected for the positions of Associate State Steward and Safety Steward respectively. "Both of these individuals have a deep respect for the racing industry and the people involved in racing," said DTRC Executive Director John F. Wayne. "They will fit in well, maintaining the high level of regulatory oversight that the Delaware Thoroughbred Racing Commission expects and deserves.”

In late-June, Delaware’s forests get an annual “physical” or “check-up” – just after spring’s “leaf-out" blankets the state in a wave of green color. Just as people should visit the doctor to be screened for potential diseases, trees are examined with a variety of tools to hopefully spot minor issues before they turn into major ones. Armed with a digital camera, GPS technology, and a tablet equipped with specialized software and satellite data, forest health specialist Bill Seybold boards a small plane for a sky-high view of the First State. The annual aerial survey is specifically designed to detect potential threats that can only be seen from the air. Fortunately, early results from the 2018 aerial forest survey indicate no major outbreaks of tree diseases or insect pests.

The Delaware Department of Agriculture announced today that they are seeking applications for this year’s Specialty Crop Block Grant Program, with nearly $359,000 allocated to assist in increasing the competitiveness of Delaware-grown specialty crops. Applications will be accepted through April 22, 2019.

DOVER, Del. – The Delaware Department of Agriculture (DDA) Food Products Inspection was granted statutory authority on June 11, 2019 to enforce compliance with the Produce Safety Rule in the Food Safety Modernization Act (FSMA). The Food Safety Modernization Act is a proactive approach to prevent foodborne illnesses by strengthening the food supply. These regulations, […]

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