The use-at-home device that treats migraines with a pulse of magnetic energy has shown significant promise in clinical trials.

Some wart removers are highly flammable, and consumers should not use them around any source of heat.

The Food and Drug Administration is launching its first national campaign to prevent and reduce smoking among young people.

The FDA is stepping up to enforce regulations on gluten-free labels, making foods safer for those with celiac disease.

When there’s no take back program for unneeded or expired medications, the Pill Terminator makes them unpalatable to people and animals.

Likely caused by pollution, levels of mercury in Pacific yellowfin tuna have been on the rise steadily since 1998.

Advocacy groups call the new recommendation arbitrary and discriminatory.

The makers of Almond Breeze are being sued for false advertising, and it's a reminder not to believe everything you read on a package.

Lab-grown meat isn't even available yet, but rebranding efforts to make it sound more appealing are well underway.

The FDA has announced that it's cracking down on homeopathic products, especially ones for children and infants.

There's a debate about whether liquid plant-based foods should be labeled as milk. Is it time to change the definition of milk?

Don’t let fall sneak up on you without enjoying some of the experiences you’ve been meaning to get to.

Part work of art, part tribute to farmers who love the earth they work, this new book deserves to be out where people can see it.

But don't be put off by the headline: I'm excited about what I'm hearing about what's coming next year.

Maybe you’re aware of the croissant-donut mash-up, but have you heard of the Townie or the Mallomac?

Meant to satisfy vegans and carnivores, the shredded organic tofu filling is now available at all Chipotle restaurants.

The chicken chain is working with THRIVE to purchase coffee from farmers who can by-pass the middleman and get paid up to 10x more for their beans.

Why this foodie trend could be doing more harm than good.

Changes on fast-food menus are a step in the right direction, but the task of finding healthy food falls to parents.

A new batch of full service restaurants bring deserved respectability and dignity to those in need.

Actress Lisa Edelstein urges Einstein Bros. Bagels to add vegan cream cheese to its menu, because so everyone can 'enjoy a good schmear.'

Restaurants are on to our wine ordering habits, so the cheapest bottle of wine on the list may really just be the best value.

The 2017 finalist list is out for the James Bear Awards — the 'Oscars' of the food world.

Philadelphia chefs Michael Solomnov, Greg Vernick and Stephen Starr take home three top of awards at the Oscars of the food world. Meet the winners.

As people age, they need good healthy food, but some boomers are taking shortcuts and getting proper nutrition.

Loud restaurants are a big source of complaints. But what's the source of the problem?

Always eating alone can make you sad, finds a British study. We didn't need a study to tell us that eating together is much more fun.

From foie gras to beer and bar nuts, this odd assortment of extreme ice creams would leave even Willy Wonka scratching his head.

If you've never tried a Carmenere before, Lapostolle’s Alexandre Cuvee Carmenere would be a great bottle to start with.

Director and wife Suzy Amis also reveal that they went vegan after watching the documentary 'Forks Over Knives.'

The fresh food movement isn't just for people anymore. You can make fresh, healthy homemade food for your pets, too. Here's what you need to know.

Non-GMO. Organic. Fair trade. You see these labels on all kinds of products, but do you know what they mean? Take this quiz to find out.

U.S. landowners voluntarily protect more land (and water) than all national parks in the lower 48 states, a new census shows.

Today, a Bradford heir is resurrecting the fruit and using the proceeds to fund the drilling of fresh water wells around the world.

Researchers suggest our most lasting legacy will be chicken bones.

Water vapor escaping Europa hints at a vast saltwater ocean beneath its surface.

On the evening of Nov. 21, upwards of 400 meteors per hour may light up the night sky.

Finding sugars in meteorites adds a new twist to theories of how life arose on Earth.

The unusually close trifecta of black holes will likely merge into one giant entity over the next several hundred million years.

Hoag's Object, a celestial doughnut that features a galaxy within a galaxy, is a beautiful enigma of the cosmos.

December is a chilly time for stargazing, but catching a glimpse of the Geminids makes it all worthwhile.

Scientists say C/2019 Q4 is a comet from another galaxy.

From a wolf moon eclipse to multiple SpaceX Starlink launches, here's what not to miss in the January 2020 night sky.

Scientists discovered the oldest known material on the Earth's surface while studying a meteorite that landed in Australia 50 years ago.

The collision between these stars in 2083 will be impossible to miss.

NASA has released 'astonishing' results from the first up-close flyby of a Kuiper Belt space rock.

Video highlights the history-making women at NASA for Women's History Month.

Should they be means tested, or should programs be universal?

Multi-generation living may get even more multi-generational if current demographic trends — like boomers aging — continue.

Baby boomers aren't that old and they aren't ready for retirement homes – yet.