A team of veterinarians use tilapia skin as a healing bandage on their paws.

The UP North Loop offers a unique but daunting tour through an array of wild landscapes.

Here are a few highlights from legislation that's poised to boost wilderness protection across the country.

Alaska professor discusses why the Arctic National Wildlife Refuge should not be opened for oil drilling.

Here's a vodka that treads lightly on the earth and deliciously on the palate

How does an all organic vodka hold up at a neighborhood cookout?

Despite the recession, organics made an impressive showing in 2008. Find out how impressive.

A trip to Costa Rica reminds the author of the chemicals you avoid when buying organically grown products.

Dr. Bronner's Magic Soaps, the health food store staple with confounding labeling, has been a green home fixture for over 60 years.

The Ritz-Carlton in Charlotte uses organic ingredients, LED lights and a green vegetated moss roof on it’s holiday house.

A testing lab finds genetically modified cotton in H&M and other European brands' eco-friendly lines.

Find out if organic hair dye stacks up with our fashion and beauty correspondent, Jolene Eyre.

The Organic Cotton Percale Bedding from Gaiam takes a few washes to soften up, but then settles into being a wonderfully comfortable set of sheets.

Try these not-too-sweet organic thirst quenchers to stay cool in hot weather.

Starting June 2011, beauty products making 'organic' claims will have to meet the same certification standards as food products at Whole Foods.

By shedding artificial fertilizers and pesticides, a Massachusetts golf club goes organic.

During a live webcast, Walmart reveals its new global sustainable agriculture goals.

With so many organic companies owned by large corporations, some of their profits may be used to fight Proposition 37 – which would require genetically modifi

Organic botanicals make the difference with Bluecoat Gin. This American Dry Gin, distilled in Philadelphia, is the main ingredient in our food blogger’s Satur

ColdLife organics grows its own food, keeps it cold, and delivers it to your door.

Check out this infographic, which breaks down the importance of organic food, how mobile usage affects purchasing, food labels and more.

Free printable coupons plus recipe ideas to use them to make cooking at home a little easier.

Organic food is becoming more widely available. But how organic is it when it's grown elsewhere?

The Organic Trade Association is hosting an online organic discussion and inviting everyone to participate in the #OrganicFestival.

Websites that end with .organic will go through a verification process before they can go live.

Found in everything from rice to apple juice, arsenic can be a serious health concern, but how worried should you be? Here's what you need to know.

Researchers put running, weightlifting and interval training to the test to see which one was best for the brain.

If you're sleeping in on the weekends, you might be setting yourself up for a host of chronic health issues.

From your blood pressure to your vision, here's how barometric pressure might affect you.

Taking fish antibiotics instead of human drugs is a creative solution when money is tight, but it could lead to dangerous consequences.

Experts believe that between one-third and one-half of cancers are preventable. Here's what you can do.

Fast, cheap, and high quality? That's right. Fast food does not have to be bad for you.

We want your picks for our Readers' Choice: 40 chefs under 40

An organic pizza franchise is expanding fast with a menu that boasts vegan cheeses, organic meats, and gluten-free brownies.

Nero's Grill at Caesars is changing the gambling town's image by sourcing sustainably.

Traveling in the states this summer? You’ll want to follow this Facebook page to help you find farm-to-table restaurants all over the country.

Our food blogger shares her thoughts after visiting the sustainable chain restaurant for the first time.

Fresh and delicious, the ice cream from this popular Old City, Philadelphia store is worth the wait.

Taking a cue from the LEED certified building it’s housed in, Table 31 sources sustainably and creates dishes that contributes to Philadelphia being a dining

Formed by two wood-clad shipping containers, Skit 2014 is the ideal living arrangement for eremitic types who don't mind ladders and composting toilets.

With today's technology, myths get spread quickly, so let's debunk a few green ones.

Researchers use nanofibers to create lights that are more energy-efficient than the common incandescent light bulb, more eco-friendly than a CFL — and they gi

The chlorine originates in sea salt and may have a role in climate change.

Tiny tempests above cracks in Arctic sea ice help pull down toxic mercury and ozone from the sky — an unexpected new source of mercury pollution.

With at least 84 percent of the world's fish contaminated by mercury, how can you know which fish are safe to eat and which aren't?

In a landmark decision, Europe restricts a popular pesticide linked to declining honeybee populations.

Experts say it is one of the largest documented bee deaths in the Western U.S.

A bee memorial service is being held this Sunday to remember the 50,000 pollinators killed by pesticides at an Oregon Target store.

The chemicals, which come from valley farms as well as illegal marijuana gardens, are a contributing factor towards sharp declines in frog populations.

Europe's moratorium on neonicotinoid pesticides is being challenged by Bayer CropScience. Bee advocates, however, are fighting back.