Even if the FDA knows something is harmful, it seems no one can make them do anything about it.

Likely caused by pollution, levels of mercury in Pacific yellowfin tuna have been on the rise steadily since 1998.

The backlash from Kraft placing a healthy eating label on its processed cheese singles made the Academy of Nutrition and Dietetics rethink the label’s use.

The One Health Company seeks to find disease cures without killing animals.

The USDA says this method of tampering with a food's genes is not the same as genetically modifying it.

The FDA has announced that it's cracking down on homeopathic products, especially ones for children and infants.

Part work of art, part tribute to farmers who love the earth they work, this new book deserves to be out where people can see it.

But don't be put off by the headline: I'm excited about what I'm hearing about what's coming next year.

Sure, you've tried everything to lose weight — but have you put your brain to work?

The chicken chain is working with THRIVE to purchase coffee from farmers who can by-pass the middleman and get paid up to 10x more for their beans.

The fast-food chain will source chicken that hasn't been given unnecessary antibiotics, and will also offer hormone-free milk.

As the organic food brand readies to open its first restaurant, traditional fast-food eateries are scrambling to catch up with consumers’ desires.

Like the space shuttle Endeavour but cheesier, Taco Bell 'Numero Uno' relocates from its original Southern California home.

Restaurants are serving up Amatrice Pasta and donating proceeds to help earthquake victims.

The headlines say surge pricing, but in reality, what Bob it's an early bird special for fine dining.

The processed ingredients in your meal aren't the only concern.

From foie gras to beer and bar nuts, this odd assortment of extreme ice creams would leave even Willy Wonka scratching his head.

A California restaurant asks families with loud children to leave.

If your dad enjoys a draught of red wine with his joint of charred beef, feel virtuous in indulging him this Father's Day.

For biodynamic goodness full of organic fruity flavor, try Zhena's Gypsy Tea's new line of good-for-you green teas.

Which label, USDA certified-organic or Demeter USA certified-biodynamic, indicates the better bottle?

Many people still don't know what biodynamic means, but wines grown biodynamically are popular with the experts.

Biodynamics is often misunderstood. This short video gives some basic facts.

If you've never tried a Carmenere before, Lapostolle’s Alexandre Cuvee Carmenere would be a great bottle to start with.

Director and wife Suzy Amis also reveal that they went vegan after watching the documentary 'Forks Over Knives.'

From the Montepulciano region of Italy comes a rich, spicy wine from Italy’s largest winery, which is embracing biodynamic practices.

Method creates a healthy system of plants, animals and soil while considering celestial effects on life.

Which microwaves hacks are worth using, which aren't worth your time and which one is a party game changer?

Non-GMO. Organic. Fair trade. You see these labels on all kinds of products, but do you know what they mean? Take this quiz to find out.

Why do many of us choose to buy brand name products when the store brand is nearly identical?

Just because you know certain foods by a particular color doesn’t mean it’s natural.

U.S. landowners voluntarily protect more land (and water) than all national parks in the lower 48 states, a new census shows.

If chicken breasts are your go-to lean protein, you may want to avoid this poultry defect.

Today, a Bradford heir is resurrecting the fruit and using the proceeds to fund the drilling of fresh water wells around the world.

Despite being ancient, a fruitcake found in the Antarctic from a 1911 expedition looks as fresh and unappetizing as the day it was made.

Scientists are are trying to understand why fish eat ocean plastic, how it affects them and how it affects their predators — including us.

The most effective way to remove pesticides from apple skins is to soak them in a baking soda and water solution. (It works better than bleach.)

The short answer is yes — but, there are caveats.

Your dog or cat wants in on the turkey and pumpkin pie, but not everything on the table is OK for your pet to eat.

You're ingesting microplastics when you consume this trendy salt source.

Researchers suggest our most lasting legacy will be chicken bones.

It all has to do with the smoke point of the oil.

Chickens with ankle monitors and spinach with trackers can tell consumers a lot about their food — including whether it's tainted.

The New Clermont seeks to recreate Fulton's 1807 journey from New York City to Albany in a new-fangled steamboat and demonstrate hydrogen's potential. But their

The LA show, opening this week, features some intriguing green concept cars...headed for production. Are you ready for a compact hybrid Lexus, a 170-mpg VW and

A visit to Panasonic's Eco Ideas House and to the big Tokyo electronics show, which embraced green this year, incorporating the electric car into a smart grid v

A Penn State lab has found a way to make hydrogen fuel from wastewater and seawater with no emissions. So why aren't we doing this?

The technology would pack a lot of energy into a small space and allow laptops and iPhones to run for weeks without refueling.

A team of experts say the deadly explosion was caused by a buildup of static electricity after flying through a thunderstorm.

On the evening of Nov. 21, upwards of 400 meteors per hour may light up the night sky.