Panorama gives viewers a glimpse of the geological landmarks in Curiosity's vicinity, including the Gale Crater Rim, Upper Mount Sharp and the Murray Buttes.

With the Earth's axis now tilting at 23.5 degrees, the northern hemisphere is at its farthest point from the sun.

Manhattanhenge is an urban phenomenon in which the sun sets perfectly along New York City's east-west street grid.

Some people see them as pests, but bats are among the most fascinating and ecologically indispensable animals on Earth.

Bust out your ugly Christmas sweater, cast off your inhibitions, and swallow your pride. It's tacky holiday sweater season.

It's easy work to extract all the nutrients from the bones in a slow cooker, especially if you use one important ingredient.

Before we get a cold, snowy winter, you better start preserving now.

This DIY kitchen project couldn't be easier.

Assemble these casseroles the night before. Throw them in the oven Christmas morning and breakfast is ready in about an hour.

This simple flavored salt brings a pinch of caffeinated brightness to your culinary creations.

During the season of Lent, many Christians forgo meat. That doesn't mean dinner can't be delicious.

Turn your corned beef leftovers from St. Patrick's Day into a quick, anytime meal.

Expect to pay more for avocados for your guacamole — or just make "mockamole" instead.

Don't buy popular rice cauliflower at the store when it's so easy to make it yourself.

Cut the salt and boost the flavor with homemade vegan ramen soup.

Tomatillos are in season and plentiful right now so get creative with these husk tomatoes.

'Hell's Kitchen All Stars' Chef Barbie Marshall shares her tips to making perfect mashed potatoes, including why starting in cold water is the only way to go.

A pan of batter goes into the oven, a batch of cookie bars comes out.

After reading this recipe, you may never eat pancakes without Prosecco again, no matter what the calendar says.

A rundown of the many questions that arise when a recipe calls for fresh breadcrumbs, like do you use soft fresh bread or let it get stale first?

Making butter is easier than you think. One ingredient and one kitchen tool is all you need.

Once you realize how easy and delicious the DIY versions are, you'll wish you'd never bought store-made.

This fragrant water has many culinary uses. Here's how to make your own rose water through the distilling method or the infusion method.

When it's cold outside or you don't feel well, it's the perfect time for soup. Here are several recipes to try.

On National Quinoa Day, try this versatile superfood in creative new recipes, like chocolate cookies, veggie burgers, yogurt parfaits and more.

When apples go soft, it's time to get creative.

Australian chef Adam Liaw creates an easy, 3-ingredient snack for an entire grammar school class for less than $10.

Food delivery services and high-tech appliances could be a boon for boomers, especially if kitchens disappear.

The Nanoleaf Light Panels and Rhythm sensor is all fun, no business.

Your beautiful blooms will look fresh longer if you add a little perk-me-up in their vase.

Local farmers at Montclair Farmers' Market explain why their food looks different from what you see at the grocery store.

The leftover wood that tree farms, orchards and other agriculture operations often end up with is now offering new value as a source of biomass energy.

The new book by Sheri Koones is full of beautiful homes and good ideas.

Though there's no official timeline for Christmas decor, for one Texas family, early November was unacceptable to their homeowners association.

A Minnesota spending plan will pay homeowners to transform their lawns into bee-friendly habitats.

Once critical for survival, Germany's allotment gardens now provide a different type of health and wellness.

International Garden Photographer of the Year competition honors best garden, flower and plant images.

Adapting to the future: Technology is changing the way SMEs buy insurance, but brokers have a vital role to play, says Ian Stutz

Zurich's David Martin explains why he made the move from Allianz to Zurich and how brokers helped him take the leap.

Not addressing non-financial misconduct may lead managers to fail the SM&CR.

Gefion has disagreed with the decision, as the regulator points to issues with one of the provider's reinsurance contracts.

Government body welcomes the FCA's proposition to ban dual pricing as it publishes update a year on from the Citizens Advice super-complaint.

Manifesto includes 37 commitments and 29 calls for action across nine key areas including regulation, broking challenges, Brexit, and transport.

The insurer contacted thousands of customers mistakenly calling them ‘Michael’ - reports.

The legal framework previously in place needs to be changed due to Brexit, with firms having until 11 May to respond.

The “significant” breaches meant some customers did not get annual review statements for up to six years.

Sector responds to the regulator's Dear CEO letter calling on insurers to pay valid claims quickly.

The insurance sector has been slow to adopt the digital age, says Colin Dean, but that is changing fast

Firms claim Crusader offering will “revolutionise” insurance and commercial dispute resolution.

How can businesses handle relocation with their employees? Peter Done explains how to orchestrate a successful office move