Agri-environment schemes (AES) are a means by which farmers can ensure greener agriculture, but their success is based on many factors, including the effectiveness of the scheme and participation by farmers. In an effort to understand how different factors affect uptake of AES, this study assessed the attitudes and values of decision-making for a sample of UK farmers involved with bird conservation. The results indicate that effectiveness and participation rates could be improved by informing farmers about the state of bird populations in their region and highlighting the impacts of different management practices on bird conservation.

There are several types of wildlife-friendly farming scheme, some of which are more prescriptive than others. A recent study compared the effects of different wildlife-friendly farming approaches, including organic farming, on pollination. The findings suggest that organic farming practices enhance pollination services but may compromise crop yield. ‘Conservation Grade’ farming schemes — biodiversity-focused practices funded by sales of labelled food products — can support both pollination and yield.

A new study has assessed the value of ecosystem-based approaches to mitigating climate changes and conserving biodiversity in Germany. The researchers highlight the trade-offs and synergies between climate adaptation and nature conservation and suggest that effective ecosystem-based climate policy requires improved coordination between different sectors, such as agriculture, forestry and energy.

Researchers have compared the findings of a citizen-science project and a long-running butterfly monitoring scheme in the UK to gain insights into the reliability of data gathering by the public. They found that — contrary to the scepticism with which such projects are sometimes viewed — much of the citizen-recorded data agreed with the findings of more formal monitoring, particularly for species often found in gardens. This indicates that mass-participation sampling not only provides a valuable tool for public engagement, but, in this case, could also provide valid data to inform butterfly conservation.

Constructed wetlands serve as a cost-effective and multi-purpose option for storm-water treatment in urban landscapes, offering flood protection as well as wildlife habitat. However, a new study shows that when nearby land use includes industry, wetlands can accumulate high levels of pollution and potentially become toxic to wildlife. This new piece of research offers important insights for the planning and management of wetlands.

Satellite images taken over a 30-year period have shown that a French national park in the Alps has become greener with more vegetation, as snow cover disappears under a changing climate. These landscape changes have important implications for alpine biodiversity and ecosystem services, warn the scientists behind the study.

A new study suggests that Earth’s ongoing mass extinction episode is more severe than generally perceived. Rather than focusing on the complete extinction of entire species, researchers analysed the losses and declines of populations in a sample of 27 600 vertebrate species. Population declines and losses are often a prelude to species extinctions. Researchers also conducted a more in-depth analysis of population losses between 1900–2015 in 177 mammal species. The results reveal that rates of population loss and decline in vertebrates are extremely high, even in common “species of low concern”. The data indicates that, in addition to significant species extinction rates, the Earth is experiencing a huge episode of population decline and loss, which will have a significant effect on ecosystem functioning and services. The researchers warn that the window for effective action is closing rapidly and emphasise the need for an urgent response.

Invasive alien species (IAS) pose a threat to native European biodiversity and cost the EU annual damages worth EUR 12 billion as a result of IAS effects on human health, damaged infrastructure, and agricultural losses. IAS are the focus of Target 9 of the Convention of Biological Diversity (CBD) and Target 5 of the EU Biodiversity Strategy: ‘By 2020, IAS and their pathways are identified and prioritised… pathways are managed to prevent the introduction and establishment of new IAS.’ The EU framework for action against IAS is set out in a Regulation adopted in 2014. This provides for the adoption of a list of IAS of Union concern that will be subject to restrictions across the EU. The first step in order to consider a species for listing is to undertake a risk assessment.

Woody networks in agricultural landscapes are known to harbour high intrinsic biodiversity (i.e. diversity of plant species) and functional biodiversity (i.e. ecosystem services that arise from biodiversity). In order to clarify the drivers of intrinsic and functional biodiversity in woody networks, researchers analysed the plant species diversity, pollinator resource value (PRV), and potential edibility value (PEV) of a woody network in northern Belgium. The analysis confirmed that woody elements are a rich source of intrinsic and functional biodiversity and identified several important drivers. From a policy perspective, this research highlights the value of protecting existing woody elements and thoughtfully designing and locating new ones to maximise intrinsic and functional biodiversity in the countryside.

Wildfires are projected to become an increasingly common occurrence and are a major driver of habitat disturbance, yet little research to date has examined how the relationship between fire and landscape attributes affects large carnivores, such as the grey wolf (Canis lupus). The results of this study suggest that wolves are remarkably resilient to fire, persisting and breeding in a human-dominated landscape even under intensive fire regimes. However, burnt landscapes may induce higher exposure to human disturbance and persecution due to limited refuge conditions.

Increases in woody plant and shrub cover render alpine livestock less efficient at using their landscape, finds a new study of the eastern Spanish Pyrenees. Changes in land use and climate will affect not only flora and fauna but also the futures of alpine farmers, says the study, placing them at a growing economic risk both throughout Europe and worldwide.

The impacts of climate changes can force animal- and, over a longer time period, plant species to shift their range. Forests in temperate regions, such as north-western Spain, will be increasingly exposed to drought over the next few decades, which is likely to cause geographical changes in their distribution and make-up1. New patterns of plant occupancy or plant extinction have a bottom-up effect on animal species dependent on them, which can significantly impact on isolated or endangered populations of animals. This study sought to assess the potential impact of climate change on the brown-bear (Ursus arctos) population in the Cantabrian Mountains.

Moss helps prevent soil erosion on fire-damaged land, a Portuguese study suggests. The researchers analysed water that ran off from post-fire hillsides. They found less sediment and organic matter in run-off from patches of land with high levels of moss than from those with low levels of moss. Moss quickly establishes itself on land after fires, so the study suggests that land managers could take advantage of its restorative effects by deliberately encouraging its growth.

The warmer, drier conditions expected under on-going climate change will reduce the rates at which soil fauna and microbes decompose plant litter, suggests new research from Germany. This may have important implications for agriculture and natural ecosystems worldwide, as litter decomposition is a key process in cycling and distributing nutrients throughout ecosystems.

Free-flowing rivers (FFRs) support a complex, dynamic and diverse range of global ecosystems, and provide important economic and societal services. However, infrastructure built to use these services — most notably 2.8 million dams worldwide — has caused many rivers to become fragmented and disconnected, affecting river biodiversity and ecosystem services. This study constructed a global information system with which to map the fine-scale dynamics and fragmentation of FFRs and to determine how human pressures affect the world’s river systems.

Considering the impact on soil carbon, biodiversity and ecotoxicity is important when assessing the environmental footprint of dairy products, suggests a new study, which explored the impacts of organic and conventional milk production in three types of system established in Western Europe. The study found that organic milk production had a significantly lower impact on ecotoxicity and biodiversity than conventional milk production, and suggests that including soil carbon changes in the assessment would result in greater reductions in the carbon footprint of organic, rather than conventional, milk — in some cases by up to 18%.

Researchers have raised concerns that an increase in the use of biocides could reduce their effectiveness and, in some cases, may lead to the development of antibiotic resistant bacteria. Standard risk assessment methods are urgently needed for the use of biocides in real-life situations, according to the scientists.

A new study has indicated that metallic pollutants in river basins have more sources than other dangerous substances. Sources include stormwater, industrial effluents, treated effluents, agricultural drainage, sediments, mining drainage and landfills.

A new study from Austria shows that ozonation, a more advanced form of waste water treatment, may be required to further reduce levels of trace pollutants, called micropollutants, in addition to longer treatment times.

Researchers have developed the first biology-based model to predict the sub-lethal effects of chemical mixtures on organisms. Sub-lethal effects do not cause death but can damage processes such as growth and reproduction. The model provided accurate predictions of the sub-lethal impacts of a chemical mixture on water fleas.

The United Nation's Globally Harmonised System of Classification and Labelling of Chemicals (GHS) is an international initiative to standardise how chemicals are managed across the world. A recent study has proposed a suite of indicators which measure progress in implementing the GHS.

The recent oil spill in the Gulf of Mexico has highlighted the need to effectively evaluate possible response strategies. A new decision support tool can be used to consider the environmental, socio-economic and management effects of different responses to spills, translating them into monetary terms to provide a common currency for comparison.

Because natural conditions in the environment, such as temperature, can significantly affect the toxicity of pollutant chemicals on living organisms, the effects of pollutants can differ according to region. Ecological risk assessment should therefore include environmental characteristics relevant to each region, according to recent research.

New research has indicated that, at its current levels in the environment, a commonly used antibiotic (chlortetracycline) is toxic to freshwater bacteria. Moreover, when combined with four other antibiotics, the collective effect is greater than the sum of the individual effects.

Pesticides and biocides can cause serious harm to aquatic ecosystems. A study by Swiss researchers has found that the levels of some common biocides entering wastewater and rivers from urban environments are similar to those of pesticides from agricultural land. Although smaller quantities are used in urban areas, similar total amounts escaped into surface waters.

Record high prices for gold have driven a recent six-fold increase in deforestation in parts of the Peruvian Amazon with damage that can be measured from space, according to a new study. Rates of forest clearance and imports of mercury, used to process gold ore by local, small-scale miners, were both found to increase with the rising international price of gold.

Unprotected workers exposed to airborne nanoparticles face a potential health risk from carbon black and titanium dioxide nanoparticles, according to a recent study. Reducing airborne nanoparticle contamination to acceptable levels can be achieved by using a workplace filter ventilation system and personal respirators.

A new study examines different methods for assessing the health impacts of chemicals that people are exposed to at work. Combining two different approaches may help reduce the effect of the shortcomings of each approach and provide greater assurance that the most damaging chemicals are prioritised for regulatory action.

Nanoparticles (NPs) have unique physical and chemical properties, but their increasing use in technological innovations has raised concerns about possible risks to the environment and human health. A new Chinese study has assessed the effects of NPs on plants and ecosystems. The findings indicated that NPs restrict wheat growth and damage soil ecosystems, which may have implications for the environment, agricultural productivity and human health.

A recent study has considered the levels at which active pharmaceutical ingredient (API) residues are safe when released into water bodies from drug manufacturing plants. It proposes that environmental reference concentrations and maximum tolerable concentrations are adopted for each API.

Titanium dioxide nanoparticles are entering the environment in ever greater quantities as a result of their widespread use in consumer products and as a disinfectant of sewage. Researchers have recently discovered that titanium dioxide nanoparticles have a toxic effect on marine phytoplankton when exposed to normal levels of ultraviolet light found in natural sunlight.

The Slovenian government treats nanotechnology as a national research priority, but the topic is virtually non-existent in the national mass media, according to new research. This lack of information for the public means it is difficult for them to make decisions about the safety of products, the study argues.

Populations of otters, grey seals and sea eagles are slowly recovering in Sweden, which is likely to be thanks in part to a ban on organochlorine chemicals, such as PCBs and DDT, in the 1970s, according to a new study. However, the research shows that negative effects of these chemicals on the reproductive health of female animals persisted for more than 15 years after the ban was introduced.

A US study has concluded that issuing public health advice on fish consumption is the best short-term solution to reducing people’s exposure to mercury contamination. Reducing mercury emissions at source is considered a longer-term solution. Health advice should be targeted towards populations at greatest risk and consider the pollution levels of the water from which the fish came.

The use of nanomaterials in consumer goods is growing, as is their presence in waste. A new study is the first to follow the fate of engineered nanoparticles through the entire waste incineration chain. The results indicate current filter technology is effective in removing nanoparticles from flue gas, but that nanoparticles also bind to residues, such as fly ash and slag, which eventually end up in landfill.

To date, it has been difficult to collect data that are robust enough to demonstrate specific effects of chemical pollution in rivers on aquatic wildlife. However, a recent study combining detailed chemical, toxicological and ecological data in three European river basins now provides evidence linking cause and effect by revealing significant differences in the effects of differently polluted sediments on the organisms living in the river basins and the riverbed biodiversity.

Methylmercury may accumulate more quickly in fish as the climate grows warmer, new research suggests. Researchers in the US have found that levels of the toxin were higher in fish exposed to higher temperatures; global warming could therefore lead to increased human exposure to methylmercury through seafood consumption.

Combinations of antibiotics have been found in high enough concentrations to pose a serious threat to aquatic ecosystems, in a recent Spanish study. Antibiotics can have toxic effects on the bacteria and algae that form the basis of aquatic ecosystems.

Mercury, in the form of monomethylmercury, can accumulate in fish to high concentrations, presenting the greatest concern for human exposure to this potent neurotoxin. New long-term research of fish in a natural setting has shown that removal rates of the toxin from body tissues are likely to be even slower than thought.

An overview of groundwater contaminants in Europe is provided by a recent study, which calls for more integrated monitoring using a range of indicators. Groundwater contamination presents serious health and environmental concerns.

Human activities, including industrial development along coastal areas, risk polluting the marine environment with heavy metals which can harm human health and aquatic life. A recent study has found elevated levels of metal pollution in the Jade area of the German Wadden Sea, but concludes that metal contamination of the sediments would not be expected to have harmful effects on the marine environment and living organisms here.

A model for chemical use that involves collaboration between suppliers and end-users could benefit both parties as well as the environment, according to recent research. In a Serbian case study, a bottled water manufacturer reduced its costs, water and chemicals consumption, and production of hazardous wastewater when it collaborated with its supplier of lubricant for factory conveyor belts using the ‘Chemical Leasing’ model.

The public places a high value on the use of scientific information, especially regarding climate change, in the management of groundwater resources, a case study in Finland indicates. This suggests that incorporating scientific research into management policies is likely to have the support of stakeholders in the region.

Calculating the costs of nitrous oxide (N2O) emissions to society as well as business is vital to understand the true economic gains of reducing N2O emissions, new research suggests. Increasing nitrogen use efficiency by 20% by 2020 could bring global annual benefits to the climate, health and environment worth US $160 (€118) billion, the researchers conclude.

Computer models can be powerful tools when developing policies to address nitrogen pollution from agriculture. In a new study, researchers have made recommendations regarding the best design and use of these models to aid the effective implementation of European legislation on nitrogen.

Pollution from agricultural pesticides can present a serious threat to aquatic ecosystems. Researchers have now developed a guide to identify the most appropriate measures to reduce pesticides entering waterways. It focuses on reducing pesticide entry via spray drift or runoff.

The health impacts of consuming food that has been grown using cadmium-contaminated fertilisers are an increasing concern. New Danish research has estimated that the annual monetary cost of these impacts is €15.53 per km2 of agricultural land treated with mineral fertilisers. This cost rises to €37.04 per km2 if pig manure is used.

Farmers could help to maintain populations of bees and other pollinators by sowing inexpensive seed mixes on their land, a new study suggests. Researchers surveyed pollinators visiting study plots in Berkshire, UK, and explored how sowing different seed mixes and using different management techniques affected the flowers produced and the pollinators visiting them.

Thousands of tonnes of chemical warfare agents were dumped into the Baltic Sea after the Second World War. A recent study has shown that fish caught near the dumping grounds show high levels of genetic and cell damage, revealing the long legacy of these toxic substances.

Halving meat and dairy consumption in Europe could reduce agricultural greenhouse-gas emissions by up to 42% and nitrogen pollution by 40%, new research suggests. The amount of land needed to grow food for each EU citizen would fall from 0.23 to 0.17 hectares and the reduced intake of saturated fats and red meat could have substantial health benefits, the researchers conclude.