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Tata offering discounts across powertrains

Tata Motors is offering discounts and benefits across its petrol, diesel and CNG powertrains




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Kia gets ‘record’ 13,424 first-day bookings for new Seltos




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The homecoming: Lal Pari, 73-year-old vintage car from Ahmedabad, reaches London

Gujarat businessman takes his beloved 1950 MG YT on a 12,000 km road trip with family and friends




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New adventure zones in and around Visakhapatnam buzzing with action

The weather is just right for some high energy, adrenaline-pumping activities. Here is a list of some of the newest experiences in and around Visakhapatnam




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The Tata Curvv is a bold-looking SUV coupe with an EV variant

Tata Motors has finally taken the wraps off the Curvv, a bold looking SUV coupe that is available with petrol, diesel and electric powertrains




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Experience Formula 1 engineering in the new Mercedes-AMG C 63 S E Performance sedan

Mercedes-Benz India has introduced the Mercedes-AMG C 63 S E PERFORMANCE, a hybrid sports sedan that blends high-performance engineering with Formula 1™-inspired technology




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Celebrating flavours of Tangra in Hyderabad

At a special pop-up in Marriott Hyderabad, Chef Robert brought flavours from his hometown Tangra in Kolkata




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Sampling traditional flavours of Singapore with Theobroma

Kainaz Messman of Theobroma talks about the learnings of traditional food from the food collaboration in Singapore




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Chennai’s biryani ‘masters’ are experts at cooking massive feasts for thousands of people

Chennai loves its biryani. We meet three celebrated cooks from the city’s biryani hubs: Triplicane, Royapuram, and Periamet




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At Suryapet in the Hyderabad-Vijayawada highway, stopping here is a must

On National Highway-65, the one place where everyone stops at is 7 Midway Plaza at Suryapet




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Zero-carbon beer, no-waste cocktails: how the alco-bev industry is turning green

By monitoring water use, adopting renewable tech, and taking to recyclable packaging, alcohol brands across the country are attempting to move towards a greener future




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Chef Amninder Sandhu’s Bawri in Goa is all about age-old recipes and traditional cooking techniques

Amninder Sandhu is using open-fire cooking and indigenous ingredients in her regional Indian restaurant




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Mangalorean Goli Bajji recipe




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Fresh and tangy orange rasam recipe




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Kongu style arisi paruppu sadam




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Karnataka’s Kunbi women farmers hope to bring climate-resilient tubers to urban dining tables

Nestled within the buffer zone of the Dandeli-Anshi Tiger Reserve and the Karwar Territorial Forest Division, the Kunbi community hopes to find a new market for their climate-resilient tubers as indigenous ingredients in city chefs’ menus




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Madras-style beach sundal with peas, coconut and raw mango




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Chef Ton, Pam & Varun unite for an Asian Invasion in Bengaluru

Chef Ton from Le Du in Bangkok, Chef Pam of Potong, also hailing from Bangkok, and Chef Varun Totlani from Masque in Mumbai, united in Bengaluru to co-host an elaborate ten-course meal




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Restaurants in Chennai are offering traditional vegetarian Onasadya as dine-in as well as take away meal box options

Onasadya this year includes everything from traditional sit-down lunches, to takeaway boxes. Here’s our pick on where to eat 




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Moplah’s restaurant in Bengaluru tries to bring alive the flavours of Malabar

Moplah’s is a product of this nostalgia. Its name itself is a tribute to the restaurateur, Venu Nambiar’s neighbours at his ancestral home




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The Hindu’s day-long curated walk highlighting Chennai’s Biryani

This biryani tour began at 8 a.m. To celebrate Madras Day, The Hindu organised a day-long curated trail to highlight the unique varieties of this city favourite’s dish. For those of you who could not join us, here’s the list




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A Matter of Taste | Understanding Beer: Man’s first beverage

Beer is the most consumed alcoholic beverage in the world but how well do you know it?




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India’s miniature food artists turning croissants and burgers into wearable art

Meet the artists turning croissants, sadyas, burgers, and more into wearable miniatures



  • Life & Style

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The thriving mess culture in Chennai offers a range of home-style meal at affordable rates

Chennai’s thriving mess culture is dominated by families that have made it their mission to serve good quality food at pocket-friendly rates for students and working professionals




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Millets | This restaurant in Chennai serves a range of millet dishes, South Indian and continental

Millet Magic Meal, a recently launched restaurant in Chennai, presents millets in myriad interesting ways, be it pizzas, fried rice or sizzling brownies along side traditional meal combos and South Indian tiffin items such as idli and dosa




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Popular wedding caterers of Chennai are setting up kitchens for selling traditional sweets for Deepavali

Popular wedding caterers are setting up kitchens for Deepavali, enabling customers to try, buy and post traditional sweets. We travel to each festive outpost, sampling the coffee and ladoos




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A food spot near Sholinganallur junction that caters to IT Corridor in Chennai




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Watch | Organic farming is catching on in Tamil Nadu’s Nilgiris

Sales of organic vegetable is gradually picking up in the Nilgiris owing to the changing mindset of people towards healthy eating.




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Tiruchi’s eateries turn the page on newspapers as food packaging material

FSSAI ban on using newspapers to serve, wrap or store food has made many look for food-grade alternatives; affordability and rising cost is one of the key factors for food sellers using newspapers




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Kora Karnival is a pit stop for fun games and lip-smacking food in Chennai




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How Baghdadi Jews with ties to India are preserving their culinary history

Their numbers in India may be dwindling, but the Baghdadi Jews who emigrated from Bombay and Calcutta are holding on to their history with aloo makala and holiday favourite chicken chitarnee




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Hosting a festive party? Bring the chef home

This festive season, bring the party home. From plating meals created by celebrated chefs to laying out the table and serving impressive cocktails, we tell you how to do it




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Eating regenerative grown food at Mumbai’s Araku




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How India’s mixologists are curating history-inspired cocktail menus

The menus delve into different aspects of history — the heritage of a city, of a place, ingredients that have stood the test of time, and even, classic drinks




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Rampyari Chaiwala Netaji Bhajiawala brings a taste of the East to Bengaluru

Rampyari Chaiwala Netaji Bhajiawala dishes out snacks such as litti chokha and Kashmiri bondas, uncommon in South India




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Ladies’ night out in Coimbatore: Food, drinks, and more at Sherlock’s Lounge




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Egypt's Sudanese refugees using rich cuisine to build new lives

Sudanese entrepreneur brings Sudan’s culinary traditions to Egypt, aiming to introduce Egyptian palates to Sudanese culture




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Award-winning Idaaya premium sipping rum set to make a mark in Indian markets

Rooted in Indian culture, the homegrown dark sipping rum is created and bottled in Jammu and will soon be available in bars and restaurants across the country




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At The Madras Taproom, Chennai’s new resto bar, take on a challenge to demolish fiery chicken wings or a mammoth slice of cake

The menu, featuring 100 dishes, is a diverse mix of cuisines with dishes like spanakopita, Thai curry, muttai 65 and avakkai urulai




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Head to Bengaluru’s Ishtaa to relish tried and tested comfort food




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Teen infected in Canada’s first bird flu case is in critical condition - The Washington Post

  1. Teen infected in Canada’s first bird flu case is in critical condition  The Washington Post
  2. A Canadian teen is in critical condition with what is believed to be bird flu  The Associated Press
  3. Teenager in critical condition with Canada’s first human case of bird flu  The Guardian
  4. H5N1-infected teenager now in ‘critical condition’ say Canadian doctors  The Telegraph
  5. Canadian teen with suspected avian flu in critical condition  University of Minnesota Twin Cities






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Fantasy football rankings Week 11: Sleepers, projections, starts, Russell Wilson, Calvin Ridley and more - The Athletic - The New York Times

  1. Fantasy football rankings Week 11: Sleepers, projections, starts, Russell Wilson, Calvin Ridley and more - The Athletic  The New York Times
  2. Start 'Em, Sit 'Em Quarterbacks For Fantasy Football Week 11  Sports Illustrated
  3. Week 11 Waiver Wire: Top Pickups, Drops Likely Available After Reviewing Box Scores  Bleacher Report
  4. Fantasy Football Week 11 Defense (DST) Rankings and Streamers  NBC Sports
  5. Fantasy plays: Players to start and sit for NFL Week 11  The Associated Press




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Video: Mike Tyson shows he's not your typical 58-year-old during open workout - MMA Junkie

  1. Video: Mike Tyson shows he's not your typical 58-year-old during open workout  MMA Junkie
  2. Tyson vows to bring 'devil himself' into Paul fight  ESPN
  3. Watch 58-Year-Old Mike Tyson Crush Pads Days Away from Jake Paul Fight  Sports Illustrated
  4. Mike Tyson-Jake Paul: How to watch the fight, time, odds  The Associated Press
  5. The Mike Tyson-Jake Paul boxing match shows streaming is just cable now  The Washington Post







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Lego Horizon Adventures Sylens voice actor revealed following Lance Reddick’s passing - Video Games Chronicle

  1. Lego Horizon Adventures Sylens voice actor revealed following Lance Reddick’s passing  Video Games Chronicle
  2. Lego Horizon Adventures Review  IGN
  3. Lego Horizon Adventures: How Long to Beat (& Chapter List)  GameRant
  4. Lego Horizon Adventures is a delightful, kid-friendly twist on Horizon Zero Dawn  Polygon
  5. How LEGO Horizon Adventures was built with real LEGO bricks, out Nov 14  PlayStation