Before we get a cold, snowy winter, you better start preserving now.

This savory oatmeal isn't your typical breakfast-for-dinner dish.

Grab your kitchen shears, a serrated knife and your muscles for a tender, evenly-browned turkey.

Record eggnog sales are causing some manufacturers to cry "Shortage!" We've seen this before, and we know what to do.

Assemble these casseroles the night before. Throw them in the oven Christmas morning and breakfast is ready in about an hour.

'Soup for Syria' by Barbara Abdeni Massaad compiles international recipes to raise funds for food relief for Syrian refugees.

The electric pressure cooker is taking home cooks by storm, and it's good for creating hot meals quickly on a cold day.

During the season of Lent, many Christians forgo meat. That doesn't mean dinner can't be delicious.

Turn your corned beef leftovers from St. Patrick's Day into a quick, anytime meal.

Expect to pay more for avocados for your guacamole — or just make "mockamole" instead.

Roasted, pickled, fried, stewed or baked into a cookie, okra needs to be on your menu.

When the garden and farmers market are bursting with green bell peppers, you'll need these recipes to use them all up.

Cajun spices and a vinegar-based coleslaw put a little zing in this pulled pork recipe that's delicious with or without barbecue sauce.

Tomatillos are in season and plentiful right now so get creative with these husk tomatoes.

'Hell's Kitchen All Stars' Chef Barbie Marshall shares her tips to making perfect mashed potatoes, including why starting in cold water is the only way to go.

A pan of batter goes into the oven, a batch of cookie bars comes out.

Get your party prep done quicker with these recipes for the Instant Pot.

Cook, keep warm and serve these party recipes — all from the same slow cooker.

Sometimes you just want to try something different with stew meat.

Eat your way to prosperity and luck with these Chinese New Year or Lunar New Year recipes.

Thanks to the work of scholars and home cooks, the often challenging work of translating very old recipes has been done for you. This is the Recipes Project.

These recipes for people who don't like to cook will work for those who do like to cook, too.

Once you realize how easy and delicious the DIY versions are, you'll wish you'd never bought store-made.

These traditional dishes both comfort during difficult times and help us celebrate during good times.

When it's cold outside or you don't feel well, it's the perfect time for soup. Here are several recipes to try.

Fill up your dessert tray with a variety of sweets that don't take long to make.

Bread baking is a big trend but didn't work for me. So just remember: You get to pick and choose your bandwagons, not the other way around.

Packet meals using foil or parchment paper are an easy way to create a meal — and cleanup is a snap.

You don't have to give up comfort food when you go meat-free for Lent (or any time of year.)

With all its nutrition, cabbage might want to brag a bit more. These recipes make it easy to get the best this veggie has to offer.

Leftover meatloaf is the ingredient in these creative recipes that save you money and help you avoid food waste.

Also known as ramps, leeks are forageable greens that are full of flavor.

These recipes will help solve the 'What can I do with this chicken tonight?' conundrum.

Aria toilet paper is 50% thicker & 3x stronger when wet than the leading recycled brand. It's also eco-friendly.

If you're looking for a more natural way to treat ailments, you may want to start with a herb garden.

A push to save and restore buildings is spurring tourism in Palm Springs, the quintessential California desert city.

Succulents are affordable, low-maintenance and add a nice contrast to your flowers.

Researchers have discovered that spending time in a forest — aka “forest bathing” — can do wonders for both mind and body.

Here's what you need to know about a Japanese plant called ashtabi known for anti-aging properties. We even tell you how to grow it.

Situated within Indiana Dunes National Park, the futuristic '30s-era dwelling requires a $2.5 million restoration to be paid for by a qualified leasee.

Birds, bees, bats and bees in one London park just got swank new digs courtesy of upcycled Ikea furniture.

The Venus flytrap uses its 'teeth' to keep medium-size prey trapped before they're eaten.

Everything you need to know about the Vidalia onion, one of Georgia's most popular exports.

A 7-mile bee corridor encompassing 22 wildflower meadows is being planted in a London borough to help pollinators.

From spraying coyote urine to mourning the passing of a horse, I'm learning to be part of this community.

Cohousing isn't just a place to live, it's an intentional community.

Offering fresh produce to people in food deserts, Atlanta creates first food forest in Georgia and the largest in the U.S.

Couple who had to tear up a front-yard veggie garden they had tended for 20 years in Miami Shores, Florida, replants after new law went into effect on July 1.

Epiphytic plants encompasses an enormous range of plants that grow on top of others, acquiring their nutrients through all sorts of nifty and unusual ways.

Building codes and zoning bylaws should make it easier for more people to do it.