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Annual Report on Private Sector Engagement 2022 out now

This newly-released annual report charts progress in FAO's work with the private sector in 2022. It highlights developments across FAO's portfolio of private sector engagements, documents major achievements and lessons learned [...]




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The Food and Agriculture Organization of the United Nations (FAO) launches its new Annual and Monthly Funding Overview websites

Rome – The newly released Annual Report for 2020, 2021 and 2022 raises the visibility of the Organization's Resource Partners, including FAO Members, international financial institutions (IFIs), United Nations entities, [...]




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Sign up now to receive monthly updates on FAO publications in English, French and Chinese!

The monthly FAO publications updates produced by the Publications Branch of the FAO Office of Communications are available in English, French and Chinese.

The newsletters highlight key publications available [...]




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Annual Report on Private Sector Engagement 2022

This annual report charts progress in FAO's work with the private sector in 2022. It highlights developments across FAO's portfolio of private sector engagements, documents major achievements and lessons [...]




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Access to more data on private sector partnerships

The  Food and Agriculture Organization of the United Nations (FAO) is happy to announce significant updates and upgrades to the FAO CONNECT CRM Database section [...]




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Information note - July 2023

The importance of Ukraine and the Russian Federation for global agricultural markets and the risks associated with the war in Ukraine. 




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Livestock and agricultural mechanization take center stage in September at FAO

For the first time ever, the Food and Agriculture Organization of the United Nations (FAO) will be hosting two back-to-back conferences looking at the challenges and solutions for sustainable livestock [...]




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In his International Youth Day 2023 message, QU Dongyu announces the establishment of FAO's new Office for Youth and Women

The FAO Director-General today issued the following message on the occasion of International Youth Day 2023:

Full Article



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Rome Water Dialogue 2023

FAO invites all Members to the second installment of the Rome Water Dialogue at FAO headquarters in Rome, Italy, on October 4-5, 2023, building on the success of the first [...]




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Second Report on the implementation of the United Nations Decade of Family Farming 2019–2028 (UNDFF)

In December 2017, the United Nations General Assembly proclaimed the UN Decade of Family Farming 2019-2028 (UNDFF) to serve as a framework for developing public policies and investments to [...]




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Corporate brochures: eye-catching, mind-expanding, and a showcase of FAO's best work

Must we choose between food security and climate neutrality? How do we make sure food imports are safe? How do low-income countries move up the food [...]




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FAO launches Global Information Exchange System under the 2009 Agreement on Port State Measures

Global exchange of information on compliance with national, regional, and international fisheries laws and regulations governing sustainable fishing is now possible with the launch of the Global [...]




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Grist to the mill of knowledge: FSN Forum and Publications and Library Branch join forces

Did you know? The Publications and Library branch and the FSN Forum are teaming up to provide Forum participants with additional references and resources to raise awareness on topics of their contributions.

Who does what 

The Global Forum on Food [...]




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FAO invites all Members to the Celebration of the World Wetlands Day at FAO Headquarters

World Wetlands Day raises global awareness of the importance of wetlands for human prosperity and a healthy planet. The 2024 theme "Wetlands and Human Wellbeing" focuses on the interconnectedness between [...]




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FAO's GIAHS Programme seeks new experts for the Scientific Advisory Group

Rome - The Food and Agriculture Organization (FAO) is currently seeking applications from experts to join the Scientific Advisory Group (SAG) of its Globally Important Agricultural Heritage Systems [...]




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FAO Brief - 8 March 2024

In this episode, the FAO Food Price Index eased in February, driven mostly by lower cereal prices; FAO calls for restoration of humanitarian space to eliminate the risk of famine [...]




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Glückwunsch! Hay Milk in Austria celebrates its recognition as FAO global agricultural heritage

Salzburg – Austria, marked a significant milestone as it celebrated the formal recognition of Traditional Hay Milk Farming in the Austrian Alpine Arc as a FAO Globally Important Agricultural [...]




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A transformative partnership

See how, together, the European Union and FAO are leveraging innovative approaches that benefit the global community




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Famine is imminent in Gaza Strip - Interview with Rein Paulsen

The food security situation in Gaza is catastrophic. Famine is imminent in the Northern Governorates and there is a risk of famine across the rest of the Gaza Strip, according [...]




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The Second Session of the COAG Sub-Committee on Livestock

The Second Session of the COAG Sub-Committee on Livestock: Call for Proposals for side events at FAO headquarters in Rome, July 16-18, 2024! FAO Members and partner [...]




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New Technical Cooperation Programme Website

The PSS Technical Cooperation Programme (TCP) team is excited to announce the launch of its newly designed webpages. The webpage has a fresh look [...]




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FAO Brief - Food crises, maize shortfall, and FPI

In this episode, over 282 million people in 59 countries suffered acute food insecurity in 2023, according to the Global Report on Food Crises; FAO warns about the food insecurity [...]




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FAO Brief - 20 May 2024

In this episode, high levels of acute food insecurity in Honduras; FAO’s Regional Conference for Europe; and Earth Map receives the Google impact award.




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Second Session of COAG's Sub-Committee on Livestock 16-18 July 2024

The Committee on Agriculture (COAG), established in 1971, is one of FAO’s Governing Bodies providing overall policy and regulatory guidance on issues relating to agriculture (including livestock), food safety, [...]




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Climate risks projected to affect fish biomass around the world's ocean, FAO report says

Fish biomass faces steep falls by end of century under high-emissions scenario




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Animal Health Innovation, Reference Centres and Vaccines at the heart of this year's FAO Global Conference

The Food and Agriculture Organization of the United Nations (FAO) is organizing its first-ever Global Conference on Animal Health Innovation, Reference Centres and Vaccines from 23 to 25 September at FAO headquarters [...]




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Traditional knowledge and innovation in Globally Important Agricultural Heritage Systems

In this workshop, we will explore the role of innovation in supporting traditional practices that conserve agricultural heritage systems.  

Traditional agricultural practices, often rooted in the local communities and the knowledge [...]




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FAO GLOBEFISH Celebrates 40 years of impact on global fisheries and aquaculture trade

For the past four decades, FAO GLOBEFISH has been a cornerstone of global fisheries and aquaculture market analysis. Since its inception in 1984, the project has provided [...]




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FAO Brief - 16 September 2024

In this episode, FAO calls for urgent funding to prevent further starvation and suffering in Haiti; FAO’s Director-General underscores that the world should step up efforts and cooperation to tackle [...]




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Three new sites recognized as Globally Important Agricultural Heritage Systems (GIAHS)

Indonesia and Sao Tome and Principe receive their first designations from FAO along with Austria’s second system




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FAO Brief – 30 September 2024

In this episode, FAO welcomed the 'Pact for the Future' in New York, International Food Loss and Waste Day, and an atlas to combat livestock disease.




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Advancing sustainable inland fisheries and aquaculture in Europe: EIFAAC hosts 32nd Session and International Symposium

The European Inland Fisheries and Aquaculture Advisory Commission (EIFAAC) is dedicated to the sustainable development and responsible management of European inland fisheries and aquaculture. In line with the [...]




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Sign up now to receive monthly updates on FAO publications in English, French and Chinese!

The monthly FAO publications updates produced by the Publications Branch of the FAO Office of Communications are available in English, French and Chinese.

The newsletters highlight key publications available [...]




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Readers Respond to the September/October 2024 Issue

Your feedback on the First Continental Congress, Douglas MacArthur and England's tangled history




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The World’s Tallest Water Slide Is More Than 134 Feet Tall

Riders--who will descend in inflatable rafts of four rather than alone--will reach speeds of more than 65 miles per hour




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New York Honors Shirley Chisholm, First Black Congresswoman in U.S. History, With New Statue

The firebrand politician once quipped that she would like to be remembered as a woman who ‘had guts’




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Climate Change Has Made Climbing the Matterhorn More Dangerous

Melting permafrost is leading to more frequent rockfalls and landslides on the iconic peak and other areas of the Alps




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Ask Smithsonian: Are Humans the Only Animals to Use the Stars to Navigate?

Yet another reason to fight light pollution




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Weird Science: Humongous Fungus

Sometimes, in fact, nature is stranger than fiction




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Ask Smithsonian: Can Chimps Be Genetically Engineered to Be Like Humans?

Human beings and chimps share as much as 98 percent of their DNA. If our species are so similar, can chimps be genetically engineered to be more like us?




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Ask Smithsonian: Do Animals Laugh?

The answer may lie between being ticklish and having a sense of humor




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Weird Science: Lyrebird, Nature's Mimic

Sometimes, in fact, nature is stranger than fiction




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A Gingerbread Smithsonian Castle

The Smithsonian Castle is recreated in gingerbread by Charles Froke, executive pastry chef of Washington's Four Seasons (Produced by: Abby Callard)




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Ask Smithsonian: Why Do We Get Prune Fingers?

Why are we equipped with this curious modification? Find out in this one-minute video, where Ask Smithsonian host Eric Schulze gives us the info on our wrinkled digits.




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Ask Smithsonian: Why Do We Have an Appendix?

The appendix may not be as useless as commonly thought.




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Ask Smithsonian: Can Plants Communicate?

Our host, Eric Schulze, has the answer




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Christopher Gray's Scholly App Is Bringing Millions of Dollars to College Students in Need

Christopher Gray | Smithsonian Magazine’s 2016 American Ingenuity Award Winner for Youth Achievement Christopher Gray is the founder and CEO of Scholly, the groundbreaking web and mobile app that matches current or future college students who need financial support with scholarships that can help them. Scholly has been downloaded 850,000 times and has connected college students with some $50 million in scholarships. Philadelphia-based Gray, an ABC “Shark Tank” winner and recipient of a $100,000 grant from philanthropist Steve Case’s Rise of the Rest competition, sees his digital platform as a 21st-century tool for helping countless young Americans achieve their college dreams without piling on crushing debt.




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Q & A: Joel Kotkin

How will populations change in the United States over the next 40 years? Interview by Terence Monmaney Special Thanks to Joel Kotkin




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A Tomato Trail

From soil to soup (Smithsonian.com). Read more at http://www.smithsonianmag.com/science-nature/passion-for-tomatoes.html