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EPA rule will mandate response plans for weather-related chemical discharges

Washington — More than 5,300 industrial facilities must submit plans for responding to “worst case” chemical discharges into waterways during adverse weather events, under a new Environmental Protection Agency final rule.




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EPA aims to strengthen chemical risk evaluation process

Washington — The Environmental Protection Agency says a new rule “charts the path for our risk evaluations to ensure we meet the core objective to protect public health under our nation’s premier chemical safety law.”




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Chemical Safety Board praises NFPA standard on hazardous waste

Washington — The National Fire Protection Association’s voluntary standard on preventing fires and uncontrolled chemical reactions at hazardous waste facilities carries significant influence from the Chemical Safety Board – and CSB officials appreciate it.




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EPA urges chemical facilities to prepare for Gulf Coast hurricane season

Dallas — During inclement weather, facility operators are obligated to maintain safety, minimize any chemical/oil releases and discharges, and report them in a timely manner.




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OSHA publishes update to Hazard Communication Standard

Washington — OSHA’s Hazard Communication Standard (1910.1200) will now align with the seventh revision of the United Nations Globally Harmonized System of Classification and Labeling of Chemicals.




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Cal/OSHA campaign aimed at protecting stone workers from silica exposure

Sacramento, CA — The California Division of Occupational Safety and Health recently launched a campaign to increase awareness of the dangers of silica dust in the engineered stone industry.




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EPA classifying two ‘forever chemicals’ as hazardous

Washington — The Environmental Protection Agency will designate as hazardous two cancer-causing per- and polyfluoroalkyl substances, or PFAS, with wide industrial and consumer use, under a new final rule.




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Fatal chemical release prompts safety board’s call for ‘preventive safeguards’

Washington — Establishing and implementing engineering controls as “preventive safeguards” during a process hazard analysis can help prevent liquid overflow and a possible chemical disaster, the Chemical Safety Board says.




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Safety board to chemical facilities: Hurricane Beryl is an ‘early warning’

Washington — The Chemical Safety Board is urging chemical facilities to prepare for a season of “potentially more frequent and more powerful hurricanes and other extreme weather events.”




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EPA says chemical review updates prioritize worker safety

Washington — Updates to Environmental Protection Agency reviews of new chemicals under the Toxic Substances Control Act will strengthen worker protections, an agency official says.




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EPA emergency order to halt use of hazardous pesticide

Washington — Citing health risks to workers and unborn children, the Environmental Protection Agency has taken action – effective immediately – to discontinue the use of the weed-control pesticide dimethyl tetrachloroterephthalate.




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EPA: Changes to Safer Choice Standard improve worker safety

Washington — Updates to an Environmental Protection Agency standard that outline the criteria cleaning products must meet to earn the “Safer Choice” label will help protect workers, the agency says.




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Chemical Safety Board pushes for expanded use of remote isolation equipment

Washington — Many chemical facilities “have not fully recognized that the effective remote isolation of equipment is critical to quickly stopping releases of hazardous materials” and protecting workers, the Chemical Safety Board says.




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EPA delays data submission date for ‘forever chemicals’ reporting rule

Washington — The Environmental Protection Agency is delaying the data submission period for a final rule requiring manufacturers and importers of per- and polyfluoroalkyl substances to report information on PFAS use, exposures and hazards.




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EPA finalizes rule on workers and pesticide ‘exclusion zones’

Washington — The Environmental Protection Agency has published a final rule that restores pesticide application exclusion zone requirements intended to protect farmworkers, pesticide handlers and workers’ families.




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Chemical Safety Board video highlights lessons from deadly chemical release

Washington — Chemical facility owners and operators should take into account how simultaneous operations can affect work and ensure they have written, easy-to-understand procedures in place, the Chemical Safety Board says in a new video.




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Trolli Sour Electric Crawlers

The candy features two mouth-puckering flavors and vibrant colors zapped together in each soft and chewy gummi worm, offering an unexpected twist on the classic Trolli experience.




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New Holiday Treats from Ferrero North America

Ferrero debuted seasonal offerings and brought back a few customer favorites to help make holiday moments sweeter.




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Haribo Unicorn-i-licious Gummi Treats

The new gummi features a rainbow array of unicorns in six flavors: Apple, Blue Raspberry, Berry Punch, Banana, and for the first time, Cotton Candy and Tangerine. 




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Tic Tac Chewy

The introduction of Tic Tac Chewy is Ferrero's first innovation exclusive to the US market, underscoring the company's commitment to sustained growth in the market.




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Cheese Has a Post-Pandemic Recipe for Success

The past year has been a rollercoaster ride for the cheese category. While the COVID-19 pandemic drastically reduced demand for cheese in foodservice, the category’s growth at retail was extensive, notes Kelly Slentz, associate brand manager, cheese for La Farge, Wis.-based Organic Valley.




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Mizkan America Acquires Barbeque Sauce & Broth Brand Born Simple

Mizkan America, Inc., (MA) announced that it has acquired the natural and organic barbeque sauce and broth brand Born Simple® for an undisclosed sum.




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Showcasing New Sauces, Dips & Spreads for Foodservice

Prepared Foods profiles new foodservice sauces, dressings and spreads.




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Follow Your Heart SuperMac Organic Macaroni & Deluxe Sauce Mix

An evolution from the traditional boxed macaroni and cheese, Follow Your Heart SuperMac is an alternative to this mainstream US household staple and is made with organic ingredients including whole vegetables, beans, and cashews to provide a creamy yet dairy-free macaroni and cheese experience.




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Trending Spicy Sauces Add Interest to Comfort Foods Consumers Crave

Whether it's adding a kick to comfort foods, taking advantage of the hottest (pun intended) global dishes, or spicing up beverages, it's clear that trendy heat can help consumers combat the cold.




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Kraft Macaroni and Cheese Changes its Name, Iconic Blue Box

The change from “macaroni and cheese” to “mac & cheese”, is meant to reflect the way fans organically talk about the brand. The iconic blue box now features just a single-color hue of blue and amplifies the brand's most recognizable asset — the noodle smile.




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Whole Foods Market Reveals Summer Condiment Trends Predictions

Whole Foods Market’s summer condiment trends predictions come at a time when customers are turning to condiments to elevate their meals more than ever before. According to Mintel, sales for the condiment, marinade and dressing category are expected to hit $2.9 billion by 2024, showing growth of more than 5% since 2020.




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BENEO Opens North American Application Center

The Application Center features a variety of versatile bench-top scale and pilot scale equipment that can be used alone or in combination, giving BENEO the ability to cover a wide range of applications.




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Ceramic-blade pen cutter

The Slice Pen Cutter SKU#10512 has a compact pen-style design that fits comfortably in the hand.




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FAA moves to give air traffic controllers more rest

Washington — Air traffic controllers must have at least 10 hours of off-duty time between shifts, Federal Aviation Administration Administrator Mike Whitaker announced April 19.




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FAA delays air traffic controller rest policy: reports

Washington — The Federal Aviation Administration has delayed implementation of a policy requiring air traffic controllers to have at least 10 hours of off-duty time between shifts.




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Survey shows passenger vehicle drivers support speed-limiting devices

Arlington, VA — Most drivers would approve the use of vehicle technology designed to prevent or limit speeding, results of a recent survey from the Insurance Institute for Highway Safety show.




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Vehicle submersion: Act fast

Vehicles get submerged in water. If it happened to you, would you know what to do?




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Traffic safety conference will ‘explore emerging issues’ and share insights

Vienna, VA — Registration is open for the Network of Employers for Traffic Safety’s annual conference, set for Oct. 8-11 in Atlanta.




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After a delay, FAA finalizes air traffic controller rest policy

Washington — The Federal Aviation Administration has finalized a policy requiring air traffic controllers to have at least 10 hours of off-duty time between shifts.




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Pennsylvania ‘green-lights’ new color for construction vehicle flashers

Harrisburg, PA — A new Pennsylvania law says state highway construction and maintenance vehicles can display flashing/revolving fluorescent green lights to help protect roadway workers and drivers during inclement weather.




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Annual ‘Roadcheck’ identifies vehicle and driver violations

Greenbelt, MD — The results of the Commercial Vehicle Safety Alliance’s 37th annual International Roadcheck are in.




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Does a full moon raise the risk of vehicle collisions with wildlife?

College Station, TX — Workers who drive at night, take note: Vehicle-wildlife collisions may be almost 50% more likely to occur during a full moon, results of a recent study suggest.




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EPA consumer ban on methylene chloride leaves workers ‘blatantly exposed,’ critics claim

Washington – The Environmental Protection Agency’s recent final rule banning methylene chloride for consumer use has advocacy groups and lawmakers concerned that continued commercial use of the hazardous chemical leaves workers at risk.




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‘And then there was one’: Kulinowski about to be sole member of Chemical Safety Board

Washington — Chemical Safety Board interim Executive Authority Kristen Kulinowski said she will “do everything in my power to maintain as many of the functions of the CSB as are permissible by law” as the agency comes closer to operating with just one of its five board seats filled – hers.




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Free online training: Preventing workplace violence in retail, food service

Portland, ME — The University of Southern Maine, in conjunction with the Maine Small Business Development Center, has launched a series of free online training modules intended to help employers and workers in the retail and food service industries prevent workplace violence.




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Maritime classification group calls for improved injury-reporting standards

Houston — The American Bureau of Shipping – a maritime and offshore facility classification organization – along with researchers from Lamar University and insurance group the American Club is calling on the maritime industry to adopt more comprehensive standards for injury and near-miss reporting after a recent analysis of industrywide data.




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EPA requests input on proposed significant new use rules for six chemicals, issues final rule for others

Washington — The Environmental Protection Agency, in accordance with the Frank R. Lautenberg Chemical Safety for the 21st Century Act, is seeking comment on proposed significant new use rules for six chemical substances that are subject to agency premanufacture notices.




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From Pesto to Pickle Mayo: A Look at the Latest Sauce and Dressing Innovations

Dive into the latest innovations in sauces and dressings, where bold flavors and unique ingredients are transforming mealtime experiences. From creamy pestos to energizing BBQ sauces, discover how brands are catering to diverse tastes and culinary adventures.




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Silicone half-mask respirator

The 7800 Premium Silicone Half Mask is the newest addition to the Reusable Respirators Line.




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Examining the Dynamics of Regenerative Agriculture

Prepared Foods explores the growing and dynamic topic of regenerative agriculture in a discussion with Ryan Slabaugh, founder of Think Regeneration.




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Hershey to Inform Smart Snack Choices

The Hershey Company announced new commitments that will increase the visibility of nutrition information and portion options as part of their ongoing efforts to offer a broad range of delicious snacks and clear information.




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The leading cause of oil and gas worker deaths? Motor vehicles

Washington — Vehicle-related incidents contributed to more than a quarter of worker deaths in the oil and gas extraction industry over a recent six-year period, a recently published report shows.




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MSHA’s proposed rule on silica has ‘shortcomings,’ lawmakers say

Washington — A Mine Safety and Health Administration proposed rule intended to reduce worker exposure to respirable crystalline silica “does not demand enough from operators,” Reps. Bobby Scott (D-VA) and Alma Adams (D-NC) claim.




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MSHA issues alert on silica dust and mobile mine equipment

Arlington, VA — The Mine Safety and Health Administration is reminding mine operators to safeguard against worker exposure to hazardous silica dust where mobile equipment is used.