A team of researchers from Florida State University, Johns Hopkins University and the National Institutes of Health has found existing drug compounds that can both stop Zika from replicating in the body and from damaging the crucial fetal brain cells that lead to birth defects in newborns.

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Researchers at the Stowers Institute have established a definitive link between the makeup of the microbiome, the host immune response, and an organism's ability to heal itself.

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Although the causes of Alzheimer's disease are still unknown, it is clear that the disease commences with progressive amyloid deposition in the brains of affected persons between ten and fifteen years before the emergence of initial clinical symptoms such as memory loss. Researchers have now been able to show that Aducanumab, a human monoclonal antibody, selectively binds brain amyloid plaques, thus enabling microglial cells to remove the plaques. A one-year treatment with the antibody, as part of a phase Ib study, resulted in almost complete clearance of the brain amyloid plaques in the study group patients. The results, which were realized by researchers at UZH together with the biotech company "Biogen" and the UZH spin-off "Neurimmune," have been published in the renowned science journal "Nature."

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Parts of Africa and the Asia-Pacific region may be vulnerable to outbreaks of the Zika virus, including some of the world's most populous countries and many with limited resources to identify and respond to the mosquito-borne disease, a new study says.

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More people are eating gluten-free, although the prevalence of celiac disease appears to have remained stable in recent years, according to an article published online by JAMA Internal Medicine.

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Using electric fans to relieve high levels of heat and humidity may, surprisingly, have the opposite effect for seniors, a study by UT Southwestern Medical Center heart specialists suggests.

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Acute exacerbations of chronic obstructive pulmonary disease, or COPD, are associated with significant long-term lung function loss, according to research published online, ahead of print in the American Thoracic Society's American Journal of Respiratory and Critical Care Medicine.

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University of Oregon researchers have found links between the levels of antimicrobial chemicals and antibiotic-resistance genes in the dust of an aging building used for athletics and academics.

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This year, the U.S. reported for the first time that a patient had been infected by bacteria resistant to colistin, an antibiotic of last resort. The announcement followed several years of warnings that current antibiotics aren't diverse enough to fight pathogens as drug resistance spreads. The cover story of Chemical & Engineering News (C&EN), the weekly newsmagazine of the American Chemical Society, sums up how researchers are trying to stay ahead of the bugs.

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Farber Cancer Institute investigators report they have discovered a type of immune antibody that can rapidly evolve to neutralize a wide array of influenza virus strains - including those the body hasn't yet encountered.

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For the first time, abnormal brain development following a Zika infection during pregnancy has been documented experimentally in the offspring of a non-human primate.

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Soccer is an increasingly popular sport in the United States, both professionally and recreationally, with over 3 million registered soccer players under 19 years of age playing in leagues every year. A new study conducted by the Center for Injury Research and Policy of the Research Institute at Nationwide Children's Hospital found that with the increase in the number of players there has been a rise in the number and rate of injuries.

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The study, published today in Nature Microbiology, holds promise for a new treatment method against antibiotic-resistant bacteria (commonly known as superbugs).

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Excess nutrients in sea water can cause eutrophication, a major environmental concern. Shellfish species such as mussels can ‘soak up’ some of these nutrients. A recent Swedish study examines the cost-effectiveness of mussel farming in the Baltic Sea as a method of reducing nutrient concentration and compares its potential with other methods of combating eutrophication.

Whilst there is interest in bioenergy as a renewable alternative to fossil fuels, there is also concern about its environmental impact. A recent study demonstrates that potential bioenergy crops in Hawaii are 2 to 4 times more likely to be invasive than other plants.

The use of herbicides on crops causes environmental concerns. A new French study assesses the performance of cropping systems to manage weeds and finds that these techniques could control arable weeds in the long-term and reduce reliance on herbicides.

Despite the current economic situation, organic farming is a growth sector in the EU. A recent EU-funded study suggests support payments from the amended 2003 Common Agricultural Policy (CAP) for organic farming will continue to play an important role in Western European countries and will become increasingly significant in new Member States.

Where agricultural policies are in conflict with environmental and social issues, a 'roadmap' can provide a way forward as part of a sustainable rural development planning process. New research describes an approach used in the Netherlands, which brings together stakeholders to create a mutually desirable vision of the future.

A Dutch study has assessed the water requirements of 13 bioenergy crops across the world. The findings could help select the best crops and locations to produce bioenergy.

A new study has investigated the effects of interbreeding a genetically modified squash crop with its wild relative. The findings demonstrate that it could cause wild or weedy relatives to become more resistant to disease.

The ability of the Earth’s living systems to store carbon could play a vital role in the mitigation of climate change. A new report suggests that, in coming decades, safeguarding and restoring carbon in ecosystems has the potential to prevent well over 50 gigatonnes (Gt) of carbon entering the atmosphere.

Climate change poses a large threat to African agriculture, but there is little research on how to respond. A recent study indicates that traditional adaptation methods are not enough and international collaboration is needed in ‘planned adaptation’ by collecting and conserving certain crops for the future.

A fungus could offer an alternative to chemical pesticides for the control of biting midges that spread livestock diseases, including Bluetongue and African horse sickness, according to new research.

Estonian research has identified land use practices and agrochemical use as the main pressures that are causing a decline in pollinating insects in Europe, such as bees and butterflies. It calls for increased funds for agri-environment measures from the Common Agricultural Policy (CAP) to help tackle pollinator loss.

Scientists have identified several wild insects that could undertake the crop pollination function of honeybees. By comparing a range of pollinating insects they found three wild species that appear to be as efficient as the honeybee in pollination but may need management to increase their numbers.

A new global study is the first to quantify the potential of water management strategies to increase crop production. It indicates that a combination of harvesting run-off water and reducing evaporation from soil could increase global crop production by 20 per cent.

Removing wheat and sorghum crop residue after harvest, such as stalks, stubble and leaves, may cause more harm than good according to new research. Results indicate that removing residue can increase nutrient and sediment levels in water runoff, and decrease organic carbon stored in the soil.

New research has indicated that the design of a high proportion of agri-environmental policy measures in seven EU countries was based on common sense judgments about their possible impact. Only a sixth of the measures studied were based on well-tested quantitative models of their relationship to the environment.

A number of standards and initiatives exist to minimise the negative environmental impacts of growing crops for biofuels. New research has reviewed these standards and recommended minimally acceptable criteria in the areas of biodiversity, agricultural practices, and mitigation of indirect land-use change.

Organic pesticides may not always be the most environmentally-friendly choice of pest control, according to recent research. Two new synthetic pesticides for controlling aphids were found to be less harmful to other species and more efficient than the two new organic pesticides tested in the study.

A recent study has compared the chemical environmental impacts of using the weed controller glyphosate on glyphosate-tolerant (GT) crops, with the use of other herbicides on non-GT crops. Glyphosate used on GT crops had lower environmental impacts than herbicides used on non-GT crops, but the persistence of AMPA (a break-down product of glyphosate) in soils could be a problem in the future.

Little difference was found between organically grown tomatoes and tomatoes grown conventionally in greenhouses over a three year period, in terms of taste and nutritional value, according to a recent study in the Netherlands. Taste and nutrition were more dependent on the breed of tomato.

A new combination of three models has explored the future dynamics of European livestock distribution. The results indicate that, without environmental policy, livestock density will increase both inside and outside current livestock hotspots. This will also occur to a certain degree with regulation, but the risk of negative impacts will be less likely.

Biochar is increasingly mixed into farm soils to improve crop productivity and maintain carbon stocks. However, it can change the way that pesticides applied to the same soil behave, according to a new study. The researchers suggest that farmers may also need to follow new guidelines on pesticide application if they add biochar to their soil.

Sustainable food production in developing countries can be achieved through ‘agroecology’ – where farming practices mimic nature rather than relying on external products, such as fertilisers and pesticides. This is according to a recent report, which claims that conventional farming does little to alleviate rural poverty and ecosystem degradation.

Reindeer herding has a long history in the Arctic, but climate change and industrial activity are bringing this important economic and cultural tradition to breaking point. In a unique initiative, reindeer herders across the Arctic are leading an international team of scientists in using modern technology to adapt to global change and empower indigenous communities.

There is a need to broaden the debate on sustainable food security from a straight comparison between organic and conventional farming to a consideration of a variety of farming techniques. This is the conclusion of a new review of research that indicates, for some crop types, organic yields can nearly match conventional yields under good management practices and growing conditions.

New research has investigated the long-term effects of applying sewage sludge to Spanish soils. The results indicate that sludge enhances soil properties, but recommends a maximum dose of 40 tons per hectare, applied biannually. Above this level, it appears the soil properties will not improve and may even worsen.

Large-scale cultivation of bioenergy crops on marginal land is unfeasible, according to a recent study. While limiting bioenergy crops to less productive land could cut the sector’s impact on food prices, the financial incentive to grow crops on more productive land may be too strong for landowners to ignore, the researchers suggest.

The presence of wild bees alongside honeybees was found to increase almond orchard production in a recent study. The findings demonstrate how increased biodiversity enhances ecosystem services, such as pollination, and provide an opportunity to increase agricultural yields whilst also benefitting wildlife.