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Energy-efficient cooperative housing reduces bills for residents

Relatively simple, low-cost measures, such as insulating walls and installing solar collectors and efficient heaters for hot water can significantly reduce energy consumption in housing developments, according to a recent study from Portugal. Energy-efficient homes not only benefit the environment, but were found to potentially reduce residents’ energy bills by over half in an apartment block studied by the researchers.




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Potential of zero energy buildings for district heating systems assessed

Denmark aims to develop an energy system based only on renewable energy sources by 2050. Energy saving buildings are an essential part of this plan, according to new research, which investigates how excess heat production from net zero energy buildings (NZEBs) can benefit district heating systems and reduce reliance on combustible fuels.




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Building refurbishments could bring energy savings of 20% for heating

Implementing energy efficiency measures in existing housing stock could save 10% of current heating consumption by 2020 and 20% by 2030, according to a recent study of nine European countries. Planning authorities can play a major role by providing support and unbiased information to all stakeholders involved in the renovations.




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Energy-efficient refurbishments in homes: more incentives needed

Motivating homeowners to carry out energy-efficient refurbishments remains a significant challenge for policymakers. New research from Germany has called for more government incentives and better communication strategies to ensure homeowners are aware of the advantages of making energy saving changes to their homes.




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Barriers to installing innovative energy systems in existing housing stock identified

Several barriers to upgrading existing social housing with innovative energy systems (IES) have been identified by a study of eight large-scale renovation projects in the Netherlands. These include a lack of trust between stakeholders, opposition from tenants on grounds of increased costs or delays, or poor experience with previous energy projects.




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From grey to green: environmental impact of concretes must be fully assessed

When assessing the environmental impacts of new ‘green’ concretes, care should be taken to ensure that a range of impacts are considered, such as ecosystem damage and water depletion, rather than a sole focus on CO2 emissions, a recent study concludes. It demonstrates that cement incorporating industrial by-products performs substantially better than Portland cement when rated across several classifications of environmental impact.




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Micro wind turbines and wildlife: integrating planning with ecology

The ecological impacts of micro wind turbines (up to 50 kW) are treated in a diverse way by different local authorities in the UK during the planning approval process, research suggests. The study calls for ecologists, policymakers, planners and industry representatives to improve the integration of ecological information within planning, and for greater guidance for local authorities on the ecological considerations of micro-turbines.




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Probability of rapid increase in trans-Arctic shipping routes is confirmed

New research on climate-driven reductions in Arctic sea ice has predicted that, by 2040 to 2059, new shipping routes will become passable across the Arctic, linking the Atlantic and Pacific oceans. An increase in traffic has implications for the ecosystems of this fragile area.




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Complexity of glacier ice loss captured in new estimates of sea level rise

Greenland’s four major glaciers could contribute 19 to 30 mm to sea level rise by 2200, according to a new study. The researchers developed a sophisticated model which provides new insight into the effects of climate change on Greenland’s glaciers, by capturing the complex processes involved in their movement and melt.




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Guidelines presented for adapting infectious disease policy to climate change

Climate change may increase the risk of outbreaks of infectious diseases, such as salmonella or tick-borne encephalitis. A new study has outlined five main steps in assessing policies to ensure that they can respond effectively to this challenge and highlights the importance of involving stakeholders at every stage of policy assessment.




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Political viewpoints may influence reasons for purchasing energy-efficient products

US researchers have found that promoting the environmental benefits of energy-efficient products may actually deter some people from buying them. Since environmental issues have become politically polarised, those who hold more conservative views are less likely to purchase products that are marketed using environmental benefits, they argue.




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Mapping global sea level rise: new gravity data help provide more accurate predictions

Research from the US helps paint a clearer picture of the extent of global sea level rise, by considering new satellite data on the Earth’s gravity. Its findings support reports of accelerating ice melt and suggest that most of the change in sea levels is caused by receding polar ice sheets and mountain glaciers.




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Comprehensive life cycle approach (LCA) tool applied to road construction

Researchers have used a new comprehensive life cycle approach to estimate greenhouse gas (GHG) emissions from road construction. When applied to four projects in Spain, the results suggest improvements could be made in the use and efficiency of off-road machinery, the choice of materials and restoration of ecosystems.




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Public health risks of hot Mediterranean summers vary by region

Elderly people are at particular risk from the damaging health effects of hot summers in European Mediterranean cities, such as Athens, Barcelona and Lisbon, but in North African and Middle-Eastern Mediterranean cities, such as Tunis and Tel-Aviv, younger people are more vulnerable, a recent study concludes. This is particularly concerning, the researchers suggest, given the insufficient resources available to deal with this public health problem in some countries.




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Land uses of different intensities affect soils and the ecosystem services they provide

Agricultural intensification can significantly affect soil ecosystems and the services they provide, new research suggests. Examining soils across Europe, the study demonstrates that high intensity arable land uses have lower diversity and biomass of soil organisms than lower intensity arable or permanent grassland, affecting the carbon and nitrogen cycles in the environment.




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Do warming and drought have lasting effects on soil ecosystems?

Despite the substantial impacts warming and drought can have on soil bacteria and fungi, these are not sustained if external conditions re-stabilise, a new study suggests. Small-scale experiements in five countries across Europe to show that even if warming and droughts continued for over a decade, there were no lasting effects on key properties of soils, such as growth rates, when the soils were allowed to re-stabilise in a laboratory over seven days.




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Mediterranean seagrass meadows threatened by increasing sulphide stress

Warmer sea temperatures are increasing the toxic effect of sulphides on seagrass meadows in the Mediterranean Sea, new research reveals. Higher sea temperatures in the region, as projected using climate modelling, will therefore further threaten these habitats which are already declining from the damage caused by other human activities.




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Rising CO2’s impacts on marine ecosystems and the people that rely on them

The world’s ocean ecosystems will suffer warming, increased acidity, low oxygen and reduced primary food supply as a result of rising CO2 and this is likely to have dramatic environmental and social impacts, a new study concludes. It predicts that the most vulnerable low-income countries, where 870 million people are dependent on marine ecosystems, would be affected if CO2 emissions are not tackled.




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Social marketing to improve community-level green behaviour

A community-level initiative in the UK has successfully used social marketing techniques to encourage participants to reduce their greenhouse gas emissions. On average, participants reduced their emissions footprint by 2 tonnes every year. Based on the initiative, the authors of this study propose a framework to guide future community engagement.




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Largest Antarctic ice sheet more sensitive to ocean warming than previously thought

The largest ice sheet in the world, the east Antarctic ice sheet, may succumb to climate change faster than thought, according to recent research. Warming ocean currents, triggered by shifting wind patterns, could accelerate melting of the ice sheet, leading to a rise in sea levels, say the researchers.




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Refurbishment of Italian homes could provide energy savings of 85%

Simple measures to upgrade buildings by improvements to insulation or heating systems could result in energy savings of up to 85% in Italian homes, according to recent research. Across Europe, such measures could potentially provide energy savings of more than 40% on average, say the researchers.




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Deep-water fish remove over a million tonnes of CO2 in Irish-UK waters every year

Deep-water fish living along the Irish-UK continental slope remove more than a million tonnes of CO2 from the atmosphere each year, according to a recent study. Continental slope ecosystems play an important role in carbon sequestration, which should be considered before exploiting deep-water resources, say the researchers.




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Shark feeding may be affected by ocean acidification

Ocean acidification may affect sharks’ sense of smell, causing them to avoid food, reports new research. In lab tests, the study found that sharks exhibited less feeding behaviour when they were kept in tanks of acidified seawater. These changes could pose a risk to the health of sharks, with knock-on effects for whole marine ecosystems.




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Herring organs damaged by acidified seawater

Ocean acidification could damage the organs of Atlantic herring, as well as slow their growth and development, recent experiments show. It adds to the list of pressures currently threatening this commercially important species, including over-fishing and marine pollution.




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Mediterranean land degradation threatens food security

Climate change, tourism and population growth are all accelerating land degradation in the Mediterranean region, according to recent research. This can have severe impacts: the amount of available agricultural land per capita in the region could have dropped by half by 2020, compared with 1961, the study estimates. This article was updated 6.11.14 to correct an error in the valuation of ecosystem services provided by Mediterranean coastal wetlands.




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China's energy security strategy

China's strategy for securing its energy supply has been analysed in a new study. The author highlights key aspects of the country's energy security strategy, focusing on overseas investment in oil and development of petroleum reserves and unconventional gas, including fracking.




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Citizen engagement with national policy: energy project shares its experiences

Ensuring successful public engagement in policy can be difficult. Four key challenges – communicating complexity, providing balanced information, creating space for deliberation and accessing broader values – are highlighted by a new study. Its authors show how they dealt with these challenges in a UK programme, designed to gather public views on the future of national energy policy.




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Climate change to shift global spread and quality of agricultural land

New areas of land suitable for agriculture will open up under climate change’s effects, new research predicts, particularly in far northern regions of the world. However, the overall quality of land for farming will decline and many regions, including Europe, could lose large areas of suitable land.




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Severity of wheat diseases likely to increase as CO2 rises

Rising levels of atmospheric CO2 will increase the severity of wheat diseases, reducing yields and threatening food security, a new study suggests. Researchers found that levels of two common wheat diseases increased significantly when plants were grown with elevated CO2. Furthermore, disease levels were even worse when the plants and pathogens had been acclimatised to the higher concentrations of CO2 beforehand.




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Peak warming effects of today’s CO2 emissions may be as soon as 10 years from now

The benefits of CO2 cuts made now, such as avoided floods and droughts, will be felt within the lifetimes of most people alive today, new research indicates. The study’s authors say their work dispels myths that the main effects of CO2 emissions will not be felt for many decades. They estimate that it could take 10 years for the maximum warming effects of a one-off CO2 emission to occur.




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Energy efficiency in low-income households: study explores the role of feedback in reducing energy consumption

Although low-income households consume less energy than wealthier households, they are still keen to learn how to save energy, for both economic and environmental reasons. This is the conclusion of a recent Swedish study which explored the energy-related behaviour of residents on low incomes. It provides insights which could help inform energy-awareness campaigns targeted at this section of the population.




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Compost and climate change: a novel mitigation strategy?

Native soils are thought to take up more of the greenhouse gas methane than land used for farming. This study shows that, while agriculture can exert an adverse impact on soil methane uptake, the application of soil conditioners like compost may compensate for loss of the methane sink function. The researchers propose new land management strategies based on this finding




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Climate-friendly meal options positively received by restaurant customers

Restaurants can influence consumer food choices by offering climate-friendly meals on their menus, a recent study concludes. In a trial at Finnish restaurants, customers and staff were receptive to selecting meals based on the carbon footprints of their ingredients. Appearance, taste and healthiness were priority factors in consumers’ choices. The research highlights the importance of planning communication strategies and the need for a carbon footprint food database.




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Risk of steep glacier collapse in the Alps will considerably increase due to climate warming

Glaciers are sensitive indicators of climate change. This study focused on hanging glaciers in the French Alps, where warming is increasing the risk of glaciers collapsing. The authors applied a state-of-the-art numerical model to a particularly hazardous glacier in Mont Blanc to simulate how it will respond to climate change. The results suggest the glacier may become unstable in the current century, posing a risk to the inhabitants of the valley below.




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What are the barriers to solar energy adoption?

The solar energy market is hampered by multiple barriers to adoption in the EU and worldwide, according to a new review. Researchers from Sweden and Spain found that lack of government commitment as well as various sociotechnical, management and economic barriers prevent photovoltaic technologies from being more readily adopted.




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Desertification study proposes new decision-making method for complex environmental problems

Decision-making about complex environmental problems like desertification, which also have important social and economic implications, could be improved by employing methods outlined in a new study. The study outlines the steps taken by researchers on behalf of the Canary Islands government in devising a policy strategy for tackling desertification and describes a three-step methodology and participatory decision-making process.




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Potential for more efficient energy, land and phosphorus use by 2050

There is a large potential to improve the global efficiency of energy, land and phosphorus use, finds new research which modelled the effects of four worldwide scenarios between 2010 and 2050. An ‘ambitious resource strategy’ could moderate the increases in energy use (+25% globally instead of +80% in the baseline scenario), phosphorus use (+9% instead of +40%) and arable land (-9% globally, instead of + 4%).




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Internet tools for research dissemination: a climate-change case study

Modern technologies have provided new ways for communities to engage with climate change. This study investigated the role of Internet-based tools in disseminating the findings of a climate change research project in Canada and provides insights on how best to use the Internet to communicate the outcomes of scientific research.




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Framing issues locally can be persuasive in climate change communication

Messages that focus on the local impacts of climate change are among the most effective at reaching people who are generally dismissive of climate science, according a recent survey of Australian residents. The questionnaire asked participants about their attitudes and beliefs about climate change. Participants were shown a range of messages related to climate change adaptation, and then asked how much each message motivated them to take action. Presentations that contained local impacts, specific advice and negative emotive content were found to be the most effective.




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Management of rice paddy fields affects greenhouse gas emissions

How rice paddy fields are managed significantly influences the release of greenhouse gases (GHGs), a recent study concludes. Permanently flooded soils release more methane than soils that are flooded and then dried between production periods, for example. In general, the researchers recommend growing other crops in dried soil between production cycles, as well as limiting nitrogen fertilisers, to minimise the release of methane and nitrous oxide.




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Atlantic beaches of Europe reshaped in stormy winter of 2013–2014

Waves hitting Europe’s Atlantic coast during the winter of 2013–2014 were the most powerful in nearly 70 years, reports a new study. They caused significant coastal erosion and the study found examples of beaches which are now several metres lower. The study’s authors say that coastal planners should consider increasingly stormy conditions in the north-east Atlantic, as predicted by some climate change models.




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Intensive grassland farming could have deep effects: sequestering significantly less soil carbon

Huge amounts of soil carbon have been discovered up to 1 metre below grassland in a recent UK study. Yet most carbon inventories do not assess soil deeper than 30cm. Furthermore, this research suggests that intensive management of grassland, involving high rates of fertiliser use and livestock grazing, may deplete carbon at these depths.




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Ocean acidification puts Norwegian fishing industry at risk

Fishing in most of Norway’s counties is at ‘moderate’ to ‘high’ risk from ocean acidification, concludes a new study. The researchers reached this conclusion with the use of an integrated risk-assessment method that accounts for environmental, economic and social factors within the 19 counties. They call for immediate action to protect the fishing industry against the effects of ocean acidification.




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Renewable-energy technologies can help meet the increased cooling demand in cities due to climate change

The available and emerging renewable technologies suitable for urban environments have been assessed in a recent study. Wind and solar technology can now be integrated into building design, and smart grids and metering can more efficiently manage energy production and demand at a local level. Investing in community-level renewable-energy projects can, therefore, help meet the future energy needs of towns and cities.




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Mapping the vulnerability of European cities to climate change

A new study has assessed the vulnerability of 571 European cities to heatwaves, droughts and flooding caused by climate change. The causes of vulnerability differ across Europe and the researchers say the results could be used to design policies to mitigate the impacts.




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‘Carbon law’ could lead to zero global emissions by 2050

Researchers have proposed a global roadmap for decarbonisation over the coming decades. The roadmap is based on the idea of a simple heuristic, described by the researchers as ‘carbon law’, of halving carbon dioxide (CO2) emissions every decade from 2020 to 2050. The researchers say that, if combined with the development of new technologies and efforts to reduce CO2 emissions from land use, this target could lead to a carbon-neutral global economy by 2050.




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Increasing ocean acidification affects larval barramundi’s response to underwater sound cues so they are potentially attracted to the wrong type of habitat

Since the industrial revolution, the ocean has absorbed increased levels of carbon dioxide, leading to the ocean’s pH becoming more acidic. Effects of these pH changes on marine and estuarine biota is the focus of much research effort worldwide and the authors of this study focus on the larval habitat-choice process of a commercially important tropical marine fish species, Lates calcarifer, barramundi.




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No-tillage systems linked to reduced soil N2O emissions in Mediterranean agroecosystems

Most emissions of nitrous oxide (N2O) are linked to the use of nitrogen (N) fertiliser in agriculture, highlighting a need for agricultural management practices that reduce emissions while maintaining agronomic productivity. A new study has assessed the long-term impact of conventional tillage (CT — where soil is prepared for agriculture via mechanical agitation) and no-tillage (NT) systems on soil N2O emissions and crop productivity in rain-fed Mediterranean conditions. The findings show that, over a period of 18 years, mean yield-scaled (i.e. per unit grain yield) soil N2O emissions (YSNE) were 2.8 to 3.3 times lower under NT than CT. The researchers therefore recommend NT as a suitable strategy by which to balance agricultural productivity with lower soil N2O emissions in rain-fed Mediterranean agroecosystems.




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Future emissions from metal production can only be cut by circular economy

The most effective way to lower the greenhouse gas (GHG) emissions associated with metal production is to pursue a circular economy for the material in the long term, says a recent study. This century will see a high demand for seven major metals; the resultant overall environmental impact is expected to outweigh any environmental savings that may result from greener production processes or an increased use of renewable energy.




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New insights into multi-century phytoplankton decline in North Atlantic predict further decline under climate change

Phytoplankton are essential to marine food webs and fisheries. However, a new study indicates that their levels have declined in the North Atlantic since the beginning of the 19th century. This coincides with weakening ocean-circulation patterns, partly caused by melting ice caps. If the melting continues, the study warns of a dramatic fall in North Atlantic plankton levels that could have cascading effects across marine food webs, reducing the ocean’s ability to absorb carbon and threatening the supply of seafood for humans.