Company co-founder and namesake passed away, leaving 'for greener fields and wilder woods.'

For when the Sheraton just isn't terrifying enough ...

There are so many bad ideas about how to achieve great skin. Here are 5 ways to get on the right track.

If your puffy face isn't the result of a medical issue, there are likely some lifestyle reasons.

Skin and lips feeling crispy? Try these tips to quench your parched parts and protect yourself from head to toe from the harsh winter weather.

There are numerous simple fixes and natural health solutions that require items you likely already have in your home.

Age spots or liver spots, are flat, spots on the face, neck and hands, areas that are more exposed to the sun than others. Here's how to get rid of them.

An expert weighs in on whether collagen-rich foods can improve skin health.

That tub of Vaseline that you probably remember seeing in your grandmother's house warrants a spot in your medicine cabinet, too.

Kazakhstan's Altyn Emel, a newly named UNESCO Biosphere Reserve, home to deserts, forests and floodplains — and a giant sand dune that sings.

Here are some off-the-beaten-path cruise destinations and the companies that can take you on the sailing adventure of a lifetime.

While younger trees were left shattered by the hurricane, this iconic oak dubbed The Big Tree stood tall.

Seriously, take a moment even if you're tired, it's definitely worth it.

Study finds that moisturizer with sunscreen isn't as effective as straight sunscreen.

Parts of Niagara Falls appear frozen, creating a stunning wintry landscape.

Denny Dyke turns his walking meditations into intricate sand labyrinths on the beach in Oregon.

Geoparks use an area's geological heritage to draw attention to key environmental issues.

BigPicture photo contest winners celebrate diversity of life while inspiring conservation.

The winners of the Nature Conservancy's photo contest celebrate the natural world in all its splendor.

Looking for a side dish for your Easter dinner that's out of the norm? These delicious cakes would do the trick - just don't tell your guests they're eating bir

Interested in canning jam but feel overwhelmed by the enormity of the process? This video shows you how to make a small batch without special equipment.

Seasonal, local(ish) fruit delivery from small farmers right on your office or home doorstep. Yum.

Whole Foods helped to galvanize a nation of progressive shoppers, and now they're mad as heck.

Pedaling is a new web-based video series that combines cycling, food and spirits.

Kombucha, the fermented tea drink that's exploding in popularity, was recently pulled from stores shelves across the nation after regulators found higher than e

With 'heart attack season' approaching, the sweet fruit could be a boon for Americans' health.

You may be surprised how many of your kitchen staples have a shelf life of decades — even after they've been opened.

A boy from Thousand Oaks started making Braille labels for his local grocery store and now Whole Foods.

Whole Foods Market unveils a rating system for household cleaning products sold in its stores. But is additional transparency really necessary in a store that a

If Food Day’s message is that it’s time for all America to eat real, an invitation-only feast in Times Square that the public could view but not attend migh

Spiced, sweet and tangy mango chutney can be used in a wide variety of dishes. This version uses natural sweeteners and is a healthy condiment.

It takes some work, depending on the amount of food you want to preserve, but the payoff is worth it. Organic farmer Dan Bodkin of Gill, Mass., shows you how to

Ariyele Ressler features simple, nourishing recipes in her YouTube cooking channel.

Coffee, olive oil and fish are just some of the adulterated and intentionally mislabeled foods regularly passed off as something they’re not.

Thieves make off with $20,710 worth of the sweet hazelnut spread.

What qualifies as whole grain is different from processed food with 'high fiber' labels. Think assorted grains.

Whole Foods is donating a portion of the proceeds from wines to Whole Planet Foundation to fund poverty alleviation in areas where they source products.

Michael Moss' exposure of the food industry in "Salt Sugar Fat" will open your eyes.

What a 1944 experiment on starvation can teach us about modern dieting.

A book by Simran Sethi called "Bread, Wine, Chocolate: The Slow Loss of the Foods We Love" documents the loss and looks for solutions.

Real maple syrup is worth the extra expense, but why choose maple syrup over other natural sweeteners like honey or sugar? Here's why and what to look for.

To lure shoppers, Whole Foods is lowering its prices, but does that mean there will also be fewer options?

Amazon is buying Whole Foods, though the stores will operate as a separate unit from Amazon.

Now that Amazon has taken control, Whole Foods' prices have dropped. Amazon Prime members will see more discounts later.

Our writer taste-tested the much-hyped meatless Impossible Burger and thought it was good ... but not quite great.

They may be convenient, but baby carrots — and what they represent — sure are wasteful.

Inside a rather humdrum-looking suburban Washington, D.C., home, the typical family of 4 is replaced by a virtual clan as part of a $2.5M effort to test energy-

A German scientist's AI-powered lunar telescope aims to decipher the moon's twinkling lights.

Full moons can disturb your sleep, but it's the lunar cycle that's to blame, not the light.

The plug-in hybrid drivetrain, a first for Porsche, can move the car 15.5 miles on battery power alone. But is the mileage figure all smoke and mirrors?