Until now, the M Sport trim was only available on the diesel X1, but now it is also available on the petrol X1

The Q3 will be the fifth Audi to be locally produced, with the Audi A4, Audi A6, Audi Q5 and Audi Q7, at the brand’s plant in Aurangabad, Maharashtra

With Bluarmor’s C30, one no longer needs to shout to be heard above the din of traffic

Toyota’s reason to opt for a hybrid system for the above models is that it believes EVs are not the only option towards carbon neutrality.

The Exter will be Hyundai’s entry in the micro-SUV segment, which also includes the popular Tata Punch and the Citroen C3 in India.

The bike does win when it comes to its look and sound, but, is that enough?

BMW will also launch the all-new M2 Coupe in India soon.

The Gloster Blackstorm edition comes with all the bells and whistles that are offered on the regular Gloster.

The car is designed to switch easily between petrol and CNG modes, with extra safety modes

The event on May 27was focussed around the physical sound of the cars, and the more metaphorical soundness of the human mind and body

The Mercedes-Maybach S-Class 2022 makes clever use of tech to deliver a luxurious experience 

Unlike many autonomous vehicles, the zPod does not employ the use of LIDAR (light detection and ranging) but uses an array of six cameras — four on the sides and two at the front and back

Toyota plans to make an all solid-state battery as part of ambitious plans for battery electric vehicles, amid criticism faced by Japan’s top automaker against climate change

Production of C3 Aircross SUV has commenced at the Tiruvallur plant. Bookings will begin by September and deliveries by October. The price will be announced closer to that date.

Gujarat businessman takes his beloved 1950 MG YT on a 12,000 km road trip with family and friends

The weather is just right for some high energy, adrenaline-pumping activities. Here is a list of some of the newest experiences in and around Visakhapatnam

Students at Kumaraguru Institutions in Coimbatore designed a hydrogen fuel cell car for the Shell Eco-Marathon, pushing boundaries in sustainable automotive technology

We get an exclusive first look at the Mercedes-Maybach GLS 600 and take it for a spin in a rather challenging setting

Tata Motors has finally taken the wraps off the Curvv, a bold looking SUV coupe that is available with petrol, diesel and electric powertrains

Nissan Motor India has launched the new Nissan Magnite at a special introductory price of INR ₹5.99 lakhs, positioning it as a strong contender in the competitive subcompact SUV segment

RL Cafe is run by Bindhu KV and her husband, Balachandran T, in Thiruvananthapuram

The latest edition of the influential Michelin food guide helps us chart a gourmet food trail across some of Dubai’s most luxurious, inventive restaurants

Aimed at the global reader, The Ayurvedic Wellness Cookbook, which won the Gourmand Food Award 2023, offers in depth know how of Ayurvedic ingredients, recipes and cooking

Its flavour and aroma are a combination of the quality of ingredients — the cooking method, and as in all things creative, the experienced hand of the Khansama, meaning cook.  

At a special pop-up in Marriott Hyderabad, Chef Robert brought flavours from his hometown Tangra in Kolkata

Kainaz Messman of Theobroma talks about the learnings of traditional food from the food collaboration in Singapore

The siblings helming the new CakeWalk cafe hope to give us a taste of the memories associated with their legacy bakery, which was once among the city’s favourite date spots in the Nineties

Chennai loves its biryani. We meet three celebrated cooks from the city’s biryani hubs: Triplicane, Royapuram, and Periamet

On National Highway-65, the one place where everyone stops at is 7 Midway Plaza at Suryapet

By monitoring water use, adopting renewable tech, and taking to recyclable packaging, alcohol brands across the country are attempting to move towards a greener future

Amninder Sandhu is using open-fire cooking and indigenous ingredients in her regional Indian restaurant

With stores and customers on the rise, Bubble tea, an East Asian drink, is taking over the streets of Chennai. We find the best spots so you can get your hands on this refreshing drink.

Nestled within the buffer zone of the Dandeli-Anshi Tiger Reserve and the Karwar Territorial Forest Division, the Kunbi community hopes to find a new market for their climate-resilient tubers as indigenous ingredients in city chefs’ menus

Chef Ton from Le Du in Bangkok, Chef Pam of Potong, also hailing from Bangkok, and Chef Varun Totlani from Masque in Mumbai, united in Bengaluru to co-host an elaborate ten-course meal

Onasadya this year includes everything from traditional sit-down lunches, to takeaway boxes. Here’s our pick on where to eat 

Moplah’s is a product of this nostalgia. Its name itself is a tribute to the restaurateur, Venu Nambiar’s neighbours at his ancestral home

Vallachira panchayat in Thrissur District of Kerala has held Onam celebrations without a break since 1962. The 10-day festival which highlights folk performances is now a showcase for tourists