The new gluten-free offerings can meal options for consumers with food sensitivities at Publix stores nationwide.

Using advanced technology, a cross-functional operational strategy and effective collaboration tools, Blue Diamond’s ‘dream plant,’ a multimillion-dollar almond-processing facility in Turlock, CA, is a reality. The nearly 200,000-sq.-ft. site sets new standards of excellence for food safety, processing and building innovation. 

Golden Boy Pies still retains the homespun ideals of its roots, despite notable expansion over the years—and the future is poised to bring more of the same.

Tasty, wholesome baked appetizers, meals and desserts that go from freezer to table in minutes are all-stars with today’s busy consumers.

Company: Krispy Kreme, Winston-Salem, N.C.
Website: www.krispykreme.com
Introduced: November 2011
Distribution: National
Suggested Retail: $1.09 for a 4-oz. package of Glazed Chocolate Pie; $4.29 for a 14.9-oz. box of Dipped Cake

On its own, chocolate is a wonderful treat. Marry chocolate with the perfect flavor pairing, and the snack becomes even more memorable. Classic pairings, such as chocolate with peanut butter, raspberry or mint, are here to stay, but adventurous flavors are growing in popularity.

Busy lifestyles and affordability aren’t the only reasons why consumers add frozen baked goods to their shopping cart each week.

Harris Interactive recently released the results of its 2012 Harris Poll EquiTrend study, which analyzed the responses of more than 38,500 consumers on key measures of brand health for more than 1,500 lifestyle, product and service brands. When questioned about the brands they are likely to reach for when craving a salty snack, respondents chose Lay’s Potato Chips—the top-ranked salty snack for the past eight years—followed by two other Frito-Lay North America brands, Doritos and Tostitos.

Marketers of beef jerky, a favorite of truckers and a staple at gas-station checkouts, want it to be a healthier snack. Makers of the spicy, salty dried treat find that consumers can accept turkey versions and are now stepping up sales with moister, tastier and fancier dried-meat products, some in flavors such as Basil Citrus and Lemon Garlic.

Demand for chocolate in snack and bakery items is driven by two core consumers: Luxury seekers; and healthy snack eaters who both share a common desire for great-tasting chocolate produced in a sustainable fashion. 

As consumer demand for more and diverse baked goods and snacks heats up, today’s ovens and fryers let bakers and snack producers increase production while reducing related costs.

ONE Brands is bringing Reese's peanut butter flavor to the protein bar aisle with the debut of its new Reese's Peanut Butter Lovers flavor-inspired protein bar.

The companies are empowering consumers to "act" and make an impact with every bar.

Each box contains eight individually wrapped bites, and they are available in Apple Cinnamon and Double Chocolate flavors.

MET-Rx announced the expansion of its popular BIG 100 product line with the introduction of granola bars and two new flavors.

Known for its plant-based, real-food ingredients, Laird Superfood’s Pumpkin Spice line is crafted with a signature blend of ginger, nutmeg, cloves, and cinnamon, plus real pumpkin.

Atkins has introduced a new creative campaign, "Atkins Way," an embodiment of the brand's new emotional brand positioning, along with a series of new product offerings.

Sized for little hands, Zbar Halloween Minis are available in a 20-ct chocolate chip flavor.

Three Wishes Cereal is launching granola bars for the first time, in three nostalgic flavors.

The bars include a pumpkin spice-inspired base with chunks of white chocolate pieces, topped with graham cracker-flavored clusters and a gourmet drizzle.

The plant-based bars feature 14 g of protein each and are made with organic ingredients.

Kellanova has rereleased a slew of seasonal products for autumn and Halloween.

The company’s most recent introductions give health-minded snackers a range of grain-free options in bar form.

New designs that allow for flexible width, more compact production space, easier cleaning and better sanitation, all while featuring more technologically advanced controls, have been foremost on the minds of snack and bakery companies in recent months and years when replacing or upgrading their sheeters and laminators.

Hardy Process Solutions announced a new version of the HI 6600 Modular Sensor Systems for PROFIBUS-DP control systems.

Inside the proceedings of PACK EXPO Las Vegas, including a survey of new packaging equipment, materials, technology and more.

During and since the two-week government shutdown, there has been a lot of analysis from across the political spectrum. The analysis includes a lot of finger pointing and blame assessment. At the end of the day, it was the abdication of leadership by all parties and no coherent strategy for how to end the stalemate that lengthen the shutdown.

Are you thinking about restocking your packaging supplies? If you are, then you have a lot to think about before making the investment. 

Many of us are asking ourselves where the summer went, and it is difficult to find a good answer. I hope you had some deserved downtime with family at some point.

One of the strangest, most-convoluted policy fights in the history of modern food just cleared a major hurdle in July with President Obama’s expected signature of the GMO Labeling agreement between Senators Pat Roberts (R-KS) and Debbie Stabenow (D-MI).

With great trepidation that this column will become immediately obsolete or at least very dated in the short time from submitting it to publication, I want to address the whirlwind of regulatory relief announcements from the new Trump Administration.

During the tumultuous first year of the Trump Administration, the untold story has been the significant efforts to mitigate the numerous regulatory overreaches by the Obama Administration.

I recently met with one of the most actively engaged and supportive members of the American Bakers Association (ABA) and their senior management team. They asked me to provide a market and Washington update.

Even though the year started in a partial government shutdown, the government relations team from the American Bakers Association (ABA) continued to push forward on several key regulatory initiatives.

As of the last regulatory update from the American Bakers Association (ABA), we were coming out of a governmental shutdown. Now, the clock is ticking as we stare down the August recess in Congress and feel continued residual delays from that shutdown.

All federal food policy is based on the recommendations stemming from the Dietary Guidelines for Americans. The American Bakers Association (ABA) leads the Grain Chain, an organization of 10 groups from grain growers and millers, as well as bakers and others who have an interest in growing grain consumption.

The 2020 election is over, but efforts to understand the impacts are just beginning.

 
 000
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 348 AM EST THU NOV 7 2024
 
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 CAUTION...THIS PRODUCT ONLY APPROXIMATELY CONVEYS THE EXTENT OF
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 207 AM PDT MON AUG 21 2023
 
 .POST-TROPICAL CYCLONE HILARY
 
 CAUTION...THIS PRODUCT ONLY APPROXIMATELY CONVEYS THE EXTENT OF
 TROPICAL CYCLONE WIND AND SURGE WATCHES AND WARNINGS. PLEASE SEE
 THE LATEST PUBLIC ADVISORY FROM THE NATIONAL HURRICANE CENTER FOR
 THE PRECISE LATERAL EXTENT OF WIND WATCHES AND WARNINGS ALONG THE
 COAST...AS WELL AS THE APPROXIMATE LATERAL EXTENT OF SURGE WATCHES
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Tool Tips—February 2019

Tool Tips—March 2019

This tool tip made my co-worker and our customer so happy that he made one and wrote my name on it. 

Leaking fixtures can waste a lot of water and money. 

Eighty-two percent of respondents use digital tools daily to help streamline training and development programs. The majority of respondents within this group recognize the diverse benefits that digital tools offer the skilled trades industry.

Ninety percent of seniors would rather remain in their own homes than move to assisted living, according to AginginPlace.org. Given the costs of assisted living, aging-in-place makes financial sense as well. Yet, many homes are not ready, which presents an opportunity for plumbing contractors.

As the population grows older, there is a heightened need for affordable plumbing and HVACR systems that offer safety and accessibility.

In modern construction, the phrase "a worker is only as good as his tools" holds true. To stay competitive, contractors must always seek innovative tools to boost efficiency. Building Information Modeling (BIM) is one such tool.

Sewer line repairs and replacements require precision, expertise, and the right tools. In this article, we will explore the essential tools for efficient sewer line work.

Several new ServiceTitan product updates and features powered by Titan Intelligence were also announced at Pantheon 2022