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USDA announces final rule to eliminate pork-processing line speeds

Washington — A controversial U.S. Department of Agriculture final rule unveiled Sept. 17 removes maximum line speeds in pork-processing plants and transfers certain inspection responsibilities to plant workers.




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Labor unions sue USDA over final rule that eliminates pork-processing line speeds

Minneapolis — A coalition consisting of the United Food and Commercial Workers International Union, three local affiliate unions and watchdog group Public Citizen is suing the U.S. Department of Agriculture over a controversial final rule that removes maximum line speeds in pork-processing plants and transfers certain inspection responsibilities to plant workers.




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COVID-19 pandemic: Minnesota issues guidance for meatpacking industry

Minneapolis — Recently released guidance from the state of Minnesota details steps employers in the meatpacking industry should take to reduce worker exposure to COVID-19.




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NELP to USDA: Faster poultry-processing line speeds during COVID-19 pandemic ‘irresponsible and reckless’

Washington — The U.S. Department of Agriculture’s Food Safety Inspection Service in April approved 15 poultry processing plants’ requests to increase line speeds 25% – despite reported cases of COVID-19 among workers and at least one fatality related to the ongoing pandemic, according to a new policy brief from the National Employment Law Project.




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COVID-19 pandemic: Washington L&I releases guidance for food processing, warehouse workers

Tumwater, WA — A new fact sheet from the Washington State Department of Labor & Industries is aimed at helping food processing and warehouse employers protect their workers from exposure to COVID-19.




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USDA check of safety data used for pork-processing line speed rule inadequate, OIG concludes

Washington — The U.S. Department of Agriculture “did not take adequate steps to determine whether the worker safety data it used … were reliable” when proposing a controversial rule that removes line speeds in pork-processing plants and transfers certain inspection responsibilities to plant workers, the USDA Office of Inspector General concludes in a report released June 25.




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COVID-19 pandemic: CDC develops toolkit for assessing meat, poultry processing facilities

Washington — A new online toolkit from the Centers for Disease Control and Prevention is intended to assist safety professionals and health officials in assessing COVID-19 pandemic-related prevention and control measures at meat and poultry processing facilities.




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COVID-19 pandemic: OSHA, CDC and FDA team up on guidance for seafood processing industry

Washington — OSHA, the Centers for Disease Control and Prevention, and the Food and Drug Administration have released joint interim guidance intended to help seafood processing employers reduce COVID-19 exposure among workers, including those at onshore facilities and aboard offshore vessels.




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USDA rule to increase poultry-processing line speeds under OMB review

Washington — A controversial U.S. Department of Agriculture rule that would permit line speeds at certain poultry processing plants to increase to 175 birds a minute from the current 140 is under review by the White House Office of Management and Budget.




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Biden repeals USDA proposal to increase poultry-processing line speeds

Washington — President Joe Biden on Jan. 22 signed an Executive Order withdrawing a controversial U.S. Department of Agriculture proposed rule that would have permitted line speeds at certain poultry-processing plants to increase to 175 birds a minute from the current 140.




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Lawmakers reintroduce bills to prohibit meat and poultry-processing line speed increases during pandemic

Washington — Legislation reintroduced March 11 by Sen. Cory Booker (D-NJ) and Reps. Rosa DeLauro (D-CT) and Bennie Thompson (D-MS) would prohibit line speed increases in meat and poultry-processing plants during the evolving COVID-19 pandemic.




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Court puts the brakes on USDA elimination of pork-processing line speed limits

Minneapolis — The U.S. District Court for the District of Minnesota upheld a lawsuit against the U.S. Department of Agriculture on March 31, ruling that a controversial final rule that removes line speeds in pork-processing plants and transfers certain inspection responsibilities to plant workers compromises worker health and consumer welfare.




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USDA to halt elimination of pork-processing line speed limits

Washington — The U.S. Department of Agriculture has indicated it will accept a March ruling of the U.S. District Court for the District of Minnesota that prohibits the removal of maximum line speeds in pork-processing plants.




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Community spread of COVID-19 occurred faster in counties with meatpacking facilities: study

Davis, CA — U.S. counties that are home to beef-, pork- and poultry-processing plants experienced accelerated COVID-19 infection rates during the pandemic, according to a recent study led by a researcher at the University at California, Davis.




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USDA pilot program to allow faster line speeds at some pork-processing facilities

Washington — The U.S. Department of Agriculture’s Food Safety Inspection Service, in collaboration with OSHA, will allow select pork-processing facilities – on a trial basis – to operate at increased line speeds for up to one year while gathering data that “measures the impact of line speed on workers.”




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Booker introduces Protecting America’s Meatpacking Workers Act

Washington — Legislation recently introduced in the House and Senate is aimed at improving working conditions and whistleblower protections in the meat and poultry processing industry.




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OSHA emphasis program targets machine hazards in Wisconsin food manufacturing facilities

Chicago — A new Local Emphasis Program from OSHA is aimed at protecting workers in Wisconsin food manufacturing establishments from machine and amputation hazards.




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USDA to study whether faster poultry-processing line speeds harm workers

Washington — Seeking to “best assess” the impact of increased line speeds on worker safety in poultry-processing plants, the U.S. Department of Agriculture’s Food Safety Inspection Service plans to study the effects.




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Study spotlights high injury risk among food supply chain workers

State College, PA — Workers who play a role in the U.S. food supply chain are at high risk for being hospitalized with severe injuries, results of a recent study show.




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USDA extends line speed trial at pork-processing facilities

Washington — A trial that allows select pork-processing facilities to operate at increased line speeds will continue, the U.S. Department of Agriculture’s Food Safety Inspection Service says.




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GAO calls for stronger infectious disease protections for meatpacking workers

Washington — A new Government Accountability Office report recommends OSHA look at “available actions” – including developing a standard on infectious disease – to help protect workers in the meat and poultry processing industries.




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Deep Sentinel Raises $15M Funding Round Led by Intel

The funding round included participation from Shasta Ventures, Slow Ventures, UP2398 and TheSyndicate.com, an angel investing club led by Jason Calacanis.




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State of the Market: Exploring the Evolving Landscape of Security & Smart Home Market

As the security and smart home market continues to evolve at a rapid pace, the convergence of technology and security has sparked a surge in innovative products and services, each promising enhanced safety, convenience and peace of mind.




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How Recent Legislation Changes Will Impact Integrators' Smart Home Projects

The technology landscape for smart consumer appliances is undergoing a profound transformation, guided in part by multiple legislative changes set forth by the Biden Administration.




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Defining Smart Home Trends for Security Dealers in 2024

Research continues to show that tenants both want and expect smart home technology from their rental properties and security solutions are some of the most prioritized.




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FCC Launches Cybersecurity Labeling Initiative for Smart Products

The “U.S. Cyber Trust Mark Program” aims to help consumers make informed purchasing decisions and encourage manufacturers to meet higher cybersecurity standards.




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Delta Controller Integrates With VIVOTEK’s New AI Camera for Smart Buildings

Delta recently showcased its integration with VIVOTEK AI surveillance camera and Delta Controls’ new Red5-PLUS-ROOM controller, an IoT-based native BACnet building controller, to enable comprehensive control of building HVAC, lighting, access and more.




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How Advances in Home Management Are Enhancing Lifestyles & Security

Home management solutions continue to see significant advancements, offering consumers enhanced convenience, security and energy efficiency.




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How AI Is Making Smart Homes More Secure

Highlighted are benefits of AI-enabled automation and interoperability, while addressing key considerations for security integrators in managing vulnerabilities and optimizing smart home ecosystems.




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Proptech Unveiled: Navigating the Future of Real Estate Innovation & Security

Explore how proptech is transforming the real estate sector, while addressing key challenges and opportunities for security integrators in this evolving landscape.




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Smart Building Solutions Gain Traction Among Multifamily Properties, Study Finds

A new study by Parks Associates reveals that smart building solutions are increasingly being adopted by multifamily properties, enhancing efficiency and reducing costs.




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Monitoring multiple confined space entries

Can I use one attendant to electronically monitor multiple 1910.146 confined space entries?




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Working confidently in confined spaces

Shane McEwen, Blackline Safety, explains how organizations incorporating "connected safety" into their worker safety programs can minimize the risk of hazardous tasks performed in confined spaces.




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Confined space monitoring

When it comes to protecting workers in confined spaces, what are some monitoring best practices?




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Workers in certain industries and jobs at higher risk of dying from COPD: CDC

Atlanta — An elevated risk of death linked to chronic obstructive pulmonary disease among workers in certain industries and occupations highlights the need for better employee health policies and targeted interventions, according to a new report from the Centers for Disease Control and Prevention.




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Contest aimed at weeding out counterfeit N95s has a winner

Washington — The developer of an N95 respirator validation phone app and website is the winner of NIOSH’s Counterfeit N95 Challenge.




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Feeling the strain?

Many employees spend the majority of their days working on computers. That adds up to a lot of screen time, which can result in eyestrain.




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Medications and hearing loss

How can I tell if an employee’s hearing is being affected by medications, noise exposure or both? What can be done about it?




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Preventing the spread of sickness

We all work in a close work environment. When one person becomes ill, we all seem to get sick. Are there any safeguards we can put in place to minimize the spread of viruses and infections among co-workers?




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Banned handwashing products

Can you bring me up to speed on which handwashing product ingredients are no longer compliant with federal regulations?




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The 5 Universal Wastes: Keeping Employees and the Environment Safe

Download a free white paper containing expert guidance to help you keep your business, your employees and the environment safe when dealing with universal wastes.




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Safety bulletin focuses on horizontal directional drilling hazards

Washington — OSHA has published a Safety and Health Information Bulletin intended to help underground utility workers and employers avoid hazards associated with horizontal directional drilling.




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SIF exposures higher among utilities workers: study

Oxnard, CA — Workers in the utilities industry are at an increased risk of serious injuries and fatalities (also called SIFs), according to a recent study from safety consulting firm DEKRA Insight.




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Water pipe repair: Researchers offer tips for making common method safer

West Lafayette, IN — Researchers at Purdue University have outlined recommendations for enhancing the safety of a popular method for repairing water pipes that may release hazardous chemicals into the air, as part of a recent study on rehabilitating damaged drainage culverts.




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Flushing wipes, T-shirts a ‘threat to human health,’ EPA says

Washington — Disposing of disinfecting wipes and other non-flushable items down the toilet can damage wastewater management systems, warns the Environmental Protection Agency.




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Grating hazards on offshore platforms: Safety agency issues safety alert

Washington — In response to an “increase in incidents involving grating” on offshore energy platforms, the Bureau of Safety and Environmental Enforcement has issued a safety alert.




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Communication tower association receives grant to develop electrical safety training

Watertown, SD — Increasing electrical safety awareness among workers in the communications infrastructure industry will be the focus of new training curriculum to be developed by the National Association of Tower Erectors, the nonprofit organization has announced.




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Trenching and excavation

Planning and protection will help workers stay safe when working in or near a trench.




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Tower worker video offers overview of fall arrest lanyard testing

Dayton, OH — Communications tower workers: Always use lanyards with appropriate fall clearance – and never connect the equipment back to itself unless that’s the way the lanyard is designed.




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Tower workers: Are you using safety sleeves correctly?

Dayton, OH — Communications tower workers using cable safety sleeves for fall protection must make sure the cable is secured and properly tensioned before starting work.