k Hispanic Cheese Makers' fabulous food plant sets the bar for reducing waste By www.foodengineeringmag.com Published On :: Wed, 12 Dec 2018 08:45:00 -0500 What Hispanic Cheese Makers is doing with its wastewater and with its sustainability efforts overall makes it a model for producers looking for ways to be sustainable and good neighbors, and it’s why Hispanic Cheese Makers is being featured as a Fabulous Food Plant. Full Article
k How Prestage Foods of Iowa built a state-of-the-art pork processing plant By www.foodengineeringmag.com Published On :: Mon, 09 Dec 2019 09:00:00 -0500 Producing more than 1.4 billion pounds of pork and turkey annually, the Prestage Farms family of companies employs more than 2,700 associates and is affiliated with more than 470 farm families across the U.S. Full Article
k Clif Bar’s visual bakery project has the company ahead of the game By www.foodengineeringmag.com Published On :: Tue, 30 Jun 2020 10:00:00 -0400 Clif Bar's Twin Falls bakery was named Food Engineering’s Sustainable Plant of the Year in 2017. The Indianapolis bakery has a different—although equally successful—story to tell. Full Article
k Pod Pack’s ERP system keeps the coffee moving By www.foodengineeringmag.com Published On :: Tue, 01 Dec 2020 09:00:00 -0500 Pod Pack, a Baton Rouge, La.-based coffee processor, turned to the DELMIAworks ERP system to help keep up with demand. The new system has allowed to company to adapt quickly to changing conditions and be prepared for future growth. Full Article
k Taking Old-World Processes Into the New World By www.foodengineeringmag.com Published On :: Thu, 11 Apr 2024 00:00:00 -0400 The JBS Principe facility is FOOD ENGINEERING’s 2024 Plant of the Year for its daring modern take on traditional Italian-style dried meat production. Full Article
k Marson Foods Opens $35M Commercial Bakery, D.C. in St. Louis County By www.foodengineeringmag.com Published On :: Wed, 24 Apr 2024 13:30:00 -0400 The modern distribution facility includes 12,000 sq. ft. of fully automated freezer capacity, end-to-end research and development capabilities, automated production lines to increase sales capacity, and space for five additional production lines. Full Article
k Frozen Dessert Maker Maintains Authenticity with In-house Processing By www.foodengineeringmag.com Published On :: Mon, 12 Aug 2024 00:00:00 -0400 Kaurina’s Kulfi could take shortcuts with its ‘Indian ice cream’ for more product and profit, but instead chooses a scaled up process first used in the family’s kitchen in order to stay true to the frozen treat’s heritage. Full Article
k Volkmann Highlights Mobile Post Hoists for Vacuum Conveying Systems By www.foodengineeringmag.com Published On :: Mon, 09 Sep 2024 15:05:00 -0400 The mobile post hoists are on a rolling frame that enables one worker to easily move the vacuum conveyor into place above mixers, reactors, tanks and other equipment. Full Article
k Key Technology Introduces High-Capacity Vibratory Conveyors for Advanced Applications By www.foodengineeringmag.com Published On :: Wed, 11 Sep 2024 09:08:17 -0400 These extra-large, high-capacity conveyors can be engineered for grading, aligning, distributing and other specialized food handling functions. Full Article
k Linde to Showcase Cryogenic Freezing Capabilities at PACK EXPO By www.foodengineeringmag.com Published On :: Thu, 12 Sep 2024 11:19:00 -0400 Linde works with food processors to optimize their use of liquid nitrogen and/or liquid carbon dioxide in cryogenic freezing and chilling applications. Full Article
k Kano Labs Introduces Kroil Clear Penetrating Oil By www.foodengineeringmag.com Published On :: Tue, 17 Sep 2024 09:18:00 -0400 This new odorless and non-staining food grade penetrating oil features the performance of Kroil’s original formula, with the added benefit of meeting NSF-H1 and Kosher food-safe standards. Full Article
k Rite-Hite Introduces GuardRite Dok-Gate By www.foodengineeringmag.com Published On :: Fri, 18 Oct 2024 11:00:00 -0400 This powered, two polymer-rail, vertical-rising gate is OSHA-compliant, meeting all standards for fall protection and walking-working surfaces. Full Article
k Multi-Conveyor Introduces Multilane Conveyor for Beverage Case Packing By www.foodengineeringmag.com Published On :: Mon, 11 Nov 2024 10:49:00 -0500 The conveyor’s lanes combine product, making a mixed variety of can or bottle flavors to create a multi-flavor case pack. Full Article
k Travel pro parts specification - Broken handle By www.flyertalk.com Published On :: Wed, 16 Oct 2024 11:31:48 GMT Hello, The side carry handle and the side feet of my MaxLite Air Large Check in Hardside (SKU: 401229942G) luggage broke. Where can I find the specification of the parts (length, distance between the 2 screws, etc.) , so that I can buy... Full Article Travel Products
k Experiences with XL (130L) rolling duffels-oversized fees or ok within weight? By www.flyertalk.com Published On :: Sun, 03 Nov 2024 19:54:06 GMT I'm going to start a nomadic life soon. I'll need to carry a lot of stuff with me unless I decide to get a storage unit and pick a home base city. I'm hoping to get down to 2x100L bags or preferably a single 130-160L bag that I don't need to... Full Article Travel Products
k Carl Fredrik The Carry-on By www.flyertalk.com Published On :: Tue, 12 Nov 2024 13:28:20 GMT Has anyone bought Carl Fredrik luggage? I've always been a Rimowa customer but there is no support in Norway anymore, the prices have gone balistic and the quality of the product I was looking at in Hamburg in September didn't look as good as what I... Full Article Travel Products
k How early can one disembark from an RC cruise in SJU? By www.flyertalk.com Published On :: Sat, 09 Nov 2024 11:56:50 GMT This is a question for the experienced cruisers. My wife and I have taken many cruises out of San Juan and are planning another on RC this January. Flight options on arrival to the port after the cruise are limited to either early morning (8 am... Full Article Cruises
k Make water conservation a part of your business By www.foodengineeringmag.com Published On :: Mon, 10 Jan 2022 00:00:00 -0500 The United Nations estimates that the global demand for water will increase 20% to 30% by 2050 to meet the food needs of a projected population of 9.8 billion. Full Article
k Novel “raslysation” technique works with non-clear/opaque liquids By www.foodengineeringmag.com Published On :: Tue, 11 Jan 2022 00:00:00 -0500 UV sterilization technology works successfully in water treatment plants and HVAC systems, but milk and juices too? Full Article
k Plenty appoints agritech veteran Arama Kukutai to chief executive officer By www.foodengineeringmag.com Published On :: Wed, 26 Jan 2022 08:20:00 -0500 Kukutai has been an investor in Plenty and a part of Plenty’s Board of Directors since September 2016. Prior to his work with Plenty and Finistere, Kukutai served as executive chairman of PKW Farms, a successfully diversified investment entity involved in dairy farming and aquaculture activities in New Zealand, Asia and Australia. Full Article
k Increasing use in intelligent packing of fruits and vegetables to drive PBAT market By www.foodengineeringmag.com Published On :: Fri, 04 Feb 2022 00:00:00 -0500 The global PBAT (polybutylene adipate terephthalate) market is expected to grow at a CAGR of 8.7% during the forecast period 2021 to 2031 with an end value of $2 billion, according to a report by Transparent Market Research. Fruit and vegetable intelligent packaging using PBAT-based biodegradable mulch films is used to reduce food waste. The films provide increased oxygen and water vapor transfer rates in fruit and vegetable bags. Full Article
k Tech tools to help processors make sense of today’s supply chain By www.foodengineeringmag.com Published On :: Mon, 07 Feb 2022 00:00:00 -0500 While we hope the COVID-19 pandemic is fading into the background, we still need to be concerned with labor shortages, transportation interruptions, political issues, weather extremes, and other peripheral circumstances that can still break critical links in the supply chain. Full Article
k The case for track and trace By www.foodengineeringmag.com Published On :: Wed, 09 Feb 2022 00:00:00 -0500 Current supply chain woes have made nearly every aspect of processing an ongoing guessing game, from forecasting ingredient availability to ensuring finished foods arrive at their destinations on time. One way to help make sense of the situation is to invest in track-and-trace technology that can monitor every step of a product’s journey. Full Article
k Three steps to more efficient cooking By www.foodengineeringmag.com Published On :: Fri, 11 Feb 2022 11:50:00 -0500 Over-cooking caused by temperature variation across the belt is a challenge for food manufacturers due to its detrimental impact on yield and product quality. The latest industrial cooking technology has the potential to transform the mass production of roasted, breaded and smoked products. Full Article
k Visual inspection system helps ensure brand quality for distillery that makes spirits from milk By www.foodengineeringmag.com Published On :: Thu, 03 Mar 2022 10:05:10 -0500 Canada-based Dairy Distillery, a spirits producer that combines artisanal distilling techniques with a scientific process to transform milk into vodka, is using Pleora Technologies’ visual inspection system to help maintain brand quality standards and reduce errors that increase operating costs and slow production. Full Article
k Khaled Awad Elected President of American Concrete Institute By www.floortrendsmag.com Published On :: Mon, 03 Apr 2017 13:50:44 -0400 The American Concrete Institute (ACI) elected its 2017-2018 president, vice president, and four new board members. Full Article
k CFI Offers Subfloor Substrate Prep Inspection Workshop By www.floortrendsmag.com Published On :: Fri, 07 Apr 2017 09:39:59 -0400 CFI is hosting a Subfloor Substrate Prep Inspection (SSPI) course April 20-21, in Tampa, Fla. Full Article
k NWFA Hires Nymark as Technical Advisor By www.floortrendsmag.com Published On :: Fri, 07 Apr 2017 14:04:00 -0400 The National Wood Flooring Association (NWFA) has hired Kjell Nymark as its technical advisor. Full Article
k Hardwood Floors Magazine Seeks Nominations for Inaugural '40 Under 40' Awards By www.floortrendsmag.com Published On :: Thu, 13 Apr 2017 00:00:00 -0400 NWFA's Hardwood Floors Magazine will honor young wood flooring professionals with its inaugural “40 Under 40” awards. Full Article
k Changes to the 2017 TCNA Handbook Address a Wide Spectrum of Issues By www.floortrendsmag.com Published On :: Thu, 13 Apr 2017 00:00:00 -0400 The TCNA Handbook for Ceramic, Glass, and Stone Tile Installation is scheduled to be released in April. Full Article
k Beazer Enters a National Agreement with Mohawk By www.floortrendsmag.com Published On :: Mon, 17 Apr 2017 00:00:00 -0400 Beazer Homes USA announced Mohawk Industries as its exclusive product supplier across all flooring categories. Full Article
k CFI's New Flexible Coating Bridges Cracks, Seals Floors By www.floortrendsmag.com Published On :: Wed, 10 Nov 2021 00:00:00 -0500 The two-part system designed to bridge small cracks in concrete slabs. Full Article
k Mohawk Adds Stair Tread Program to Performance Accessories Products By www.floortrendsmag.com Published On :: Thu, 06 Jan 2022 13:45:00 -0500 In 2022, Mohawk's Performance Accessories further expands its portfolio by launching a stair tread program to help retailers reach previously untapped markets and emphasizing its waterproof accessories. Full Article
k QuickDrain USA's SquareDrain Point Drain Combines Fashion and Function By www.floortrendsmag.com Published On :: Mon, 21 Feb 2022 09:00:00 -0500 QuickDrain USA, announced the arrival of the SquareDrain point drain – an extension of the QuickDrain total shower solution that reimagines how a drain should look and perform. Full Article
k CCA Global Partners Donates $50K to FCEF By www.floortrendsmag.com Published On :: Thu, 11 Aug 2022 00:00:00 -0400 During the closing event of CCA Global Partners summer convention at the Grand Ole Opry in Nashville, Tennessee, the company announced a $50,000 donation to Floor Covering Education Foundation, a non-profit dedicated to attracting a new generation of flooring craftsman and installers. Full Article
k J.M. Smucker Co. to Divest Voortman Brand By www.foodengineeringmag.com Published On :: Tue, 22 Oct 2024 09:52:00 -0400 The company is selling Voortman to Second Nature Brands nearly a year after acquiring the cookie brand. Full Article
k Stratas Foods to Acquire AAK Foodservice Facility By www.foodengineeringmag.com Published On :: Thu, 24 Oct 2024 11:12:00 -0400 Stratas Foods says the addition of AAK Foodservice Hillside aligns with its long-term growth objectives, particularly within the value-added oils, dressings, sauces and mayonnaise categories. Full Article
k Key Technology Introduces Optical Sorter for Nuts By www.foodengineeringmag.com Published On :: Mon, 28 Oct 2024 08:00:00 -0400 The system identifies and removes undesirable product defects and foreign material such as shells, shell fragments, rocks and wood sticks. Full Article
k Report: Food and Beverage Companies Streamline Portfolios, Turn to Snacking through M&A By www.foodengineeringmag.com Published On :: Wed, 06 Nov 2024 09:46:00 -0500 The pace of M&A activity in the food and beverage sector has trended much slower in 2024 compared to recent years, but several indicators suggest a pickup in activity. Full Article
k Why the IP69K Rating is Essential For Bearings in the Food And Beverage Industry By www.foodengineeringmag.com Published On :: Mon, 01 Jul 2024 09:00:00 -0400 The incredibly demanding operating application and washdown conditions, along with food safety concerns and regulations, have driven a shift toward IP69K-rated products. Full Article
k FDA Revokes Regulation Allowing the Use of Brominated Vegetable Oil (BVO) in Food By www.foodengineeringmag.com Published On :: Fri, 05 Jul 2024 07:00:00 -0400 The agency concluded that the intended use of BVO in food is no longer considered safe after the results of studies. Full Article
k J. J. Keller Introduces Food Safety Compliance Services for Manufacturers and Importers By www.foodengineeringmag.com Published On :: Mon, 15 Jul 2024 09:52:52 -0400 The requirements include those set by organizations such as the Food & Drug Administration (FDA), the U.S. Department of Agriculture (USDA), the Global Food Safety Initiative (GFSI) and even state and local agencies. Full Article
k CDC: Listeria Outbreak Connected to Meat Sliced at Delis By www.foodengineeringmag.com Published On :: Mon, 22 Jul 2024 17:34:00 -0400 The agency says people sickened by listeria have recently recounted eating meat that was sliced at deli counters, including ham, turkey and liverwurst. Full Article
k Key Technology Debuts COMPASS Optical Sorter for IQF Products By www.foodengineeringmag.com Published On :: Thu, 01 Aug 2024 08:36:58 -0400 COMPASS is designed to identify and remove foreign material and product defects to protect food safety and final product quality. Full Article
k FDA Investigating Salmonella Outbreak Involving Cucumbers By www.foodengineeringmag.com Published On :: Thu, 15 Aug 2024 09:58:16 -0400 Bedner Growers, Inc., of Boynton Beach, Fla., and Thomas Produce Company, of Boca Raton, Fla., are the likely sources of this outbreak, however these growers do not account for all the illnesses in the outbreak. Full Article
k Improving Food Safety and Packaging Machine Reliability By www.foodengineeringmag.com Published On :: Mon, 19 Aug 2024 00:00:00 -0400 As packaging has become significantly more complex and consumers more demanding, the need has only grown for strict hygienic procedures to ensure food safety, from the factory to the retail shelf to the table. Full Article
k Climate Change Increases Foodborne Illness Risk From Raw Produce By www.foodengineeringmag.com Published On :: Thu, 29 Aug 2024 09:01:00 -0400 High humidity exposure and the water-soaking symptom caused by X. vitians also enhance the ability of salmonella to rapidly grow in lettuce, and climate change is predicted to increase humid periods. Full Article
k Boar’s Head Names Frank Yiannas as Interim Chief Food Safety Advisor By www.foodengineeringmag.com Published On :: Thu, 03 Oct 2024 13:41:00 -0400 Yiannas’ appointment comes after the company announced it would permanently discontinue its liverwurst product and indefinitely close its Jarratt, Va., plant due to a Listeria monocytogenes outbreak. Full Article
k A bit of Bhutan - Drukair domestic from Bumthang to Paro By www.flyertalk.com Published On :: Tue, 29 Oct 2024 17:43:14 GMT Sorry for the false start. This is my first proper TR, so I needed some time to get my head around how to post the images properly as it's not as straight-forward as I thought. Image: *Background* This trip report is a tiny snapshot of an... Full Article Trip Reports
k A trip to Alaska By www.flyertalk.com Published On :: Thu, 31 Oct 2024 18:53:17 GMT A trip to Alaska Image: My trip last year was all about going west, way west, as far as Hawaii. This year I set about pushing north, in Alaska. Inspiration for the trip came essentially from a TV show on the Discovery Channel, and from the... Full Article Trip Reports