al Bakers seek new bread ideas, seasonal flavors By www.snackandbakery.com Published On :: Mon, 12 Mar 2018 16:00:00 -0400 Baking bread is a balancing act, and any change in ingredients and technique can shift the outcome of a loaf in ways that affect flavor, volume and structure. Full Article
al Artisan bread: quality in demand By www.snackandbakery.com Published On :: Wed, 07 Nov 2018 15:00:00 -0500 From a philosophical point of view, the notion of "quality" has formed a focus since the days of Aristotle. He saw quality as tied to the very nature of an object. Other thinkers through the years more prone to subjectivity brought relative Full Article
al Publican Quality Bread defines artisan baking in Chicago By www.snackandbakery.com Published On :: Wed, 14 Nov 2018 09:40:00 -0500 Some people place such a high emphasis on quality that they hang their shingle on it, like Publican Quality Bread has in Chicago. Just bite into any of the signature artisan breads the bakery distributes to restaurants throughout the city and you'll have all the personal experience you need to define quality bread for yourself. Full Article
al Almonds in Nashville: Food trends tour By www.snackandbakery.com Published On :: Wed, 27 Feb 2019 12:35:00 -0500 A few weeks ago, I was able to fly to Nashville for a few days to participate in the Almond Board of California's annual food trends tour. Full Article
al Strategies for growing U.S. bread sales By www.snackandbakery.com Published On :: Fri, 31 May 2019 00:00:00 -0400 David DelGhingaro, president, Brolite Products, provides some fresh perspective on how to breathe new life into the bread category. Full Article
al Ingredient functionality in artisan bread production By www.snackandbakery.com Published On :: Wed, 11 Mar 2020 11:00:00 -0400 Artisan breads sales are on the rise. The global artisan bakery market is expected to increase at a rate of 4.1 percent from 2019–24 to reach a market value of $4.5 billion. Full Article
al IFT20 roundup: The annual show goes virtual By www.snackandbakery.com Published On :: Wed, 05 Aug 2020 09:40:00 -0400 This year's IFT show was very different because of the coronavirus pandemic: it was virtual-only, and was renamed SHIFT20. All events took place online, from July 12-15. Full Article
al Valrhona vegan-certified Grand Cru single origin 'milk' chocolate, from the heart of Madagascar By www.snackandbakery.com Published On :: Wed, 09 Jun 2021 12:00:00 -0400 Valrhona marks a milestone in chocolate-making with AMATIKA 46%, the first vegan Grand Cru chocolate available for both pastry chefs and home gourmets. Full Article
al The Chocolate Academy, Cacao Barry, and Callebaut announce new 2022 Chocolate Ambassador Team members By www.snackandbakery.com Published On :: Fri, 22 Apr 2022 10:45:00 -0400 Chocolate Academy, Cacao Barry, and Callebaut have announced the latest additions to the Ambassador team. Full Article
al Barry Callebaut debuts Farm of the Future to power cocoa farming research and innovation By www.snackandbakery.com Published On :: Fri, 20 May 2022 10:25:00 -0400 Barry Callebaut has built a dedicated hub to power cocoa farming research to support cocoa farming resilience and productivity in Ecuador. Full Article
al Barry Callebaut debuts North American expansion in plant-based offerings By www.snackandbakery.com Published On :: Tue, 24 May 2022 08:00:00 -0400 Barry Callebaut has announced its latest expansion of its plant-based portfolio by adding dairy-free organic chocolate to its North American portfolio. Full Article
al Barry Callebaut launches Chocolate Academy Center in Casablanca, Morocco By www.snackandbakery.com Published On :: Wed, 25 May 2022 11:00:00 -0400 The Barry Callebaut Group officially inaugurated its Chocolate Academy Center in Casablanca, Morocco. Full Article
al Barry Callebaut denies Salmonella-positive chocolate entered supply chain By www.snackandbakery.com Published On :: Fri, 01 Jul 2022 10:13:00 -0400 After reaching out to all customers supplied with impacted chocolate products, Barry Callebaut can confirm, based on its internal investigation, that no affected chocolate products by the Salmonella-positive production lot in Wieze, Belgium, entered the retail food chain. Full Article
al Barry Callebaut collaborates to drive sustainability commitments By www.snackandbakery.com Published On :: Mon, 12 Sep 2022 10:25:00 -0400 Traceability to farm level, knowing where the cocoa it sources is grown, plays a crucial role in addressing some of the structural sustainability issues in the cocoa supply chain. Full Article
al RIND Snacks debuts Dark Cocoa Sea Salt Coconut Crisps By www.snackandbakery.com Published On :: Thu, 15 Sep 2022 12:05:00 -0400 Upcycled fruit snack brand announces new sweet and salty combination. Full Article
al Interest in health, wellbeing drives better-for-you chocolate products By www.snackandbakery.com Published On :: Fri, 23 Sep 2022 10:00:00 -0400 Consumers look for healthier chocolate products, while still indulging. Full Article
al Barry Callebaut breaks ground on Brantford, Ontario specialty chocolate factory By www.snackandbakery.com Published On :: Fri, 30 Sep 2022 10:30:00 -0400 The Ontario factory will produce sugar-free, high protein, and other specialty chocolate products. Full Article
al Barry Callebaut debuts ‘second generation of chocolate’ with a focus on flavor By www.snackandbakery.com Published On :: Thu, 27 Oct 2022 15:10:00 -0400 The Swiss manufacturer has introduced two products developed under the Cocoa Cultivation & Craft principle, which aims to coax out the nuances of flavor during the cultivation, fermentation, and roasting processes. Full Article
al Barry Callebaut guide outlines consumer cookie trends By www.snackandbakery.com Published On :: Thu, 10 Nov 2022 12:31:00 -0500 According to the report, consumers are hungry for cookies with innovative flavors and appealing appearance. Full Article
al Blue Diamond debuts Chocolate 'Thin Dipped Almonds' By www.snackandbakery.com Published On :: Mon, 05 Jun 2023 15:00:00 -0400 Blue Diamond's first-ever chocolate-covered product line boasts half the sugar of the average chocolate-covered almonds. Full Article
al Columbus Craft Meats releases Handcrafted Charcuterie Board at Walmart By www.snackandbakery.com Published On :: Tue, 15 Aug 2023 11:00:00 -0400 Columbus Craft Meats has released a Handcrafted Charcuterie Board, available as a pre-order through Walmart's deli department or as a grab-and-go option that requires assembly by the customer. Full Article
al Lady M Confections reveals 2024 Lunar New Year Gift Set By www.snackandbakery.com Published On :: Tue, 02 Jan 2024 14:35:00 -0500 The 2024 Lunar New Year Gift Set features a luxe red and gold candy gift set, lucky red envelopes, and confections from Lady M Bon Bon. Full Article
al Fortress to debut smart data, digital reporting solution at PACK EXPO By www.snackandbakery.com Published On :: Wed, 03 Aug 2022 12:15:00 -0400 Fortress Technology’s smart data capture solution combats the digital disconnect experienced by manufacturers when operating multiple metal detectors, weighing machines, and combination systems simultaneously. Full Article
al KPM Industries releases updated whole wheat analyzer By www.snackandbakery.com Published On :: Wed, 17 Aug 2022 15:40:00 -0400 The new Alveolab is the first Alveograph instrument able to analyze whole wheat doughs for all rheological characteristics: tenacity, extensibility, elasticity, and baking strength. Full Article
al Festo to introduce artificial intelligence software platform at IBIE 2022 By www.snackandbakery.com Published On :: Thu, 08 Sep 2022 09:15:00 -0400 Festo to introduce AI-based software for machine uptime, soft-robotic grippers, and economical electric motion at IBIE 2022. Full Article
al Emerson launches analytics software to automate utilities By www.snackandbakery.com Published On :: Mon, 28 Nov 2022 10:00:00 -0500 Technology replaces error-prone manual record keeping and monitors energy and utilities parameters, improving efficiency and productivity. Full Article
al Consumers show strong interest in food ingredients: 'Clean' is in, 'chemical-sounding' is out By www.snackandbakery.com Published On :: Thu, 17 Jun 2021 11:48:00 -0400 Whether they impact flavor, appearance, nutrition, freshness, or texture, food ingredients have been used for centuries for a variety of purposes. Full Article
al Good, clean and healthy: Are you mislabeling or misrepresenting your products? By www.snackandbakery.com Published On :: Wed, 23 Jun 2021 12:39:00 -0400 A cursory glance at grocery store shelves confirms: meeting consumer expectations for “clean” food labeling is here to stay. Full Article
al Blue California launches clean-label food-grade whitening agents By www.snackandbakery.com Published On :: Wed, 12 Jan 2022 16:30:00 -0500 Blue California has launched novel food-grade whitening agents as a clean-label alternative to replacing potential health risk white colorant titanium dioxide. Full Article
al Lenny & Larry reveals new Complete KickStart Bar flavor By www.snackandbakery.com Published On :: Thu, 12 Jan 2023 12:20:00 -0500 The new Banana Chocolate Chip flavor features a subtle banana bread flavor with chocolate chips. Full Article
al LesserEvil debuts Space Balls and Cosmic Rings By www.snackandbakery.com Published On :: Wed, 18 Jan 2023 16:00:00 -0500 LesserEvil has unveiled two new better-for-you products: Space Balls, available in Interstellar Cheddar and Cinnamon Sugar Stardust, and Cosmic Rings, available in Cosmic Cheddar and Berry Blast. Full Article
al ASB announces student team finalists in 2016 product competition By www.snackandbakery.com Published On :: Tue, 15 Dec 2015 09:19:00 -0500 Student teams from Kansas, Massachusetts and New York are finalists in the American Society of Baking’s 2016 Product Development Competition. Full Article
al State of the Industry 2017: Frozen breakfast foods balance health and indulgence By www.snackandbakery.com Published On :: Tue, 13 Jun 2017 00:00:00 -0400 The frozen breakfast food category, including waffles, pancakes and French toast, has seen relatively flat growth overall during the past year—but with pockets of positive sales data pointing toward new opportunities. Full Article
al State of the Industry 2018: Breakfast focuses on flavor, health, convenience By www.snackandbakery.com Published On :: Wed, 13 Jun 2018 15:00:00 -0400 New and different flavors, portions and sizes styled for families on the go, and a mix of healthier ingredients including more protein are front and center for manufacturers of frozen breakfast products like pancakes, waffles and French toast. Full Article
al Kellogg releases 'The Addams Family 2'-inspired cereals and snacks just in time for Halloween By www.snackandbakery.com Published On :: Mon, 12 Jul 2021 12:50:00 -0400 This July 2021, the creepy, kooky, and mysteriously spooky Addams Family is joining the breakfast table and beyond with "The Addams Family 2"-inspired cereals and snacks and in-pack giveaways of the first animated Addams Family movie. Full Article
al Recent challenges provide opportunity for bakery delivery fleets to expand knowledge By www.snackandbakery.com Published On :: Mon, 10 Aug 2020 12:16:00 -0400 If there’s one thing the last few months have shown us, it’s that business-as-usual can be uprooted without warning. Full Article
al SIERA.AI reveals new strategic relationship with UniCarriers Americas to expand its revolutionary technologies By www.snackandbakery.com Published On :: Tue, 11 Aug 2020 15:00:00 -0400 SIERA.AI and UniCarriers Americas are pleased to announce that they have entered into a strategic relationship to combine SIERA.AI’s innovative safety and autonomy technologies with UniCarriers’ expertise as a leading manufacturer and distributor of material handling equipment. Full Article
al Distribution strategies to preserve product quality By www.snackandbakery.com Published On :: Thu, 22 Apr 2021 12:44:00 -0400 As history has proven in the baking industry, sometimes distribution can make or break a company. Through the years, direct-store delivery (DSD) routes have grown increasingly complex, as the market for drivers has become exponentially more competitive. Meanwhile, complete transparency and tracking of actionable data for analyzing productivity are increasingly standard industry features. Full Article
al Applied Manufacturing Technologies releases R-Palletize, a configurable robotic palletizing station By www.snackandbakery.com Published On :: Sat, 05 Jun 2021 15:00:00 -0400 Applied Manufacturing Technologies has introduced a new product: R-Palletize, a flexible robotic palletizing station. Full Article
al Suterra releases new sustainable solution for Indianmeal moth control By www.snackandbakery.com Published On :: Tue, 19 Apr 2022 16:59:00 -0400 Suterra releases world’s first indoor aerosol mating disruption product for commercial food processing industry. Full Article
al Warehouse software challenges for snack and bakery companies By www.snackandbakery.com Published On :: Fri, 20 May 2022 10:42:00 -0400 Warehouse software is important for snack and bakery companies, in order to keep track of the comings and goings of products inside their warehouses. Full Article
al OnRobot releases new palletizing solution By www.snackandbakery.com Published On :: Fri, 03 Jun 2022 10:10:00 -0400 OnRobot Palletizer is a powerful, automated palletizing hardware and software solution that combines affordability, performance, and fast integration with a small footprint to deliver flexible palletizing automation to companies of all sizes. Full Article
al Sidel introduces robotic/cobotic palletizing unit By www.snackandbakery.com Published On :: Thu, 16 Mar 2023 10:17:00 -0400 The secondary packaging machine is suitable for snack, bakery, and other applications. Full Article
al Plastic pallets can help drive supply-chain speed, resiliency, and agility By www.snackandbakery.com Published On :: Wed, 09 Aug 2023 12:00:00 -0400 A manager from Orbis weighs the benefits of opting for plastic rather than wood pallets. Full Article
al Thinking logically: the latest in warehousing and logistics technology By www.snackandbakery.com Published On :: Wed, 24 Jan 2024 00:00:00 -0500 Snack and bakery companies rely on a wide range of logistics and warehousing technology in their operations. Full Article
al Long Table reveals new branding and packaging design on National Pancake Day By www.snackandbakery.com Published On :: Thu, 02 Nov 2023 11:15:00 -0400 The new packaging reflects the evolution of the growing food company and serves as a canvas to convey the values behind the brand. Full Article
al Supernatural debuts holiday lineup of gingerbread houses, Hanukkah cookies, and more By www.snackandbakery.com Published On :: Fri, 03 Nov 2023 11:45:00 -0400 Supernatural teamed up with King Arthur Baking Company and Vital Farms to launch ten brand-new kits for baking festive treats like gingerbread houses, Hanukkah sugar cookies, buttermilk doughnuts, themed sprinkle sets, and more. Full Article
al IHOP debuts viral Pepsi Maple Syrup Cola in-restaurant plus April's Pancake of the Month By www.snackandbakery.com Published On :: Tue, 02 Apr 2024 13:45:00 -0400 The brand is introducing new flavors across categories and dayparts, including April's pancake of the month and new Sonic the Hedgehog partnership. Full Article
al Heavenly Waffles debuts Fall Bundle Pack By www.snackandbakery.com Published On :: Thu, 19 Sep 2024 15:10:00 -0400 The bundle features three flavors: Harvest Pumpkin, Cinnamon Apple, and Original, for an SRP of $21.99. Full Article
al Belgian Boys debuts grab-and-go breakfast bites at Walmart By www.snackandbakery.com Published On :: Wed, 25 Sep 2024 11:46:00 -0400 The breakfast-focused brand has introduced a total of five different products exclusive to Walmart, featuring pancakes, Belgian waffles, and other items. Full Article