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See a Film That Reimagines History on the Malaysian Island That Served as a Refugee Site After the Vietnam War

The work, now on view at the Smithsonian American Art Museum, tells the story of two characters on the island—the last people alive in the world




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Latin America and the Caribbean redouble efforts to eradicate hunger

Representatives of all countries in Latin America and the Caribbean have gathered here this week to agree on the actions needed to definitively eradicate hunger in the region before 2025. [...]




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Crisis-hit farmers receive seeds and tools in Central African Republic

A major operation to distribute seeds and tools has been launched in the Central African Republic to support [...]




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Determined to deliver

In his address to the Joint Meeting of the Finance and Programme Committees this morning, the Director-General assured Members of the determination and commitment to delivery of the current Programme [...]




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Senior FAO staff brief United States Senators

Senior staff at FAO yesterday briefed a delegation of five U.S. Senators on FAO’s work on resilience, nutrition, fisheries, climate change, [...]




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Rome Based Agencies making an impact in Burkina Faso

FAO, IFAD and WFP/Burkina [...]




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Euro-Mediterranean Conference on Agriculture welcomes FAO transformational changes

Rome, 2 December 2014 – The Ministers of Agriculture of the European Union and of other Mediterranean countries welcomed FAO’s transformational changes implemented in the last two years, and underlined [...]




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FAO feeding knowledge

Part of the Feeding Knowledge platform, an initiative [...]




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Main features of the Medium Term Plan 2014-17 (Reviewed) and Programme of Work and Budget 2016-17 are outlined

The 2016-17 Programme of Work and Budget will consolidate the existing actions within the Medium Term Plan and the Strategic Framework, emphasizing areas to reflect recent trends and developments, with [...]




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EL PAÍS, Maria Helena Semedo: “Agriculture should be integrated in climate change policies”

MANUEL PLANELLES, EL PAÍS, Paris- “Agriculture is seen as a threat in the fight against climate change,” Maria Helena Semedo warns. The Deputy Director-General of the Food and Agriculture Organization [...]




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More than 100 Professional vacancies at FAO being issued

Over 100 professional vacancies are in the process of being released and opened for applications. They cover mainly technical areas of work in headquarters and regional offices.

In addition, global calls [...]




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FAO uses unearmarked funding strategically

The FMM is a funding mechanism for partners willing to contribute unearmarked funds or slightly earmarked funds. Created in 2010, the FMM is currently supported by the Kingdoms of Belgium, [...]




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FAO tapped to lead a global dialogue to mainstream biodiversity in agriculture, forestry and fisheries

Cancun, Mexico. On [...]




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FAO ranked 4th of 8000 research institutions around the world in 2017

A recent release on the “Ranking Web of Research Centers” site ranks FAO as fourth among 8000 global research institutions in 2016 for use of its online information. [...]




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FAO Director-General listed among the most influential Latin Americans

FAO Director-General José Graziano da Silva has been selected as one of the world's most influential Latin Americans for his work against hunger and malnutrition in the world. In its [...]




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FAO welcomed as the Swiss Salon's international guest of honor

FAO was the international guest of honour at the 2017 Salon Goûts et Terroirs, a Swiss cultural and gastronomic exhibition that took place from 29 November - 3 December.




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UNGA Resolution A/RES/72/279 and related documentation available here

Further to the Director-General’s speech delivered to the 159th Session of the FAO Council this morning, Monday 4 June and specifically with reference to the letter from [...]




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Two new reports demonstrate the impact of FAO's partnerships with Belgium and Sweden

Today, FAO launched two new reports in time for the 160th session of the Council:

-          FAO + Belgium: Inclusive approaches to end hunger and promote [...]




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An action-oriented guide for decision makers

A valuable tool has been produced for decision makers responsible for integrating the Sustainable Development Goals into national policies and programmes. This publication, Transforming food and agriculture to achieve [...]




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Updated FAO publications catalogue out now

The October 2020 edition of the FAO publications catalogue is now available, released  to coincide with the digital Frankfurt book fair (14–18 October).

It includes the latest editions of the 



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FAO titles in e-reader format – bringing knowledge to you

How do you prefer to read? On your phone, on your tablet, on your computer, or in print? And maybe the way you do it today is not the same [...]




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Updated FAO publications catalogue out now

Released to coincide with the 166th Session of the FAO Council (26–30 April 2021), the April 2021 edition of the FAO publications catalogue is now available in English [...]




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Recommended reads ahead of the 42nd session of the FAO Conference

The FAO Conference meets every two years to determine the policies of the Organization, approve the budget, and make recommendations to its Members. 

If you would like to dig deeper into [...]




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Accessing FAO's knowledge resources – next session 15 September

Ahead of the Food Systems Summit, join the Publications team to find out more about where to find FAO publications, the different formats available, how you can re-use the [...]




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Accessing FAO's knowledge resources

Ahead of the Food Systems Summit, join the Publications team to find out more about where to find FAO publications, the different formats available, how you can re-use the [...]




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Accessing FAO's knowledge resources – Last session 22 September

Ahead of the Food Systems Summit, join the Publications team to find out more about where to find FAO publications, the different formats available, how you can re-use the [...]




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Report on the implementation of the United Nations Decade of Family Farming (2019–2028)

In December 2017, the United Nations General Assembly proclaimed the UN Decade of Family Farming 2019-2028 (UNDFF) to serve as a framework for developing public policies and investments to [...]




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Updated FAO publications catalogue out now

Released to coincide with the Frankfurt book fair (20-24 October 2021), the October 2021 edition of the FAO publications catalogue is now available. It shares the latest publications produced by FAO across all of its thematic [...]




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New Scenarios on Global Food Security based on Russia-Ukraine Conflict

by Qu Dongyu, Director-General of the Food and Agriculture Organization of the United Nations (FAO).




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The importance of Ukraine and the Russian Federation for global agricultural markets and the risks associated with the current conflict

Information Note.




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Updated FAO publications catalogue out now

Released to coincide with the London Book Fair (5−7 April),  the new edition of the FAO publications catalogue is now available.

It includes the latest edition of the Regional Overviews of Food Security and Nutrition − Statistics [...]




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Three sites in China designated FAO Globally Important Agricultural Heritage Systems

Three sites in China - an ancient tea-producing area, a nomadic livestock-rearing region and a rain-fed stone terrace farming system - were formally recognised  as Globally Important Agricultural Heritage [...]




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Two new sites in Japan designated FAO Globally Important Agricultural Heritage Systems

Rome - Two new sites in Japan - an inland fisheries and associated paddy farming system centred on the country’s largest lake and a traditional fruit-growing area  believed to have been the [...]




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FAO Technical Briefing “Integrated Water Resources Management for Food Security and Climate Resilience"

26 October 2022, 09.00-16.00 (CEST)

Water is a fundamental resource enabling the production of over 95% of food on land as well the progress of all sustainable development goals [...]




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Updated FAO publications catalogue out now

The October 2022 edition of the FAO publications catalogue is out now.

From the latest editions of the State of the World collection to updated technical reports, the catalogue features a [...]




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FAO in Review: How the Organization changed its Business Model through innovation

Read the seriesFull Article



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FAO in review: The first fully digital United Nations agency

Read the series on how FAO increased efficiency, effectiveness and transparency to better support its Members in the transformation of agrifood systems.




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FAO in review: Greater visibility and increased transparency

Read the series on how FAO increased efficiency, effectiveness and transparency to better support its Members in the transformation of agrifood systems.




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Candidates for the post of FAO Director-General announced

FAO member nations to choose head of the UN specialized agency in July during the 43rd session of the FAO Conference




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The Food and Agriculture Organization of the United Nations (FAO) launches its new Annual and Monthly Funding Overview websites

Rome – The newly released Annual Report for 2020, 2021 and 2022 raises the visibility of the Organization's Resource Partners, including FAO Members, international financial institutions (IFIs), United Nations entities, [...]




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Second Report on the implementation of the United Nations Decade of Family Farming 2019–2028 (UNDFF)

In December 2017, the United Nations General Assembly proclaimed the UN Decade of Family Farming 2019-2028 (UNDFF) to serve as a framework for developing public policies and investments to [...]




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Grist to the mill of knowledge: FSN Forum and Publications and Library Branch join forces

Did you know? The Publications and Library branch and the FSN Forum are teaming up to provide Forum participants with additional references and resources to raise awareness on topics of their contributions.

Who does what 

The Global Forum on Food [...]




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Climate risks projected to affect fish biomass around the world's ocean, FAO report says

Fish biomass faces steep falls by end of century under high-emissions scenario




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Traditional knowledge and innovation in Globally Important Agricultural Heritage Systems

In this workshop, we will explore the role of innovation in supporting traditional practices that conserve agricultural heritage systems.  

Traditional agricultural practices, often rooted in the local communities and the knowledge [...]




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Three new sites recognized as Globally Important Agricultural Heritage Systems (GIAHS)

Indonesia and Sao Tome and Principe receive their first designations from FAO along with Austria’s second system




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Ask Smithsonian: Can Chimps Be Genetically Engineered to Be Like Humans?

Human beings and chimps share as much as 98 percent of their DNA. If our species are so similar, can chimps be genetically engineered to be more like us?




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Christopher Gray's Scholly App Is Bringing Millions of Dollars to College Students in Need

Christopher Gray | Smithsonian Magazine’s 2016 American Ingenuity Award Winner for Youth Achievement Christopher Gray is the founder and CEO of Scholly, the groundbreaking web and mobile app that matches current or future college students who need financial support with scholarships that can help them. Scholly has been downloaded 850,000 times and has connected college students with some $50 million in scholarships. Philadelphia-based Gray, an ABC “Shark Tank” winner and recipient of a $100,000 grant from philanthropist Steve Case’s Rise of the Rest competition, sees his digital platform as a 21st-century tool for helping countless young Americans achieve their college dreams without piling on crushing debt.




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Pioneering Video Artist Peter Campus Presents His Version of the Star-Spangled Banner




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A Coffin Is Unearthed Using Ancient Egyptian Tech

Archaeologists in Saqqara make a dazzling discovery: a late period Egyptian coffin with a gilded mask. Now, to bring it to the surface, they use a pulley known as a "tambora," a technology that dates back to Ancient Egypt




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Women Proved to Be Exceptional Pilots During WWII

With millions of men serving in WWII, the nation needed pilots to ferry planes from the factory to the air bases. That’s when Jackie Cochran proposed a novel idea: why not let women fly?