Whilst there is interest in bioenergy as a renewable alternative to fossil fuels, there is also concern about its environmental impact. A recent study demonstrates that potential bioenergy crops in Hawaii are 2 to 4 times more likely to be invasive than other plants.

Estonian research has identified land use practices and agrochemical use as the main pressures that are causing a decline in pollinating insects in Europe, such as bees and butterflies. It calls for increased funds for agri-environment measures from the Common Agricultural Policy (CAP) to help tackle pollinator loss.

Scientists have identified several wild insects that could undertake the crop pollination function of honeybees. By comparing a range of pollinating insects they found three wild species that appear to be as efficient as the honeybee in pollination but may need management to increase their numbers.

A new global study is the first to quantify the potential of water management strategies to increase crop production. It indicates that a combination of harvesting run-off water and reducing evaporation from soil could increase global crop production by 20 per cent.

Organic pesticides may not always be the most environmentally-friendly choice of pest control, according to recent research. Two new synthetic pesticides for controlling aphids were found to be less harmful to other species and more efficient than the two new organic pesticides tested in the study.

Little difference was found between organically grown tomatoes and tomatoes grown conventionally in greenhouses over a three year period, in terms of taste and nutritional value, according to a recent study in the Netherlands. Taste and nutrition were more dependent on the breed of tomato.

Sustainable food production in developing countries can be achieved through ‘agroecology’ – where farming practices mimic nature rather than relying on external products, such as fertilisers and pesticides. This is according to a recent report, which claims that conventional farming does little to alleviate rural poverty and ecosystem degradation.

New research has investigated the long-term effects of applying sewage sludge to Spanish soils. The results indicate that sludge enhances soil properties, but recommends a maximum dose of 40 tons per hectare, applied biannually. Above this level, it appears the soil properties will not improve and may even worsen.

The presence of wild bees alongside honeybees was found to increase almond orchard production in a recent study. The findings demonstrate how increased biodiversity enhances ecosystem services, such as pollination, and provide an opportunity to increase agricultural yields whilst also benefitting wildlife.

Although soil quality is best assessed using a wide range of indicators, a smaller set may be more practical and still provide the necessary information needed to choose between land management systems. This is the conclusion of a new study in Brazil that evaluated three different indexes of soil quality based on three sets of indicators.

The widespread use of higher-yielding improved varieties of crops as part of the ‘Green Revolution’ has averted the conversion of between 18 to 27 million hectares of forests, woodlands and pastures in the period 1965 to 2004, according to a recent study. However, its authors caution that the relationship between these crops and land use change is complex, and good governance is needed to protect biodiversity from future expansion of agricultural land.

Crop rotation is gaining increasing research- and policy attention as an environmentally friendly way to manage weeds. In such rotations, crops are introduced that release chemicals into the environment known to inhibit weed germination or growth (so-called allelopathic crops). Previous studies have identified Cynara cardunculus L., a perennial thistle, including varieties of globe artichoke and cardoon, as a potential allelopathic candidate. This study conducted field experiments using three botanical varieties of C. cardunculus to evaluate their effect on weeds within an ecosystem. The results confirm that C. cardunculus has an allelopathic effect in monoculture, reducing the amount of weed seeds present in soil. This paves the way for its inclusion in crop rotation as part of eco-friendly, sustainable weed-management strategies.

UN researchers highlight the need to develop better ways to measure the impacts of climate change on children's health. They suggest more attention be given to impact analysis of different social groups and ages, as well as nutrition.

Contrary to some established views, the local animal population is unlikely to be the major source of resistance diversity for Salmonella Typhimurium DT104 in humans in Scotland, according to a study. The researchers suggest that a broader approach to fighting antibiotic resistance is needed, which goes beyond focusing solely on curbing the use of antibiotics in domestic animal populations.

Increasing noise levels are a global environmental concern, and have been linked to important health issues, such as heart disease and cognitive development. New Danish research has now shown that it is also associated with an increased risk of diabetes.

The impact of air quality on public welfare is important to policy development. However, it is difficult to make a clear link between the two when air pollution tends to be reported at a country level and wellbeing is an individual measure. A new study takes a step further towards linking the two by analysing regional level air quality across the EU and relating it to levels of life satisfaction.

Ecosystems are not only essential to human life but can help us face changing conditions in the future. This Thematic Issue brings together the latest research on how the protection of ecosystems, and the services they provide, can form an important part of climate change mitigation and adaptation strategies.

During the last century, large areas of the seafloor have been damaged by human activities such as fishing, sand and gravel extraction and navigational dredging. This Thematic Issue presents quality research exploring the physical damage to the seafloor, new methods for providing seabed information and pressures on marine ecosystems from activities such as deep-sea mining.

Linking land and the sea, coastal zones are unique areas, highly diverse in species, habitats and ecosystems and very important to human activities. But there is a mounting stress on these valuable ecosystems from economic, social and environmental pressures. This Thematic Issue presents key pieces of research that demonstrate tools and experiences for achieving more sustainable coastal ecosystems, and highlights that policy action must continue to strive for significantly improved management.

Energy efficiency is at the centre of EU policy for achieving a fundamental transformation of Europe’s energy systems by 2030. This Thematic Issue reveals the complexity of the issue of energy efficiency, its links with resource efficiency and the wide range of factors influencing it, from technology to social practices.

How environmental agencies can best engage with, and reap the benefits of, Environmental Enforcement Networks (EENs) has been identified in new research. The study used questionnaires and interviews with senior figures from eight environment agencies, spanning seven countries, to identify the key themes of, and ways of improving engagement with, EENs, to extract the maximum benefits. The input was then used to perform a SWOT (Strengths, Weaknesses, Opportunities and Threats) analysis of engaging with EENs, from which options for improved engagement could be developed.

The World Health Organisation (WHO) has set the European target limit of outdoor night noise levels at annual average of 40 decibels (dB) in its new guidelines. This would protect the public, including the most vulnerable, such as children and the elderly.

Surveys have suggested that the public have become more annoyed by aircraft noise over recent decades. A recent study has investigated whether these results are partly caused by changes in survey methods and participants. However, no methodological issues considered could satisfactorily explain the rise in reported levels of annoyance at a given noise exposure level.

A recent report has reviewed research on the effectiveness of low-noise road surfaces, taking into account acoustic performance, safety, skidding resistance and cost. It concludes they could have substantial acoustic and financial benefits, but their durability and safety must be taken into account.

Increasing noise levels are a global environmental concern, and have been linked to important health issues, such as heart disease and cognitive development. New Danish research has now shown that it is also associated with an increased risk of diabetes.

Researchers in Greece have added a new dimension to noise level mapping by including data on residents’ perception and value of different sounds. This consideration of the experiences of residents in this way could lead to more effective policy implementation.

Noise from underwater geological surveys may be affecting the feeding and social interactions of harbour porpoises, new research has found. The study, conducted off the north-east coast of Scotland, found that the buzz clicks used by porpoises to hunt and socialise were reduced by 15% during the surveys.

Wind turbine noise can be detected at low levels, even when it is heard alongside motorway traffic noise, a study finds. It is possible for louder motorways to drown out turbine noise, however. The participants in this listening experiment could easily detect wind turbine noise, but only once they knew it was present in recordings of environmental noise.

An analysis of European retailers revealed a range of initiatives being undertaken to improve the environmental performance of product supply chains. However, it appears that very large grocery retailers are less proactive than specialist and cooperative retailers, owing to their complex supply chains and tendency to consider consumers responsible for environmental improvements.