Enterprises are leveraging cloud technology to innovate and deliver key business outcomes such as growth, customer loyalty, network effect creation, and profitability. However, the monolith core of their application portfolio often hinders meeting these goals.

Leveraging Snowflake's AI Data Cloud has significantly reduced data processing time from days to minutes. This newfound agility has allowed Shiprocket to optimise operations, improve decision-making, and ultimately deliver a seamless e-commerce experience for its seller base, the company said.

Companies have been increasingly focusing on bringing AI technologies to their operations, driving demand for cloud computing services which are key to power AI systems. That has lifted demand for DXC's cloud infrastructure solutions.

Grey has a new office, Myke is working with balloons, and they are both finding ways to adjust.

Grey struggled to make a decision, Myke is back in lockdown, and they are both excited about the promise of new Macs.

Grey has been moving everything around, Myke is trying to manage stock, and they both have guidance to give on Yearly Themes.

Grey has created a strict file workflow, Myke had to cross his fingers, and they both divulge their Screen Crimes.

Grey has an issue with four hundred thousand files, Myke is preparing the balloons, and they both read 'Thinking, Fast and Slow'.

Grey has had to vacate his garage office, Myke wants to thank Cortexans, Cortex joins the Notion Nation, and Myke has hired a personal assistant. Also, a lightning round of exciting Beta features.

Grey is in conflict with a thermostat, while Myke has finished his assignment on Mood Tracking. Myke discusses the challenge of juggling the workloads of two businesses, and your hosts take you behind the scenes of a Cortex Brand meeting, revealing their concerns about a significant bet they are about to undertake.

For weight maintenance, the common belief is that calories in should equal calories out. For weight loss, calories in should be less than calories out. Sounds simple, right?

Our bodies constantly experience wear and tear. As a result, they produce substances called free radicals that attack healthy cells.

With daily schedules more hectic than ever and meals often becoming grab-and-go occasions, it can be challenging for people to get the vitamins and minerals they need.

About 25 years ago, most consumers and companies were primarily looking to solve baseline health-and-wellness conditions, or find new approaches to address them.

In honor of National Heart Health Month in February, this month’s column has a focus on the known cardiovascular benefits associated with grain-based foods, both whole and enriched.

People today go into a panic when they see the word "refined" anywhere near their food. But even though the term has become synonymous with overly processed and unhealthy, refined doesn't have to be such a dirty word.

Every new year, people make resolutions to break bad habits or start good ones. Generally, everyone is focused on self-improvement and wellness.

Change is constant in almost any industry. But a key variable is the pace of that change. And across the baking industry, we are seeing strong catalysts of change driving growth.

Puffed and extruded snacks can range from cheese snacks, to corn chips and pork rinds, to puffs, to veggie chips.

At PACK EXPO 2021, Anysort U.S.A. will be showcasing its new cloud-based sorting machine with Hawk-Eye recognition technology and shape sorting automation for inshell walnuts and peanuts and its infrared color sorter with Hawk-Eye recognition technology for kernels of walnuts, pecans, almonds, and pistachios.

With the two side shooters Dymond DSV and Dymond D Monoblock, Minebea Intec presents two new products for its premium portfolio in the field of horizontal X-ray inspection.

Eriez has announced the release of two new, stronger plate magnets in its extensive line of magnetic separation equipment. 

When it comes to new developments in inspection/detection equipment for the snack and bakery industry, consumer demand for variety is driving the need for equipment that is flexible enough to accommodate new product types, packaging materials, and package sizes.

Lower profile design enables easier installation and better performance.

New series provides single-machine in-line inspection and quality control through a broad array of combinable technologies.

The Keto Pancake & Waffle Mix has zero net carbs, and is gluten-free, sugar-free, and Non-GMO.

Eggo's Hawkins Homestyle flavor can now be found in a limited-edition Stranger Things-inspired carton at Walmart in the freezer aisle nationwide.

The recall was initiated after it was discovered that wheat-containing product was distributed in packaging that did not reveal the presence of wheat.

Available in Fruity and Cocoa flavors, Pebbles Waffles are a fun, easy way for consumers to enjoy cereal in waffle form.

The producer, specializing in soft pretzels and waffles, now sells at 2,700+ stores.

Since its inception in early 2020, Evergreen has offered an expanding range of waffles and breakfast sandwiches that are ready in minutes.

Beech-Nut Nutrition Company is debuting new food and snack innovations made with ingredients like prebiotics, whole milk yogurt, fruits, and veggies.

The more plant personnel who participate in your facility’s food safety audit, the better. These educational experiences allow your staff to engage with the audit process and improve their food safety knowledge.

The air around your product should be maintained just like all equipment and product itself. The air intake system should be part of your sanitary design program, evaluating the design to ensure inspection and cleaning hatches are installed at various points for proper maintenance.

If your food safety plan has identified critical control points and/or preventive controls per your hazard analysis, the FDA'’s Food Safety Modernization Act (FSMA) requires you to have a documented recall program.

The Food Allergen Labeling and Consumer Protection Act of 2004 (FALCPA) identified eight major food allergen categories that accounted for more than 90 percent of all documented food allergies in the U.S.

There is never a "good" time to initiate a recall. But the worst time is when you are forced to remove unsafe food from commerce and haven’t effectively planned for it.

Dunkin' Donuts recently introduced a new breakfast sandwich.

Geefree's gluten-free puff pastry wraps around a combination of sausage, scrambled eggs, and cheddar cheese - all of the flavor, and none of the gluten. 

Johnsonville has introduced its Premium Breakfast Sandwich Collection, which features five new signature hand-held breakfast options.

It’s time for seasoned greetings at Dunkin’ Donuts!

Dunkin’ Donuts’ new Brown Sugar Chipotle Bacon Breakfast Sandwich features the brand’s newest take on seasoned bacon, following such recent offerings as Sweet Black Pepper Bacon and Maple Sugar Bacon

Dunkin’ Donuts is reaching for the stars this summer with a colorful new doughnut inspired by the cosmos. 

NYC’s mini stuffed bagels are now stuffed with soft scrambled egg and cheese! Featured Shark Tank entrepreneurs Nick & Elyse Oleksak, continue to revolutionize frozen breakfast with the newest innovation from Bantam Bagels: Bantam Egg Bites!

Summer is about enjoying a little sweetness and finding time to stop and savor the season with tastes and treats that make for moments of fun and happiness.

Dunkin’ has marked a major step in making plant-based menu options easily accessible to Americans everywhere, announcing plans for the nationwide rollout of its highly-anticipated Beyond Sausage Sandwich.

Cumberland Farms is rolling out this year’s holiday flavored products to celebrate the jolly season.

One of the simplest ways to create joy, connect with others, and celebrate special moments is the universal act of offering cheers.