it

Euro-Mediterranean Conference on Agriculture welcomes FAO transformational changes

Rome, 2 December 2014 – The Ministers of Agriculture of the European Union and of other Mediterranean countries welcomed FAO’s transformational changes implemented in the last two years, and underlined [...]




it

International Conference on South-South Cooperation praises FAO's leadership and facilitation role

Marrakesh, 15 December 2014 – African Ministers of Agriculture recognized the facilitating role of FAO “under the new strategic framework established with the leadership of the [...]




it

FAO Permanent Representatives conclude field visit to Laos

Vientiane.- A delegation of seven Permanent Representatives to the Rome-based Food and Agriculture Organization of the U.N (FAO) concluded a week-long visit to Lao PDR, during which they held meetings [...]




it

FAO to provide UN Security Council with regular analysis of food security statuses in countries in conflict

New York- FAO Director-General José Graziano da Silva and the President of the UN Security Council (UNSC), Ambassador Ismael Gaspar Martins, have concurred upon the importance of using FAO’s regular [...]




it

FAO to provide UN Security Council with regular analysis on food security

The Director-General addressed the members of the UN Security Council (UNSC) on Tuesday in what was FAO’s first appearance before the principal UN body on global peace and security affairs.

Organized [...]




it

Statement of the FAO Secretariat under agenda item 12 “Proposal of the Republic of Korea for the establishment of an FAO World Fisheries University”

Mr Chairman,

I wish to convey, through you, to the Committee on Fisheries, the considered views of the FAO Secretariat on the item on the proposed Fisheries University.  

So far, the [...]




it

FAO tapped to lead a global dialogue to mainstream biodiversity in agriculture, forestry and fisheries

Cancun, Mexico. On [...]




it

FAO ranked 4th of 8000 research institutions around the world in 2017

A recent release on the “Ranking Web of Research Centers” site ranks FAO as fourth among 8000 global research institutions in 2016 for use of its online information. [...]




it

Assessment shows technical capacity on the rise since 2012

Further to Council-endorsed adjustments to the 2016-17 Programme of Work and Budget (PWB) made in 2015, an assessment of the technical capacity of the Organization by a team of independent [...]




it

Launch of The State of Food Security and Nutrition in the World 2017 - Building resilience for peace and food security

The international community has committed to ending hunger and malnutrition by 2030. But can we overcome the obstacles that stand in the way of meeting this target?

The State [...]




it

This World Food Day, Pope Francis addresses FAO and the international community

World Food Day is coming up this Monday, October 16. This year’s theme, Change the future of migration. Invest in food security and rural development, highlights FAO’s work in [...]




it

The new FAO corporate web site

On 16 November, an upgraded, fully mobile-responsive corporate [...]




it

Major outcomes and follow-ups of the Seventh Session of the Governing Body of the ITPGRFA

The Governing Body took a number of decisions that require action by Contracting Parties. This communication draws the attention of Contracting Parties to those decisions that are addressed to [...]




it

Interview with Ambassador Hans Hoogeveen, Chair of the Programme Committee

Q: Ambassador, how did the Programme Committee in its recent session judge FAO's contribution to the eradication of hunger, food insecurity and malnutrition?

Ambassador Hoogeveen: [...]




it

Launch of a series of Activity Books for young people

The Food and Agriculture Organization of the United Nations (FAO) has the pleasure to inform the Permanent Representatives of the launch of a series of Activity Books for young people. [...]




it

The State of Food Security and Nutrition in the World 2018 - Building climate resilience for food security and nutrition .

The UN hunger report will be released, by FAO, IFAD, UNICEF, WFP and WHO during a joint Press Conference on Tuesday, 11 September, at 11:00 CEST, in FAO-HQ, Sheikh Zayed [...]




it

The State of Agricultural Commodity Markets (SOCO) 2018

The report will be released during a presentation on Monday, 17 September, at 11:30 CEST, in FAO-HQ, Sheikh Zayed Center.

This new edition of the report focuses on the complex [...]




it

Two new reports demonstrate the impact of FAO's partnerships with Belgium and Sweden

Today, FAO launched two new reports in time for the 160th session of the Council:

-          FAO + Belgium: Inclusive approaches to end hunger and promote [...]




it

A new phase for the Africa Solidarity Trust Fund, a Council Side Event

On Friday, 7 December during the 160th session of the Council, a side event on the Africa Solidarity Trust [...]




it

The State of Food Security and Nutrition in the World 2020 Launch

The latest edition of The State of Food Security and Nutrition in the World will be launched at the 2020 ECOSOC High-Level Political Forum (HLPF) [...]




it

Join the Food Coalition virtual launch event

On 5 November 2020, from 12.30 to 14.30hrs, FAO Director-General, Dr QU Dongyu, will host a virtual High-Level event launching the Food Coalition. This dialogue will call for international cooperation [...]




it

FAO titles in e-reader format – bringing knowledge to you

How do you prefer to read? On your phone, on your tablet, on your computer, or in print? And maybe the way you do it today is not the same [...]




it

FAO to host a Special Seminar on Food and Nutrition - 25 November

This special seminar calls us to take a new look at how to channel our knowledge, stimulate innovative thinking and guide our actions to expedite agri-food system transformation and achieve [...]




it

World Soil Day celebration, 4 December 2020 (13:00 - 14:30 CET): Keep soil alive, protect soil biodiversity

Soils are essential to life [...]




it

Webinar: Globally Important Agricultural Heritage Systems and Ecosystem Restoration

Rome - The experience of farmers who manage agricultural heritage can help achieve the UN Decade of Ecosystem Restoration's main goals: support and scale-up efforts [...]




it

Explore FAO's 2020 digital flagship reports in six languages

In 2020, FAO’s flagship ‘The State of the World’ collection was released in a new easy-to-read digital format, providing audiences with a responsive reading experience to discover FAO’s work and [...]




it

Invitation for the launch event: The impact of disasters and crises on agriculture and food security, 2021

Understanding and managing disaster risks in global agriculture: Better data for ambitious action



it

FAO - Globally Important Agricultural Heritage Systems Programme call for experts

Rome - The FAO - Globally Important Agricultural Heritage Systems Programme opens the process of establishing a new Scientific Advisory Groupfor the 2021-2022 term.  The Programme is seeking for [...]




it

Global Dialogue and High-level Segment on the Role of Food and Agriculture in the Global Biodiversity Framework 6-7 July 2021

The Food and Agriculture Organization of the United Nations (FAO), in collaboration with the Secretariat of the Convention on Biological Diversity (CBD), will hold a Global Dialogue on the [...]




it

Follow the Director-General's meetings at the Pre-Summit

The Pre-Summit will bring together the global efforts to shape the transformation of agri-food systems.




it

The Pre-Summit of the UN Food Systems Summit, 26-28 July 2021, Rome

Delivering the latest evidence-based and scientific approaches, launching new commitments for food systems transformation.




it

Report on the implementation of the United Nations Decade of Family Farming (2019–2028)

In December 2017, the United Nations General Assembly proclaimed the UN Decade of Family Farming 2019-2028 (UNDFF) to serve as a framework for developing public policies and investments to [...]




it

Join us: virtual symposium on Agricultural Heritage and Family Farming

The Food and Agriculture Organization of the United Nations, through the Globally Important Agricultural Heritage Systems (GIAHS) Programme, will organise the International Symposium on Globally Important Agricultural Heritage Systems and Family Farming from [...]




it

Join us: International Conference on Globally Important Agricultural Heritage Systems 2021

The Food and Agriculture Organization of the United Nations (FAO), through the Globally Important Agricultural Heritage Systems (GIAHS) Programme, is organizing the International Conference on Globally Important Agricultural Heritage Systems 2021 [...]




it

New partnership focuses on plant health as a key step towards food security

Rome – The Food and Agriculture Organization of the United Nations (FAO), on behalf of the International Plant Protection Convention (IPPC) has joined forces with the Comité de [...]




it

The global fertilizer market: taking stock of a tightening market situation

International fertilizer benchmark prices have risen throughout 2021.




it

Ukraine: FAO scales up to support rural families, safeguard food security

Team on ground regrouped; strengthened with surge personnel; Declaration of corporate scale-up response




it

New Scenarios on Global Food Security based on Russia-Ukraine Conflict

by Qu Dongyu, Director-General of the Food and Agriculture Organization of the United Nations (FAO).




it

The importance of Ukraine and the Russian Federation for global agricultural markets and the risks associated with the current conflict

Information Note.




it

First Session of COAG's Sub-Committee on Livestock 16-18 March 2022

It all started in 2016 and after many productive deliberations, in October 2020 at the 27th session of the Committee on Agriculture (COAG) the



it

Three sites in China designated FAO Globally Important Agricultural Heritage Systems

Three sites in China - an ancient tea-producing area, a nomadic livestock-rearing region and a rain-fed stone terrace farming system - were formally recognised  as Globally Important Agricultural Heritage [...]





it

20 years of Globally Important Agricultural Heritage Systems

2022 marks the 20th anniversary of the FAO GIAHS Programme. FAO launched the GIAHS initiative at the World Summit on Sustainable Development held in Johannesburg in 2002. Since its inception, [...]




it

Latest issue: The State of Agricultural Commodity Markets (SOCO) 2022

This edition of The State of Agricultural Commodity Markets (SOCO) discusses how trade policies, based on both multilateral and regional approaches, can address today’s challenges for sustainable development. 




it

Latest issue: The State of Food Security and Nutrition in the World 2022

This year’s report should dispel any lingering doubts that the world is moving backwards in its efforts to end hunger, food insecurity and malnutrition in all its forms. We are [...]




it

Two new sites in Japan designated FAO Globally Important Agricultural Heritage Systems

Rome - Two new sites in Japan - an inland fisheries and associated paddy farming system centred on the country’s largest lake and a traditional fruit-growing area  believed to have been the [...]




it

The State of Agricultural Commodity Markets (SOCO) 2022

This edition of The State of Agricultural Commodity Markets (SOCO) discusses how trade policies, based on both multilateral and regional approaches, can address today’s challenges for sustainable development. Trade policies [...]




it

World food commodity prices dip for fifth month in a row in August

The barometer for world food commodity prices declined for the fifth consecutive month in August, as quotations for most benchmark items dropped, according to a new report released today by [...]




it

FAO Technical Briefing “Integrated Water Resources Management for Food Security and Climate Resilience"

26 October 2022, 09.00-16.00 (CEST)

Water is a fundamental resource enabling the production of over 95% of food on land as well the progress of all sustainable development goals [...]




it

FAO in Review: How the Organization changed its Business Model through innovation

Read the seriesFull Article