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Zapp's releases cheesy kettle chips, cinnamon pretzels

Big Cheezy Kettle Potato Chips and Sweet Cinnamon & Sugar Pretzel Stix bring more New Orleans flair to snacking.




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Bonnie & Pop Chocolatiers offers holiday gifting options

Bonnie & Pop has consumers covered for Christmas, Hanukkah, and Kwanzaa gifting options.




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Utz unveils Zapp’s Big Cheezy pretzel sticks

The snack brand also is previewing its Mixed Minis Sour Cream & Onion pretzels.




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Snack Factory returns holiday pretzels to shelves

This holiday season, Snack Factory is again rolling out its seasonal Pretzel Crisps flavors, White Crème & Peppermint and Dark Chocolate & Peppermint. 




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American Pie Council urges everyone everywhere to enjoy a slice on National Pie Day

Whether it is apple, pumpkin, pecan, blueberry, cherry, peach, Key lime, lemon meringue, coconut cream, sweet potato, mince or countless more, the sweet, savory tastes are as American as... well, you know.




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Tastykake spring seasonal treats

Tastykake recently released its spring seasonal lineup of treats, which are available for a limited time through May.




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Diamond of California's ready-to-use Nut Pie Crusts now available in new chocolate flavor nationwide

Diamond of California, the century-old producer of “Made for Homemade” specialty nuts, has announced the launch of a new chocolate flavor, of their ready-to-use Nut Pie Crusts, available now on both store shelves nationwide, and online with Amazon. 




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McDonald's Holiday Pies

McDonald's recently released new Holiday Pies, a limited-time seasonal menu item which will be offered regionally.




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Raised Gluten Free Pumpkin and Cranberry Apple Pies

A decadent slice of pie after a holiday meal is a tradition that should be enjoyed by everyone, regardless of food allergies or dietary restrictions.




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Grand Traverse Pie Company Strawberry Champagne Pie, for Mother's Day

For this Mother’s Day, Grand Traverse Pie Company is thrilled to release a Strawberry Champagne Pie.




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Tastykake releases summer products

Tastykake has released its seasonal summer products, available now for a limited-time only until August 21, 2021.




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State of the Industry 2021: Bakers explore approachable, convenient desserts

The ongoing pandemic has certainly shifted consumer attitudes and behaviors when it come to foods and the foods they choose. Consumers are looking to connect with food and are gravitating to more familiar comfort foods and indulgent items.




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Raised Gluten Free Southern Peach and Blueberry Bliss pies

Raised Gluten Free is celebrating the sweet flavors of spring and summer with two seasonally inspired offerings: Southern Peach and Blueberry Bliss.




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Jar Joy desserts in pre-portioned jars for supermarkets and convenience stores

Jar Joy has introduced its new innovative line of multi-layered desserts. 




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JTM Foods breaks ground on Kansas manufacturing facility

Representatives of JTM Foods LLC and its financial partner Tenex Capital Management announced the expansion, joining Wichita leaders in the groundbreaking at ict21 Industrial District.




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Willamette Valley Pie Company launches BerryFields natural snack brand

The all-natural pie company expands into the healthy frozen snack category with almond butter and fruit sandwiches.




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Wholly Wholesome releases Organic Pie and Pastry Dough

Wholly Wholesome's new pie shells and rolled pie dough contains clean-label ingredients that consumers would find in their own kitchens.




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Kraft Singles slice into dessert space with Little Pie Company collaboration

The Kraft Singles Apple Pie tops a single-serve pie with a piece of American cheese.




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Magnolia Bakery caters to pie lovers with Just the Crumb snack

All of Magnolia Bakery's holiday products below are available to ship nationwide right to consumers' doors.




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Stacy's Pita Chips draws attention to funding gap faced by women founders

Stacy's Rise Pies, available now through Thanksgiving, aim to help drive awareness of the disparity in funding for women business owners.




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Totino's enters breakfast category with Snack Bites

Available in three flavors, Totino’s new Breakfast Snack Bites are ready in just two minutes




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Kayco unveils Manichewitz rebrand, new Tuscanini lineup

The 2024 Summer Fancy Food Show marked the first time that the Kayco Kosher division had a presence, marking its debut into the specialty food market with a focus on the Manischewitz and Tuscanini brands.




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MìLà unveils potsticker-style dumplings at Walmart

One of the U.S.’s fastest-growing Chinese dumpling brands continues to expand its product line and retail footprint.




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Totino's, Stranger Things team up for Spicy Pizza Rolls

The new flavors are available in Totino’s two most popular pizza roll flavors with an added fiery kick: Spicy Pepperoni and Spicy Cheese.




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Daiya gives its plant-based pizzas a makeover

The changes include recently reformulated dairy-free cheese that uses oat milk, as well as a new meatless pepperoni recipe.




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Delimex debuts Crispy Quesadillas with chicken

The new quesadillas leverage Kraft Heinz’s 360CRISP technology to deliver crispiness straight from the microwave.




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Aldi announces snack and bakery Finds for November 2024

The limited-time items released by the chain feature a wide range of sweet treats, savory snacks, holiday products, and more.




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Daily Crunch gets ‘swicy’ with Sichuan cashews

The women-owned, mission-drive small business is expanding its Uniquely Crunchy product lines to Whole Foods nationally with exclusive flavor debut.




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First Watch releases new flavors for holiday season

Holidays have arrived at First Watch, as the breakfast, brunch, and lunch concept has launched its limited-time seasonal menu.




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Magnolia Bakery debuts frozen-to-thaw Banana Pudding

To bring this product to market, the Magnolia Bakery team worked for over three years to create a banana pudding that met the brand’s high product standards and also met consumers' needs. 




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Solely introduces Fruit Jerky and Whole Fruit Gummies

Solely has introduced two products this September at Target, Sprouts, and Thrive Market.




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IHOP announces meaty Pancake of the Month

The new seasonal stack includes four buttermilk pancakes loaded with bacon and topped with maple glaze, diced bacon, a bacon strip and whipped topping. 




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Pure Protein launches Hot 'N Spicy Cheesy Crackers

Pure Protein’s Hot ‘N Spicy Cheesy Crackers are only 130 calories and include 10 g of protein and 1 g of sugar per serving. 




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SkinnyDipped releases holiday lineup

SkinnyDipped is releasing a new flavor lineup for the holidays, including Maple Kiss, Pumpkin Spice, Peppermint, and Mocha Splash.




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Casey’s unveils Pickle Wrap Pizza

The pizza puts a twist on a ham-and-pickle roll-up, a classic Midwest appetizer commonly found at potlucks and tailgate parties.




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Spooky treats expanding to include adults, savory snacks

Candy is still dandy, but there is an increasingly broad range of trick-or-treat options.




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Pastry World Cup announces 2025 dates

The Grand Final competition will welcome 60 experts, divided into 20 teams, from all over the world.




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PepsiCo Foods reveals first Culinary Advisory Board

PepsiCo is launching a new initiative that will introduce people to new food experiences with the inaugural PepsiCo Foods Culinary Advisory Board.




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Fun Friday: Big League Chew bobblehead, M&M's fashion collab, National Chocolate Day, NCA Halloween stats

This week's Fun Friday includes a Big League Chew bobblehead, M&M's x Kate Spade collab, National Chocolate Day deals with Kinder and Fannie May, some fun Halloween stats from NCA, and National Tavern-Style Pizza Day.




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Kellanova launches products at Pilot, Flying J locations

The company is introducing PopTarts Crunchy Poppers and Pringles products at the roadside convenience stores.




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Canyon Bakehouse Gluten Free debuts Hawaiian Sweet Rolls

Canyon Bakehouse's newest addition to its gluten-free lineup will be available nationwide this fall.




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La Brea Bakery debuts limited-edition holiday breads

Cranberry Walnut Loaf and Savory Holiday Rolls hit store shelves nationwide.




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La Brea Bakery introduces plant-based brioche bun option

After a brief production hiatus, the La Brea Bakery Brioche Bun returns as a plant-based bread that embodies the same hallmark buttery flavor and crumb of a traditional brioche.




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State of the Industry 2023: Buns and rolls brighten

As family and friends more frequently gather in person for parties, dinners, and other social settings, it follows that sales of buns and rolls might increase, because such baked items often are invited to the table. 




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BetterBrand introduces The Better Bun low-carb, high-protein bakery product

The item offers consumers a better-for-you alternative to a traditional sandwich bun.




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BetterBrand says aloha to low-carb, high-protein sweet Hawaiian rolls

The sweet bakery items' net carb count is equivalent to that of a single grape.




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La Brea Bakery releases limited-time-only holiday breads

The brand is returning two favorites to shelves: its Cranberry Walnut Loaf and Take & Bake Savory Holiday Rolls.




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Hardee's brings back heart-shaped biscuits for Valentine's Day

Hardee's will offer its Made from Scratch Buttermilk Biscuits in the shape of a heart on all breakfast sandwiches Feb. 1–14.




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Ace Bakery rolls out artisan burger buns for foodservice

Reportedly boasting a high glossy crown, soft texture, and clean flavor, each bun is crafted with the same natural starters, slow fermentation process, and simple ingredients that Ace Bakery is known for.




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Calise Bakery aims for 'sandwich perfection' with new Sourdough Bulkie Rolls

With this latest product launch, Calise Bakery is expanding its lineup of signature rolls and sourdough products.