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Top 100 Food and Beverage Company Highlights: #1 Nestlé

Securing the top spot once again, Nestlé reported 9.3% organic sales growth in the first quarter, driven by the company’s price hikes.




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Top 100 Food and Beverage Company Highlights: #2 PepsiCo

PepsiCo said investments made in its brands, consumer insights, manufacturing and go-to-market execution are fueling growth across the portfolio.




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Top 100 Food and Beverage Company Highlights: #3 JBS

A wider-than-expected first quarter loss was experienced because of high input costs, inflation and supply and demand imbalances, impacting performance in all units.




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Top 100 Food and Beverage Company Highlights: #4 AB InBev

The maker of Budweiser and Corona said its results confirmed the resilience of the beer market in the face of economic challenges, notably inflation.>




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Top 100 Food and Beverage Company Highlights: #5 Tyson

Lowered sales forecasts led to the closure of some chicken processing facilities, but the company is compensating by making investments elsewhere.




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Top 100 Food and Beverage Company Highlights: #6 ADM

It has been a year of innovation for ADM. The company reported that its agriculture and oilseed results were strong but slightly lower than in the second quarter of 2022.




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Top 100 Food and Beverage Company Highlights: #7 Cargill

Cargill—agricultural giant and the largest private company in the US – has experienced a slowing of profits this year, owing to less volatility in the global grain market and the collapse of meatpacking margins in the US.




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Top 100 Food and Beverage Company Highlights: #8 The Coca-Cola Company

The Coca-Cola Company reported strong second-quarter results, posting a 6% rise in net revenue to $12.0 billion, after its results were boosted by price hikes.




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Top 100 Food and Beverage Company Highlights: #9 Olam International

Olam Group – one of the world’s biggest agricultural traders – posted an 8.3% drop in its annual net profit, as better performance at its agricultural unit was offset by higher finance and input costs.




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Top 100 Food and Beverage Company Highlights: #10 CHS

Global agribusiness cooperative CHS posted $547.5 million in net income for Q3 2023 boosted by strong global demand, compared to its record third quarter net income of $576.6 million in fiscal year 2022.




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FOOD ENGINEERING’s 2024 Top 100 Food and Beverage Companies

Inflation and changing consumer habits forced companies to get creative in terms of maintaining margins, and pet food is going strong.




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Meal Kit Providers Adopt Aptar-Food Protection SeaWell Active Packaging

Already utilized by major retailers across the U.S., the active packaging solution has now been adopted for direct-to-consumer shipping of various seafood items.




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SÜDPACK, LEIBINGER Join Forces on Continuous Inkjet Inks for Recyclable Film Packaging

SÜDPACK and industrial printing specialist LEIBINGER have joined forces test the suitability of continuous inkjet (CIJ) inks for printing on recyclable films for packaging food that is sterilized following the packaging process.




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Koehler Introduces Flexible Paper Packaging Options for Tea

The different types of flexible packaging paper cover a range of requirements — from good knurling and heat‐sealing properties with or without a barrier function, to teabag wrapping and flow packs.




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SÜDPACK Touts Multipeel Reclose System for Meat and Cheese Packaging

In a Multipeel pack, sliced cheese loses less moisture and weight after being opened for the first time, compared to a packaging concept without a reclose system.




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Partnership Puts Luminous Lager in Glow-In-The-Dark Cans

The 5.0% ABV lager comes in a 16-oz. glow-in-the-dark can designed to add a bit of fun for those using a festive hiking trail this fall and winter.




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Once Upon a Farm Continues Rise with Automated Packaging System

The company employs more than 100 full-time people and relies on several co-packers throughout the U.S. to service its national retail partners and consumer base.




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Do Your Packaging Machines Speak the Same Language?

While the vocabulary doesn’t have to be large, each machine should know about stops and starts upstream and downstream.




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Packaging Generates Sales for Emerging Brands

Well-designed packaging can provide shelf impact to attract attention and set the product apart from its competition, enhance usability, prevent damage, maximize shelf life and offer sustainable attributes.




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UPM Specialty Papers Joins Forces with Michelman on Recyclable Paper Packaging

UPM Specialty Papers has used coatings from Michelman to develop recyclable paper packaging designed for food applications.




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UPM Specialty Papers Partners with Eastman on Paper Food Packaging with Compostable Coating

The solution integrates Eastman’s biobased and compostable Solus performance additives with BioPBS polymer to form a thin coating on UPM’s compostable and recyclable barrier base papers.




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How Ben & Jerry's successfully manages its plants

Ben & Jerry's company principles drive the operations and the floor workers at the company’s ice cream factory in St. Albans, Vt.




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How Prestage Foods of Iowa built a state-of-the-art pork processing plant

Producing more than 1.4 billion pounds of pork and turkey annually, the Prestage Farms family of companies employs more than 2,700 associates and is affiliated with more than 470 farm families across the U.S.




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Fab Food Plant: Tyson’s innovative case-ready meat facility in Eagle Mountain, Utah

Within its walls is one of the most technically advanced food processing plants in the country—a greenfield project built from the ground up with automation, labor savings, sustainability and smart design throughout.





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PepsiCo Beverages North America Opens New Warehouse And Distribution Center

PBNA tripled its local warehouse footprint with the relocation of its former downtown Nashville distribution warehouse facility.




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Syntegon Debuts Vertical Bagger for Coffee

The vertical bagger has a compact machine layout for small footprint and good accessibility from all sides.





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    Multi-Conveyor Introduces Multilane Conveyor for Beverage Case Packing

    The conveyor’s lanes combine product, making a mixed variety of can or bottle flavors to create a multi-flavor case pack.




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    Plenty appoints agritech veteran Arama Kukutai to chief executive officer

    Kukutai has been an investor in Plenty and a part of Plenty’s Board of Directors since September 2016. Prior to his work with Plenty and Finistere, Kukutai served as executive chairman of PKW Farms, a successfully diversified investment entity involved in dairy farming and aquaculture activities in New Zealand, Asia and Australia.




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    Food and AgTech trends that are shaping the future of food

    S2G Ventures, a multi-stage investment firm focused on the food, agriculture, ocean and seafood markets, reveals 10 food and AgTech trends that will shape the future of food in 2022.




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    Hardwood Floors Magazine Seeks Nominations for Inaugural '40 Under 40' Awards

    NWFA's Hardwood Floors Magazine will honor young wood flooring professionals with its inaugural “40 Under 40” awards.




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    Laticrete Completes Texas Motor Speedway Garage Floor Coatings

    Laticrete Spartacote has completed installation of customized, high-performance concrete floor coatings at the Texas Motor Speedway.




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    Beazer Enters a National Agreement with Mohawk

    Beazer Homes USA announced Mohawk Industries as its exclusive product supplier across all flooring categories.




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    Report: Food and Beverage Companies Streamline Portfolios, Turn to Snacking through M&A

    The pace of M&A activity in the food and beverage sector has trended much slower in 2024 compared to recent years, but several indicators suggest a pickup in activity.




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    Why the IP69K Rating is Essential For Bearings in the Food And Beverage Industry

    The incredibly demanding operating application and washdown conditions, along with food safety concerns and regulations, have driven a shift toward IP69K-rated products.




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    Evigence Introduces Freshness Management Platform with FreshSense Sensors

    Evigence offers food companies and cold-chain leaders data-driven freshness insights at the case or unit level needed to boost end-to-end supply chain efficiency, guarantee food quality, reduce food loss and manage compliance.




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    Improving Food Safety and Packaging Machine Reliability

    As packaging has become significantly more complex and consumers more demanding, the need has only grown for strict hygienic procedures to ensure food safety, from the factory to the retail shelf to the table.




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    Maximizing Productivity in the Food & Beverage Industry: The Power of Area Scan Cameras

    Machine vision technology is emerging as a transformative force in driving productivity, enhancing quality control and revolutionizing packaging inspection processes.




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    How Nuclear Magnetic Resonance Can Combat Honey Fraud

    The high value of honey and perceived cachet surrounding its provenance makes it a vulnerable target, whether through fraudsters claiming false geographical origin, declaring false botanical variety or diluting it with cheaper sugar syrups.




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    The Intersection of IoT, Sustainability, and Food Safety: A New Era in Supply Chain Management

    Investing in the right IoT hardware and software package can provide actionable data that will help improve business operations.




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    Drainage Solutions for Food Processing Facilities Emphasize Food Safety

    The Slot Dog, Slot Hog, Cleaning Brushes, and the Tamper-Proof Magnetic Strainer—each purpose-built to enhance food safety through effective drainage and sanitation systems




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    The Galapagos Postman Challenge - Putting 25 years of frequent flying to the test

    *The Galapagos Postman Challenge - Using 25 years of frequent flying experience to complete an epic global travel challenge in 2024/25* In March 2024, I collected 50 letters from the ancient postbox on Isla Floreana in the Galapagos Islands –...




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    Innovations to Take Center Stage in the Oat Milk Market as the Demand for Flavored Drinks Depicts an Increase

    The growth of the oat milk market is expected to remain positive in the near future.




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    Food and Beverage Manufacturers Face Mounting Cybersecurity Attacks

    Connectivity provides manufacturing plant operations many advantages like increased productivity, faster identification and remediation of quality defects, and better collaboration across functional areas. However, this connectivity is dramatically increasing smart factories’ vulnerabilities and leaving them exposed to cybersecurity threats.




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    With 2025 Packaging Goals in Danger, Industry Targets Food Waste

    Food waste is a big part of the conversation with consumers in 2023. Consumer research conducted by Do Good Foods in September 2022 reveals that “Americans want to be more climate-friendly, and nearly half are more concerned about food waste than they were a year ago.”




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    How Low-Temperature Absorption Chillers Can Optimize Food and Beverage Processing

    As food and beverage manufacturers seek solutions to reduce operational costs and decarbonize, they may be surprised to find the answer in a solution that’s nearly a century old: absorption cooling.




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    4 Steps to Assess Industry 4.0 Readiness in food and beverage production facilities

    Turn Industry 4.0 from a concept into a tangible business use case with this helpful assessment. Discover the key elements to implementing a successful project that provides business results that align with your company goals.




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    Packaging Strategies for Meat Processors to Scale Up for Holiday Demand

    Meat processors can turn to automation and vary film gauge, among other strategies, to meet demand for holiday products.




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    New Asset Management Platforms and Remote Service Tools Move Food Companies Closer to AI Strategies

    New remote service tools and robust asset management platforms enable food and beverage companies to envision AI-based strategies and facilitate product innovation across the enterprise.




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    Leveraging AI for Smarter Food and Beverage Manufacturing

    Phrases such as “artificial intelligence” and “machine learning” are dominating headlines – and boardroom discussions – but what do they really mean? And more importantly, what can they do for food and beverage manufacturers?




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    Revolutionizing Food & Beverage Processing with Time-Sensitive Networking

    By embracing TSN, food and beverage companies not only improve their OEE but also set the stage for a future where production lines are not just automated but intelligently interconnected and extremely flexible.