Researchers have developed a prototype system to predict the impact of storms on European coastlines. The MICORE Early Warning System aims to improve civil defence and coastal evacuation plans and could pave the way for an autonomous early warning system to save countless lives and protect infrastructure worldwide.

Comprehensive flood risk management should include household measures, such as improving a home’s stability and relocating heating systems to safe places within the house. According to new research, better communication with householders by authorities on the effectiveness of such measures, and how to implement them, could increase their uptake.

Householders who believe that climate change increases flood risk are up to 12% more likely to protect their homes against flooding than those who do not hold this belief, finds recent research from Germany. The national survey also found that previous experience of flood damage increased the likelihood of households introducing flood protection measures.

Effective flood-risk management requires accurate risk-analysis models. Conventional analysis approaches, however, are based on the evaluation of spatially homogenous scenarios, which do not account for variation in flooding across a river reach/ region. Since flood events are often spatially heterogeneous (i.e. unevenly distributed), this paves the way for error. Now, scientists have developed a novel framework for risk analysis that accounts for their heterogeneity, and successfully demonstrated the accuracy of the approach by applying it in a proof-of-concept exercise in Vorarlberg, Austria. By facilitating improved prediction and quantification of flood events, this model is likely to inform future flood-risk management and related decision-making.

Parts of Africa and the Asia-Pacific region may be vulnerable to outbreaks of the Zika virus, including some of the world's most populous countries and many with limited resources to identify and respond to the mosquito-borne disease, a new study says.

read more

Acute exacerbations of chronic obstructive pulmonary disease, or COPD, are associated with significant long-term lung function loss, according to research published online, ahead of print in the American Thoracic Society's American Journal of Respiratory and Critical Care Medicine.

read more

This year, the U.S. reported for the first time that a patient had been infected by bacteria resistant to colistin, an antibiotic of last resort. The announcement followed several years of warnings that current antibiotics aren't diverse enough to fight pathogens as drug resistance spreads. The cover story of Chemical & Engineering News (C&EN), the weekly newsmagazine of the American Chemical Society, sums up how researchers are trying to stay ahead of the bugs.

read more

Using archival documents, a new report published online by JAMA Internal Medicine examines the sugar industry's role in coronary heart disease research and suggests the industry sponsored research to influence the scientific debate to cast doubt on the hazards of sugar and to promote dietary fat as the culprit in heart disease.

read more

Whilst there is interest in bioenergy as a renewable alternative to fossil fuels, there is also concern about its environmental impact. A recent study demonstrates that potential bioenergy crops in Hawaii are 2 to 4 times more likely to be invasive than other plants.

Underground water aquifers are a significant source of drinking water. In a recent study, French researchers found that pesticides applied to crops can take many years to sink down through the ground and reach groundwater. This means that they may still be entering aquifers, even after agricultural application has stopped.

A Dutch study has assessed the water requirements of 13 bioenergy crops across the world. The findings could help select the best crops and locations to produce bioenergy.

Reducing meat and dairy consumption would help reduce greenhouse gas (GHG) emissions from farming. A recent study describes the "ecological leftovers" approach to reducing livestock-related GHGs, which assumes that a sustainable number of livestock can be calculated on the basis of available marginal land, unsuitable for other purposes, and available agricultural by-products, which could be used as feed.

The ability of the Earth’s living systems to store carbon could play a vital role in the mitigation of climate change. A new report suggests that, in coming decades, safeguarding and restoring carbon in ecosystems has the potential to prevent well over 50 gigatonnes (Gt) of carbon entering the atmosphere.

A fungus could offer an alternative to chemical pesticides for the control of biting midges that spread livestock diseases, including Bluetongue and African horse sickness, according to new research.

Phosphorus is a major pollutant of surface waters, contributing to poor water quality. A recent study investigated best management practices to reduce the over-application of phosphorus and minimise phosphorus losses from agriculture in four regions across Europe and North America.

Adverse effects of climate change on agriculture will counteract any improvements in reducing levels of child malnutrition in the developing world, according to a new report, which calculates that twenty-five million more children will face malnutrition by 2050.

Little difference was found between organically grown tomatoes and tomatoes grown conventionally in greenhouses over a three year period, in terms of taste and nutritional value, according to a recent study in the Netherlands. Taste and nutrition were more dependent on the breed of tomato.

A new combination of three models has explored the future dynamics of European livestock distribution. The results indicate that, without environmental policy, livestock density will increase both inside and outside current livestock hotspots. This will also occur to a certain degree with regulation, but the risk of negative impacts will be less likely.

A new study has described how agricultural management of the British potato crop has changed over time to reduce several serious threats to food security. It is crucial that an EU plant health policy framework continues to build on these successes to protect against new diseases emerging from expanding global trade and a changing climate.

Sustainable food production in developing countries can be achieved through ‘agroecology’ – where farming practices mimic nature rather than relying on external products, such as fertilisers and pesticides. This is according to a recent report, which claims that conventional farming does little to alleviate rural poverty and ecosystem degradation.

Reindeer herding has a long history in the Arctic, but climate change and industrial activity are bringing this important economic and cultural tradition to breaking point. In a unique initiative, reindeer herders across the Arctic are leading an international team of scientists in using modern technology to adapt to global change and empower indigenous communities.

Natural predators of agricultural pests are influenced by the type and range of habitats within a farming landscape. A new study has developed an approach which predicts the risk of pest infestation and natural predation according to landscape features, to help land managers structure landscapes that encourage natural pest control.

Crane fly larvae cause considerable damage to agricultural crops and young trees throughout Europe. New research has demonstrated that certain strains of fungi have significant potential to control crane fly infestations, thus reducing the use of chemical insecticides and enabling more environmentally-friendly strategies for pest control.

New research has investigated the long-term effects of applying sewage sludge to Spanish soils. The results indicate that sludge enhances soil properties, but recommends a maximum dose of 40 tons per hectare, applied biannually. Above this level, it appears the soil properties will not improve and may even worsen.

Large-scale cultivation of bioenergy crops on marginal land is unfeasible, according to a recent study. While limiting bioenergy crops to less productive land could cut the sector’s impact on food prices, the financial incentive to grow crops on more productive land may be too strong for landowners to ignore, the researchers suggest.

The presence of wild bees alongside honeybees was found to increase almond orchard production in a recent study. The findings demonstrate how increased biodiversity enhances ecosystem services, such as pollination, and provide an opportunity to increase agricultural yields whilst also benefitting wildlife.

Although soil quality is best assessed using a wide range of indicators, a smaller set may be more practical and still provide the necessary information needed to choose between land management systems. This is the conclusion of a new study in Brazil that evaluated three different indexes of soil quality based on three sets of indicators.

Controlling pests using their natural enemies can be an environmentally sound alternative to pesticides. However, the complex interactions between different pest control species and the landscape itself can affect the efficiency of such biological pest control, research suggests.

The widespread use of higher-yielding improved varieties of crops as part of the ‘Green Revolution’ has averted the conversion of between 18 to 27 million hectares of forests, woodlands and pastures in the period 1965 to 2004, according to a recent study. However, its authors caution that the relationship between these crops and land use change is complex, and good governance is needed to protect biodiversity from future expansion of agricultural land.

Restoration of upland bog habitats by blocking drainage channels has caused concern among some sheep farmers that this will reduce the quality of grazing areas. However, UK researchers have shown that drainage does not encourage growth of plants favoured by sheep, nor do sheep use drained areas more. Therefore they conclude such restoration measures are unlikely to detrimentally affect sheep grazing.

'Feed the crop not the soil' is the message of a new review into sustainable phosphorus use. Currently, phosphorus fertiliser is applied to the soil, and plants then take it up through the roots. However, more precise nutrient management is needed on farms, the researchers say, so that the phosphorus is targeted at the crop just as it needs it.

Storage of carbon in soil helps to keep land fertile and regulates the climate, and is therefore an important ecosystem service. However, mapping of soil carbon stocks currently uses unreliable measures. This study used data from a national survey of English grasslands to show that soil carbon stocks can be accurately predicted using simple measures of soil and climatic conditions.

A global cropland percentage map and a global field size map have been created for the first time to guide scientists and policymakers interested in global agricultural modelling and assessment. Both maps are for the baseline year 2005 and combined multiple data sets from global, regional and national levels to achieve a high level of accuracy and 1 km2 resolution.

Adding compost, manure, and other forms of organic matter to farmland soil can boost earthworm numbers, crop yield, and the stability of soil, finds a recent analysis of long-term case studies. No-tillage and crop-rotation practices also have positive effects on soil, although no-tillage's benefits for earthworms are often absent on farms that use herbicides and other pesticides. The study also confirms that organic farming typically produces lower crop yields than conventional farming, but provides recommendations on how to reduce this ‘yield gap’, while highlighting positive aspects of organic agriculture.

Widespread use of antibiotics to prevent and treat infections in people and animals as well as for promoting growth in livestock is causing environmental contamination. A new study highlights the need for extra measures to reduce environmental pollution from antibiotics. Such pollution can increase the risk of diseases caused by bacteria that become resistant to antibiotics.

Children are thought to be at greater risk from exposure to environmental pollutants than adults because their bodies are still developing and their lower body weight means that relative exposure is higher. A new study reports background exposure levels in German children aged 3-14.

Monitoring the effects of chemicals in the human body provides useful data for assessing and managing environmental risks to health, but it also raises ethical questions about how the results of such studies should be reported to participants. New research suggests that changes are needed to the research process to allow study participants to play a greater role in interpreting, disseminating and using the results.