ca CAVA Opens 55,000sq-ft Manufacturing Facility in Virginia’s Shenandoah Valley By www.preparedfoods.com Published On :: Tue, 28 May 2024 07:30:00 -0400 The Verona facility has the capacity to produce more than 100,000 pounds of product a day using high-pressure processing, a cold pasteurization technology that retains the flavor and nutritional benefits of CAVA’s fresh ingredients, with no preservatives. Full Article
ca Califia Farms Acquires Uproot Inc. By www.preparedfoods.com Published On :: Wed, 07 Aug 2024 10:30:00 -0400 Founded by Kevin Eve and Jacob Conway who had a passion to provide consumers with healthy plant-based beverages, Uproot provides a convenient solution while increasing sustainability through packaging reduction. Full Article
ca Tom Cat Bakery Artisan Japanese Milk Breads By www.preparedfoods.com Published On :: Thu, 12 Sep 2024 10:30:00 -0400 Developed in collaboration with Japan's renowned Yamazaki Baking, these breads seamlessly merge authentic Japanese baking traditions with Tom Cat's American artisan standards. Full Article
ca Can't Imagine this Ethernet v. Wifi Setup Is Better ... But By www.flyertalk.com Published On :: Mon, 28 Oct 2024 22:33:51 GMT So currently (excuse the terrible schematic graphics) this is what I have: FIOS Router -----[WIRED via Ethernet] ----> Netgear Orbi Mesh ---------> Apple TV box wifi'ed to Netgear Orbi FIOS's new "cable box" wifi'ed to Netgear Orbi (or maybe... Full Article Travel Technology
ca Using Apple Air card with an Android phone? By www.flyertalk.com Published On :: Wed, 13 Nov 2024 00:52:38 GMT I have no Apple device and only have an Android phone; can I use an Aoole Air tag to track my checked airline luggage? Full Article Travel Technology
ca Food processors can get big benefits from automating batch processing By www.foodengineeringmag.com Published On :: Wed, 18 Oct 2017 09:00:00 -0400 Automation of batch processing isn’t new, but as more companies move beyond the basics of automation, they are finding that new technology brings big rewards—as well as big challenges. Full Article
ca How a warehouse execution system assists with recalls By www.foodengineeringmag.com Published On :: Mon, 08 Jan 2018 11:24:00 -0500 A dedicated warehouse management system can not only manage recalls, but it can also manage a fully automated warehouse automation system. Full Article
ca How food processors can choose the right floors, doors and ceilings By www.foodengineeringmag.com Published On :: Tue, 20 Feb 2018 09:00:00 -0500 Environmental demands, allergen control, acoustics, cleaning and production needs all help define what you need from floors, doors and ceilings, and shape the evaluation process for identifying and installing the right ones. Full Article
ca How to evaluate and specify food-grade lubricants By www.foodengineeringmag.com Published On :: Mon, 09 Jul 2018 09:00:00 -0400 In every food plant, there are gears and bearings that need grease, machines that need oil changes and components that need regular lubrication to continue performing at their best. Full Article
ca Why be liable for workplace injuries if robots can do the job safely, efficiently? By www.foodengineeringmag.com Published On :: Fri, 22 Nov 2019 09:00:00 -0500 Robots in picking, packing and palletizing applications have performed some new feats—thanks to clever system integrators who have given them sensitive touch, better grips and keen vision. Full Article
ca General Mills to Sell North American Yogurt Business to Lactalis and Sodiaal By www.preparedfoods.com Published On :: Fri, 13 Sep 2024 11:30:00 -0400 Following the completion of the transactions, the US and Canadian businesses will operate independently, with Lactalis acquiring the US business and Sodiaal acquiring the Canadian business. Full Article
ca Plant-Based Innovations: Califia, Milkadamia, and More Expand Beverage and Creamer Offerings By www.preparedfoods.com Published On :: Tue, 17 Sep 2024 10:00:00 -0400 “Given the success of our Matcha Almond Latte, we’ve expanded our line of tea beverages with Chai Almond Latte based on the growing popularity of chai tea lattes and consumer demand for easy solutions for café favorites at home,” said Suzanne Ginestro, Califia’s chief marketing officer. Full Article
ca Langers Agua Fresca Drinks By www.preparedfoods.com Published On :: Tue, 24 Sep 2024 08:00:00 -0400 The new Agua Frescas come in three flavors – Strawberry Hibiscus, Mango Lime, and Cucumber Lime – delivering refreshing and vibrant taste profiles. Full Article
ca GT's Living Foods Earns TRUE Gold Certification for Zero Waste Excellence By www.preparedfoods.com Published On :: Fri, 04 Oct 2024 09:30:00 -0400 The prestigious recognition stands as a testament to GTLF's commitment to zero waste practices and sustainable operations, a commitment that resulted in the company securing a TRUE award-winning waste diversion rate. Full Article
ca Bacardí & Coca-Cola Ready-To-Drink Cocktail By www.preparedfoods.com Published On :: Mon, 07 Oct 2024 08:00:00 -0400 BACARDÍ Mixed with Coca-Cola RTD will be available in several markets around the world, with the initial launch planned for select European markets and Mexico in 2025. Full Article
ca Floor Academy Briefing: How to Solve Problems Personally and Professionally By www.floortrendsmag.com Published On :: Fri, 15 Sep 2023 09:00:00 -0400 Columnist Kyle Hedin explains how a task list helps to process problems and find solutions. Full Article
ca Meet the Real Metroflor: Video Campaign Shares Metroflor’s Brand Spirit By www.floortrendsmag.com Published On :: Wed, 11 Oct 2023 16:00:00 -0400 Metroflor recently released the Dr. Russ video campaign to communicate one of the company's core values, "Take fun seriously," to customers. Full Article
ca How to Differentiate Between Caulking and Sealant for Tile Installations By www.floortrendsmag.com Published On :: Fri, 03 Nov 2023 09:00:00 -0400 Scott Carothers, academic director for the Ceramic Tile Education Foundation, explains when to use grout, caulking or sealants for your tile installations. Full Article
ca My Takeaways from WFCA’s New Leadership Development Certification By www.floortrendsmag.com Published On :: Mon, 13 May 2024 09:00:00 -0400 Floor Trends & installation Associate Publisher and Editor Tanja Kern shares her experience with The World Floor Covering Seeking Excellence As Leaders (SEAL) Leadership Development and Certification Program. Full Article
ca Out-of-Flat Ceramic Tile Floors Cause Many Problems By www.floortrendsmag.com Published On :: Mon, 29 Jul 2024 09:00:00 -0400 Floor flatness is imperative to the success of a tile installation. Scott Carothers, academic director, Ceramic Tile Education Foundation, gives an example of a tile installation that does not adhere to the industry standard required for flatness and how that can impact the installer and the customer. Full Article
ca We Are CFI: How Certification and Camaraderie Make a Difference in the Flooring Industry By www.floortrendsmag.com Published On :: Fri, 23 Aug 2024 09:00:00 -0400 In a new column, International Certified Flooring Installers Association (CFI) Advisory Board Chair Rod Von Busch shares the journey that CFI is on to embrace change and diversity, the challenges it faces, what potential members can expect and how its current members are setting it apart. Full Article
ca Product Development— with a Purpose: The Story Behind Magic Cactus By www.preparedfoods.com Published On :: Tue, 05 Nov 2024 00:00:00 -0500 Magic Cactus’ formulation features 2mg of THC, 4mg of CBG, and 6mg of CBD; a “2-4-6” ratio for what Locarni describes as an “approachable, session-able ‘buzz’” where consumers control the consumption experience. Full Article
ca Bob Evans Queso Macaroni & Cheese By www.preparedfoods.com Published On :: Tue, 12 Nov 2024 08:00:00 -0500 Inspired by the classic Tex-Mex dish, Bob Evans Queso Macaroni & Cheese features a rich queso flavor, hints of spice and fresh green and red peppers to bring bold, authentic flavors to gatherings. Full Article
ca Nuts For Cheese Creamy Cashew Dips By www.preparedfoods.com Published On :: Tue, 12 Nov 2024 12:00:00 -0500 The smooth, chef-crafted dips are free from dairy, soy, gluten, and oil, and are vegan. Plus, each serving is packed with live probiotics, promoting a healthy microbiome. Full Article
ca How Do American Consumers Perceive Alternative Sweeteners? By www.preparedfoods.com Published On :: Tue, 12 Nov 2024 12:00:00 -0500 According to the IFIC survey, one-third of Americans (33%) reported changing their LNCS consumption habit between April 2023 and April 2024. While 10% said they increased LNCS consumption and 6% said they started consuming LNCS, 11% said they decreased LNCS consumption and 6% said they stopped consuming LNCS altogether. Full Article
ca KIND North America Names New Top Leadership By www.preparedfoods.com Published On :: Wed, 13 Nov 2024 06:00:00 -0500 As CFO, Craig will use his depth of experience and will bring a fresh perspective to drive strategic and operational decisions to lead the next chapter of the KIND business. Full Article
ca Choosing the Right Flooring for Physical Therapy Practices By www.floortrendsmag.com Published On :: Thu, 11 May 2023 09:00:00 -0400 To help patients successfully complete their treatment and live better lives, it's important for providers to specify an ergonomic, patient-friendly flooring solution that strikes a balance between force reduction and energy restitution. Full Article
ca The Case for Electrostatic Discharge (ESD) Flooring in Healthcare Facilities By www.floortrendsmag.com Published On :: Tue, 30 Jul 2024 09:00:00 -0400 When the static electricity in a medical office, examination room or lab is under control, it helps reduce the risks of shocks to personnel, disruption of data, malfunction of sensitive equipment, igniting flammables, and reducing contamination due to electrostatic attraction. Full Article
ca Ready to Select Your Next Vertical Form Fill Seal Machine? Consider This... By www.foodengineeringmag.com Published On :: Fri, 30 Jun 2023 00:00:00 -0400 Vertical form fill seal (VFFS) machines can mean different things to different people. The criteria used in evaluating, and ultimately determining, which bagging machine to buy is likely different if you are a small startup manufacturer versus operating for a global Fortune 500 brand. Full Article
ca Cascade Coffee Ramps Cobot Palletizing Operations By www.foodengineeringmag.com Published On :: Tue, 06 Feb 2024 00:00:00 -0500 Co-manufacturer Cascade Coffee adds automation to its secondary packaging operations by adding six cobot palletizing units. Full Article
ca Revealing Metal Detection Challenges for Dairy Applications By www.foodengineeringmag.com Published On :: Wed, 15 May 2024 08:00:00 -0400 Changing characteristics, product and orientation effect can disrupt product signals and affect detection sensitivity if not addressed. However, digital technologies and machine learning are pushing the innovation boundaries and streamlining inspection processes. Full Article
ca Education through Experience By www.foodengineeringmag.com Published On :: Fri, 10 Jun 2022 00:00:00 -0400 In January 2020, I started as the Editor-in-Chief of FOOD ENGINEERING’s sister publication, Refrigerated & Frozen Foods. At the time, I was looking forward to touring cold foods processing plants and learning about the industry firsthand, which in turn, would make our editorial content stronger, because I’d be writing from experience rather than second-hand information delivered via email and phone calls. Full Article
ca Cablevey Conveyors offer tubular drag conveyors By www.foodengineeringmag.com Published On :: Thu, 30 Jun 2022 11:15:56 -0400 Designed for food processors seeking a safer, more energy-efficient means to convey product with less spillage, breakage or downtime due to necessary cleaning and maintenance, the company offers 8" diameter tubular drag conveyors that provide these advantages with essentially double the volumes of 6" units. Full Article
ca ADM, Benson Hill Partner to Scale Ultra-High Protein Soy for Food Ingredient Markets By www.foodengineeringmag.com Published On :: Wed, 10 Aug 2022 07:05:00 -0400 Through the collaboration, ADM will process and commercialize a portfolio of proprietary ingredients derived from Benson Hill Ultra-High Protein (UHP) soybeans through an exclusive North American licensing partnership. Full Article
ca Spiroflow and Cablevey Conveyors Collaborates with Oat Co. By www.foodengineeringmag.com Published On :: Wed, 31 May 2023 11:29:13 -0400 Operating as part of Automated Handling Solutions (AHS), Spiroflow and Cablevey Conveyors provides the Scottish oats producer with a bespoke conveyor system. Full Article
ca Panhandle Milling Debuts Onsite Flour Mill at Campbell Soup Company Manufacturing Facility By www.foodengineeringmag.com Published On :: Wed, 26 Jul 2023 16:15:00 -0400 The $100 million facility will be largely dedicated to Goldfish and Pepperidge Farm production. Full Article
ca Vertical Form/Fill/Seal Machine for Large Volume Filling By www.foodengineeringmag.com Published On :: Thu, 15 Feb 2024 12:06:42 -0500 The eight-lane machine provides auger filling of 40 grams of powder at 75 cycles per minute. Full Article
ca PPG Highlights Performance of Precipitated Silica as Carrying Agent By www.foodengineeringmag.com Published On :: Tue, 16 Jul 2024 11:22:00 -0400 Recent research compared the carrying capacity of PPG’s precipitated silica to maltodextrin. Results showed that PPG Flo-Gard silicas provided more than 40 times the carrying capacity of maltodextrin. Full Article
ca Domotex Moves 2025 Carpet & Rugs Edition to 2026 By www.floortrendsmag.com Published On :: Thu, 12 Sep 2024 07:00:00 -0400 Domotex announced it will move its 2025 Carpet & Rugs edition, originally scheduled for January 2025, to Domotex 2026. Full Article
ca Mohawk Builder Multifamily Hosts Design Summit, Showcasing Innovation and Sustainability in Flooring By www.floortrendsmag.com Published On :: Thu, 19 Sep 2024 08:00:00 -0400 Mohawk Builder Multifamily welcomed 11 designers from across the country to its inaugural design summit in Alpharetta, Georgia, to build relationships, garner feedback on flooring products in development, and share insights about the company's investments in innovation and sustainability. Full Article
ca CFI FCICA 2024 Annual Convention and Trade Show Unveils Education Session Lineup By www.floortrendsmag.com Published On :: Fri, 20 Sep 2024 09:00:00 -0400 The CFI FCICA 2024 Annual Convention and Trade Show full education session lineup is now available. Full Article
ca Performance Accessories Elevates Sponsorship of the 2024 CFI FCICA Convention By www.floortrendsmag.com Published On :: Mon, 30 Sep 2024 16:50:00 -0400 Performance Accessories is elevating its sponsorship of the 2024 CFI and FCICA Convention and Trade Show. Full Article
ca WIFI to Host Panel at CFI FCICA Convention: The Shero Playbook: The Big Ask for Advancement By www.floortrendsmag.com Published On :: Mon, 30 Sep 2024 18:25:00 -0400 The panel will cover a range of tips on advocating for yourself in the workplace, including assertive negotiations, leadership development, and cultivating relationships with mentors. Full Article
ca Flooring Installation Community Unites at the 2024 CFI FCICA Convention to Elevate Training Opportunities, Tackle Installer Shortage By www.floortrendsmag.com Published On :: Tue, 08 Oct 2024 08:00:00 -0400 The recent CFI FCICA Convention in Orlando challenged the industry to raise the bar on installer recruitment, expand high-quality training, and expand awareness of the latest installation techniques and technologies. Full Article
ca Sherwin-Williams' New Coating Technology Offers Rapid Curing, Extended Workability, Easy Application and Chemical Resistance By www.floortrendsmag.com Published On :: Wed, 07 Aug 2024 13:00:00 -0400 Sherwin-Williams High Performance Flooring launched Accelera One is an advanced coating technology designed for decorative flake and quartz flooring systems that meet the rigorous demands of commercial and institutional environments, delivering a high level of performance, ease of application and chemical resistance. Full Article
ca TotalWorx to Unveil Spanish-Language Catalog and Flooring Solutions at 2024 CFI FCICA Convention By www.floortrendsmag.com Published On :: Mon, 30 Sep 2024 11:00:00 -0400 ¿Habla español? TotalWorx, the flooring accessory brand of Shaw Industries Group, will unveil a new Spanish-language catalog and share its latest innovations for professional-level flooring installations at the 2024 CFI FCICA Convention. Full Article
ca Sherwin-Williams Announces 2025 Color Capsule of the Year By www.floortrendsmag.com Published On :: Thu, 17 Oct 2024 12:00:00 -0400 To celebrate the 15th anniversary of its Color of the Year, Sherwin-Williams created its first-ever Color Capsule of the Year, a curated assortment of hues that encapsulate a variety of eras and aesthetics. Full Article
ca Flooring American Welcomes Four New Advisory Council Members By www.floortrendsmag.com Published On :: Tue, 22 Oct 2024 08:00:00 -0400 Flooring America welcomed four members to its Advisory Council. The Advisory Council convenes multiple times throughout the year to guide senior management and influence the strategic direction of our programs. Full Article
ca Receptionist to COO: Tina Boyle Shares Her Career Path at Louisville Tile By www.floortrendsmag.com Published On :: Mon, 18 Dec 2023 08:00:00 -0500 Louisville Tile Distributors recently promoted Tina Boyle to the position of Chief Operating Officer. She shares perspective on her career path and leadership roles for women in business. Full Article
ca Alternative Flooring Career Pathways and Succession Planning for Flooring Installers By www.floortrendsmag.com Published On :: Mon, 18 Dec 2023 12:00:00 -0500 David Gross, executive director, INSTALL, shares his experience, how he came to land in a union organization and provides next steps for flooring installers who are interested in moving into another role within the flooring industry. Full Article